دورية أكاديمية

Optimization of Total Flavonoids Extraction from Coreopsis tinctoria Nutt. by Response Surface Methodology.

التفاصيل البيبلوغرافية
العنوان: Optimization of Total Flavonoids Extraction from Coreopsis tinctoria Nutt. by Response Surface Methodology.
العنوان البديل: Optimizacija metodom odzivne površine ekstrakcije ukupnih lavonoida iz Coreopsis tinctoria Nutt. (Croatian)
المؤلفون: Liu, X. F., Liu, L., Wang, Y. G., Leng, F. F., Li, Y. C., Wang, S. W.
المصدر: Kemija u Industriji; 2014, Vol. 63 Issue 11/12, p391-396, 6p
مصطلحات موضوعية: RESPONSE surfaces (Statistics), FLAVONOIDS, EXTRACTION (Chemistry), ASTERACEAE, RAW materials, COREOPSIS
الملخص (بالإنجليزية): Response surface methodology (RSM) was applied to predict optimum conditions for extraction of lavonoid from Coreopsis tinctoria Nutt. A central composite design (CCD) was used to monitor the effect of extraction temperature, extraction time, and water-to-material ratio on yield of total lavonoids. The optimal extraction conditions were obtained as water-to-material ratio of 55 ml g-1, extraction temperature of 80 °C and extraction time of 70 minutes. Under these conditions, the average total lavonoids yield, according to the mass of raw material, was 9.0 ± 0.6 %, which corresponds to the predicted value of 8.9 %. Thus, the extraction method was applied successfully to extract total lavonoids from C. tinctoria. [ABSTRACT FROM AUTHOR]
Abstract (Croatian): Metodom odzivne površine (RSM) utvrđeni su optimalni uvjeti za ekstrakciju flavonoida iz Coreopsis tinctoria. Središnje kompozitni plan (CCD) primijenjen je za praćenje utjecaja temperature, vremena te omjera vode i sirovog materijala na prinos ukupnih flavonoida. Optimalni ekstrakcijski uvjeti su omjer vode i materijala 55 ml g-1, temperatura 80 °C i ekstrakcijsko vrijeme 70 min. Pri tim uvjetima prosječno iskorištenje ekstrakcije ukupnih flavonoida u odnosu na sirovi materijal bilo je 9,0 ± 0.6 %, što se slaže s predviđenom vrijednosti 8,9 %. Ekstrakcija je uspješno primijenjena za ekstrakciju ukupnih flavonoida iz C. tinctoria. [ABSTRACT FROM AUTHOR]
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قاعدة البيانات: Complementary Index
الوصف
تدمد:00229830
DOI:10.15255/KUI.2013.027