المؤلفون: D. Fazullin, Dinar, V. Mavrin, Gennady, A. Nasyrov, Ilnar, P. Sokolov, Mikhail

المصدر: International Journal of Engineering & Technology; Vol 7, No 4.7 (2018): Special Issue 7; 339-342 ; 2227-524X ; 10.14419/ijet.v7i4.7

مصطلحات موضوعية: Water oil emulsion, oil products, water-repellence, coalescention, polytetrafluoroethylene, efficiency of cleaning, filtration speed

وصف الملف: application/pdf

العلاقة: https://www.sciencepubco.com/index.php/ijet/article/view/20721/9752Test; https://www.sciencepubco.com/index.php/ijet/article/view/20721Test

الإتاحة: https://doi.org/10.14419/ijet.v7i4.7.20721Test
https://doi.org/10.14419/ijet.v7i4.7Test
https://www.sciencepubco.com/index.php/ijet/article/view/20721Test

المصدر: SCOPUS-2018-7-477-SID85054542555

مصطلحات موضوعية: Coalescention, Efficiency of cleaning, Filtration speed, Oil products, Polytetrafluoroethylene, Water oil emulsion, Water-repellence

العلاقة: 4.7 Special Issue 7; 339; https://openrepository.ru/article?id=189967Test

الإتاحة: https://openrepository.ru/article?id=189967Test

المؤلفون: Idham Khalid, Devin Theo Handoko, Tomi Erfando

المصدر: IOP Conference Series: Materials Science and Engineering. 854:012013

مصطلحات موضوعية: Castor oil, medicine, Environmental science, Demulsifier, Pulp and paper industry, Water oil emulsion, medicine.drug

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::73e3f2c5f7baf662b4ff27d395a67e20Test
https://doi.org/10.1088/1757-899x/854/1/012013Test

المؤلفون: A S Tyusenkov, A V Rubtsov

المصدر: IOP Conference Series: Materials Science and Engineering. 734:012165

مصطلحات موضوعية: Materials science, Chemical engineering, Water oil emulsion

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::e1c7ec1a4e1e6c696ad79473fa262165Test
https://doi.org/10.1088/1757-899x/734/1/012165Test

المساهمون: 網塚, 憲生, 菅谷, 勉, 土門, 卓文

مصطلحات موضوعية: water-oil emulsion, simvastatin, rat, bone tissue engineering, α-tricalcium phosphate (TCP), bone paste

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=jairo_______::adc5754ef2a958d1b1928ada01d0f767Test
http://hdl.handle.net/2115/70749Test

المؤلفون: M. N. Z. Moni, Shaharin Anwar Sulaiman, Siti Norazilah Ahmad Tamili

المصدر: MATEC Web of Conferences, Vol 225, p 03002 (2018)

مصطلحات موضوعية: Materials science, Petroleum engineering, lcsh:TA1-2040, Flow (psychology), lcsh:Engineering (General). Civil engineering (General), Water oil emulsion, Body orifice

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77f7c6b3d04c90cefe3c1f2d3b1778a9Test
https://doaj.org/article/6cabdd74373843a59ec1ebf2df1b8e66Test

المؤلفون: Volodymyr O. Lebediev, Stanislav V. Drahan, Hennadii V. Zhuk

المصدر: Збірник наукових праць НУК; № 4 (2017): Збірник наукових праць НУК
Сборник научных трудов НУК; № 4 (2017)
Collection of Scientific Publications NUS; № 4 (2017)

مصطلحات موضوعية: Materials science, law, Metallurgy, Electrode, fuel oil, water-oil emulsion, low-temperature corrosion, variable conditions, reliability, General Medicine, Arc welding, дугове зварювання, механізований процес, система подачі, вдосконалення, розвиток, імпульсні алгоритми управління, law.invention, дуговая сварка, механизированный процесс, система подачи, совершенствование, развитие, импульсные алгоритмы управления

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f759a3ff7dcb9987f801d7e66c763217Test
http://jnn.nuos.edu.ua/article/view/119798Test

المؤلفون: Talita A. Comunian, Raheleh Ravanfar, Samuel D. Alcaine, Alireza Abbaspourrad

المصدر: Food research international (Ottawa, Ont.). 106

مصطلحات موضوعية: 0106 biological sciences, Hot Temperature, Drug Compounding, Microfluidics, Palm Oil, 01 natural sciences, Pigment, 0404 agricultural biotechnology, 010608 biotechnology, Lab-On-A-Chip Devices, Zeta potential, Palm oil, Triggered release, Water oil emulsion, Chromatography, Chemistry, Food Coloring Agents, Water, 04 agricultural and veterinary sciences, Pigments, Biological, 040401 food science, visual_art, Emulsion, visual_art.visual_art_medium, Food Technology, Emulsions, Particle size, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b695b199d1e7a22d3e467f7a2427ff6Test
https://pubmed.ncbi.nlm.nih.gov/29580008Test

المؤلفون: Chaedong KANG, Daisuke TSUCHIDA, Koji MATSUMOTO, Masashi OKADA, Shinji NAKAGAWA, Tetsuo KAWAGOE, カン チェドン, 中川 慎二, 土田 大輔, 岡田 昌志, 川越 哲男, 松本 浩二

المصدر: Proceedings of thermal engineering conference. 2001, :481

المؤلفون: Masashi OKADA, Munenori ASANO, Shinji NAKAGAWA, 中川 慎二, 岡田 昌志, 浅野 宗徳

المصدر: The Proceedings of Conference of Kanto Branch. 2002, :527