المؤلفون: Xiao, Zhenlei, Bauchan, Gary, Nichols-Russell, Lydia, Luo, Yaguang, Wang, Qin, Nou, Xiangwu

المصدر: Journal of Food Protection ; volume 78, issue 10, page 1785-1790 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-15-063Test
https://api.elsevier.com/content/article/PII:S0362028X23007664?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23007664?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/78/10/1785/1683434/0362-028x_jfp-15-063.pdfTest

المؤلفون: Liu, Nancy T., Nou, Xiangwu, Bauchan, Gary R., Murphy, Charles, Lefcourt, Alan M., Shelton, Daniel R., Lo, Y. Martin

المصدر: Journal of Food Protection ; volume 78, issue 1, page 121-127 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-14-302Test
https://api.elsevier.com/content/article/PII:S0362028X2304509X?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X2304509X?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/78/1/121/1688546/0362-028x_jfp-14-302.pdfTest

المؤلفون: Huang, Jingwei, Luo, Yaguang, Nou, Xiangwu

المصدر: Journal of Food Protection ; volume 78, issue 6, page 1125-1131 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-14-468Test
https://api.elsevier.com/content/article/PII:S0362028X23062270?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23062270?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/78/6/1125/1686443/0362-028x_jfp-14-468.pdfTest

المؤلفون: Nagy, Attila, Mowery, Joseph, Bauchan, Gary R., Wang, Lili, Nichols-Russell, Lydia, Nou, Xiangwu

المساهمون: Griffiths, M. W.

المصدر: Applied and Environmental Microbiology ; volume 81, issue 14, page 4720-4727 ; ISSN 0099-2240 1098-5336

الإتاحة: https://doi.org/10.1128/aem.00215-15Test

المؤلفون: ZHOU, BIN, LUO, YAGUANG, NOU, XIANGWU, MILLNER, PATRICIA

المصدر: Journal of Food Protection ; volume 77, issue 4, page 558-566 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-13-352Test
https://api.elsevier.com/content/article/PII:S0362028X23062105?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23062105?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/77/4/558/1684281/0362-028x_jfp-13-352.pdfTest

المؤلفون: ZHOU, BIN, LUO, YAGUANG, NOU, XIANGWU, YANG, YANG, WU, YUNPENG, WANG, QIN

المصدر: Journal of Food Protection ; volume 77, issue 3, page 365-370 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-13-307Test
https://api.elsevier.com/content/article/PII:S0362028X23062828?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23062828?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/77/3/365/1687492/0362-028x_jfp-13-307.pdfTest

المؤلفون: Liu, Nancy T., Lefcourt, Alan M., Nou, Xiangwu, Shelton, Daniel R., Zhang, Guodong, Lo, Y. Martin

المصدر: Journal of Food Protection ; volume 76, issue 5, page 827-832 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-12-433Test
https://api.elsevier.com/content/article/PII:S0362028X23054601?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23054601?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/76/5/827/1685841/0362-028x_jfp-12-433.pdfTest

المؤلفون: Shen, Cangliang, Luo, Yaguang, Nou, Xiangwu, Wang, Qin, Millner, Patricia

المصدر: Journal of Food Protection ; volume 76, issue 3, page 386-393 ; ISSN 0362-028X

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.4315/0362-028x.jfp-12-320Test
https://api.elsevier.com/content/article/PII:S0362028X23054790?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S0362028X23054790?httpAccept=text/plainTest
http://meridian.allenpress.com/jfp/article-pdf/76/3/386/1684360/0362-028x_jfp-12-320.pdfTest

المؤلفون: Bolten, Samantha, Gu, Ganyu, Luo, Yaguang, Van Haute, Sam, Zhou, Bin, Millner, Pat, Micallef, Shirley A., Nou, Xiangwu

المساهمون: Virginia Agricultural Experiment Station

مصطلحات موضوعية: Salmonella, Tomatoes, fungi, food and beverages, Debris, Cross-contamination, Wash water, Chlorine

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=od______2485::20b82031180dd7b8bdbf1eeb50fee8aeTest
https://hdl.handle.net/10919/102733Test

المؤلفون: Gu, Ganyu, Ottesen, Andrea R., Bolten, Samantha, Luo, Yaguang, Rideout, Steven L., Nou, Xiangwu

المساهمون: Virginia Agricultural Experiment Station

مصطلحات موضوعية: Washing, Fresh produce, Microbiota, food and beverages, biochemical phenomena, metabolism, and nutrition, Chlorine, Peracetic acid, Foodbome pathogens

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=od______2485::20fbf20fd0a888a614b2a8c12adb641bTest
https://hdl.handle.net/10919/102734Test