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المؤلفون: Peter R. Shewry, Mary L. Parker, Raffaella Carzaniga, Barry Martin, C. Gritsch, Paola Tosi
المصدر: Journal of Experimental Botany
مصطلحات موضوعية: Glutens, Physiology, Protein subunit, Wheat flour, Fluorescent Antibody Technique, Plant Science, Biology, symbols.namesake, immunolocalization, Storage protein, Endomembrane system, Tolonium Chloride, Triticum, Organelles, chemistry.chemical_classification, wheat grain, Epitope tagging, food and beverages, Golgi apparatus, Plants, Genetically Modified, Research Papers, Gluten, Transport protein, Protein Subunits, Protein Transport, protein bodies, chemistry, Biochemistry, Protein body, gluten, Seeds, symbols, protein trafficking
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e798329a8543378689a05d5d73d2f516Test
https://doi.org/10.1093/jxb/ern346Test -
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المؤلفون: Olin D. Anderson, Stefania Masci, Guangyuan He, B. J. Butow, Jevon West, Roger J. Fido, Mingjie Chen, Peter R. Shewry, Huw Jones, Paul A. Lazzeri, Renato D'Ovidio
المصدر: Journal of Cereal Science. 42:225-231
مصطلحات موضوعية: chemistry.chemical_classification, Chromatography, biology, Chemistry, Transgene, Protein subunit, Wild type, Biochemistry, Gluten, Molecular biology, Transformation (genetics), Glutenin, Plant protein, biology.protein, Storage protein, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::b1a784382ae1544f8467a6f913ec7f12Test
https://doi.org/10.1016/j.jcs.2005.04.004Test -
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المؤلفون: Peter R. Shewry, Nigel G. Halford, Dongzhi Wang, Yongfang Wan
المصدر: Theoretical and Applied Genetics. 104:828-839
مصطلحات موضوعية: chemistry.chemical_classification, Genetics, biology, Protein subunit, Nucleic acid sequence, food and beverages, General Medicine, Homology (biology), Stop codon, Glutenin, chemistry, biology.protein, Storage protein, Coding region, Agronomy and Crop Science, Gene, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ce04533a0a45b3580664e2cabd61a1dTest
https://doi.org/10.1007/s00122-001-0793-0Test -
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المؤلفون: Y. Wan, Peter R. Shewry, Kunfan Liu, Dongzhi Wang
المصدر: Theoretical and Applied Genetics. 101:879-884
مصطلحات موضوعية: chemistry.chemical_classification, Genetics, biology, Protein subunit, Crassa, food and beverages, General Medicine, biology.organism_classification, Glutenin, Biochemistry, chemistry, Plant protein, Aegilops, biology.protein, Aegilops tauschii, Storage protein, Common wheat, Agronomy and Crop Science, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::71ea55ca9560773dab4832cd9d7931ebTest
https://doi.org/10.1007/s001220051556Test -
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المؤلفون: Julia A Greenfield, Peter R. Shewry, Giuliano Siligardi, Arthur S. Tatham, Peter S. Belton, S. M. Gilbert, Nikolaus Wellner
المصدر: Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 1479:135-146
مصطلحات موضوعية: Repetitive Sequences, Amino Acid, chemistry.chemical_classification, Circular dichroism, Circular Dichroism, Protein subunit, Biophysics, Peptide, Biochemistry, Recombinant Proteins, Amino acid, Crystallography, chemistry, Structural Biology, Covalent bond, Spectroscopy, Fourier Transform Infrared, Storage protein, Spectrophotometry, Ultraviolet, Amino Acid Sequence, Peptides, Molecular Biology, Peptide sequence, Triticum, Plant Proteins, Polyproline helix
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e5cde8da68b7cccc5e477f055dc0116cTest
https://doi.org/10.1016/s0167-4838Test(00)00059-5 -
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المؤلفون: L. Rooke, Frank Békés, Peter W. Gras, Peter R. Shewry, Paul A. Lazzeri, Francisco Barro, P. Barcelo, Arthur S. Tatham, Roger J. Fido
المصدر: Journal of Cereal Science. 30:115-120
مصطلحات موضوعية: chemistry.chemical_classification, Protein subunit, Transgene, food and beverages, Biology, Biochemistry, Gluten, Transformation (genetics), Glutenin, chemistry, Gene expression, Botany, biology.protein, Storage protein, Food science, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::fcd83f5178baa505a5912fd8b9d391e4Test
https://doi.org/10.1006/jcrs.1999.0265Test -
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المؤلفون: Arthur S. Tatham, P. Barcelo, A. Martin, Francisco Barro, S. Steele, L. Rooke, Paul A. Lazzeri, Frank Békés, Peter W. Gras, Roger J. Fido, Peter R. Shewry
المصدر: Theoretical and Applied Genetics. 99:851-858
مصطلحات موضوعية: chemistry.chemical_classification, biology, Transgene, Protein subunit, food and beverages, Chromosome, General Medicine, biology.organism_classification, Gluten, Transformation (genetics), Glutenin, chemistry, Biochemistry, Botany, Genetics, biology.protein, Storage protein, Hordeum, Agronomy and Crop Science, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::2c1272a9e4b9f1376ef8eb2a1d242db2Test
https://doi.org/10.1007/s001220051305Test -
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المؤلفون: Peter R. Shewry, J.E. Harries, Mervyn J Miles, Arthur S. Tatham, Yves Popineau, Neil H. Thomson
المصدر: Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 1430:359-366
مصطلحات موضوعية: Glutens, Protein Conformation, Protein subunit, Biophysics, Prolate spheroid, Biochemistry, Gliadin, Glutenin, Structural Biology, Scattering, Radiation, Storage protein, Molecular Biology, Triticum, chemistry.chemical_classification, biology, Small-angle X-ray scattering, Scattering, Chemistry, food and beverages, Molecular Weight, Solutions, Crystallography, Seeds, biology.protein, Particle
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::377ef70a15a0ead136542a3735b90437Test
https://doi.org/10.1016/s0167-4838Test(99)00019-9 -
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المؤلفون: Dominic R Hickman, Arthur S. Tatham, Peter R. Shewry, Peter Roepstorff
المصدر: Journal of Cereal Science. 22:99-103
مصطلحات موضوعية: chemistry.chemical_classification, Chromatography, biology, Molecular mass, Protein subunit, Analytical chemistry, food and beverages, Mass spectrometry, Biochemistry, Glutenin, chemistry, biology.protein, Storage protein, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::a9f7b2f42ac95cd1e78d8c218ea9ee18Test
https://doi.org/10.1016/0733-5210Test(95)90038-1 -
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المؤلفون: Pippa J. Madgwick, Peter R. Shewry, Stephanie Thompson, David H. L. Bishop, Arthur S. Tatham
المصدر: Journal of Agricultural and Food Chemistry. 42:426-431
مصطلحات موضوعية: chemistry.chemical_classification, Signal peptide, Protein subunit, Endoplasmic reticulum, food and beverages, General Chemistry, Biology, Glutenin, Biochemistry, chemistry, Plant protein, Glutelin, Botany, biology.protein, Protein biosynthesis, Storage protein, General Agricultural and Biological Sciences
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::1c4ad6684acd995dc79a52305164251dTest
https://doi.org/10.1021/jf00038a035Test