المؤلفون: Campos, Lara, Seixas, Luana, Dias, Susana, Peres, António M., Veloso, Ana, Henriques, Marta

مصطلحات موضوعية: Sonication-assisted extraction, Solvent extraction, Punica granatum L, Pomegranate peels, Pomegranate seeds, Antimicrobial activity, Phytotoxicity, Science & Technology

وصف الملف: application/pdf

العلاقة: UIDB/04469/2020; UIDB/00681/2020; UIDB/00690/2020; LA/P/0007/2020; LISBOA-01-0247-FEDER-024524; https://doi.org/10.3390/foods11070992Test; Campos, Lara; Seixas, Luana; Dias, Susana; Peres, António M.; Veloso, Ana C. A.; Henriques, Marta, Effect of extraction method on the bioactive composition, antimicrobial activity and phytotoxicity of pomegranate by-products. Foods, 11(7), 992, 2022; https://hdl.handle.net/1822/76786Test

الإتاحة: https://doi.org/10.3390/foods11070992Test
https://hdl.handle.net/1822/76786Test

المؤلفون: Campos, Lara, Seixas, Luana, Henriques, Marta H.F., Peres, António M., Veloso, Ana C.A.

مصطلحات موضوعية: Punicalagin, Punica granatum L, Pomegranate peels, Extract

العلاقة: info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04469%2F2020/PT; info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00681%2F2020/PT; info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT; LA/P/0007/2020; Campos, Lara; Seixas, Luana; Henriques, Marta H.F.; Peres, António M.; Veloso, Ana C.A. (2022). Pomegranate peels and seeds as a source of phenolic compounds: effect of cultivar, by-product, and extraction solvent. International Journal of Food Science. ISSN 2356-7015. 2022, p. 1-11; http://hdl.handle.net/10198/26774Test

الإتاحة: https://doi.org/10.1155/2022/9189575Test
http://hdl.handle.net/10198/26774Test