المؤلفون: Yongfang Wan, Angela Karp, Steven J. Hanley, Rowan A. C. Mitchell, Peter R. Shewry, C. Gritsch

المصدر: Journal of Experimental Botany

مصطلحات موضوعية: 0106 biological sciences, Physiology, Plant Science, 7. Clean energy, 01 natural sciences, Cell Wall, Gene Expression Regulation, Plant, (1–4)-β-D-galactan, In Situ Hybridization, Plant Proteins, chemistry.chemical_classification, 0303 health sciences, Microscopy, Confocal, biology, mannan, Salix, CCRC-M38, Wood, Cellulose microfibril, gelatinous fibres, Fiber cell, Secondary cell wall, Research Paper, fasciclin, Willow, reaction wood, xylan, Polysaccharide, LM5, Cell wall, 03 medical and health sciences, Microscopy, Electron, Transmission, Polysaccharides, Xylem, homogalacturonan, Botany, immunofluorescence, LM10, 030304 developmental biology, SxCOBL4, willow, biology.organism_classification, Xylan, immunogold, tension wood, chemistry, SxFLA12, TEM, LM21, 010606 plant biology & botany

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::577a1b7ab379bdd50a6b97423d6202cfTest
https://repository.rothamsted.ac.uk/download/555f380bc0afce78fc210a7c1410a6cb9bdfb039b2f7621993dbbdd7111f3bfb/13809387/erv358.pdfTest

المؤلفون: Stephen J. Powers, G. M. Pastori, Peter R. Shewry, Keith J. Edwards, Michael J. Holdsworth, María Marcela Baudo, Rebecca Lyons

المصدر: Plant Biotechnology Journal. 4:369-380

مصطلحات موضوعية: Glutens, Transgene, Plant Science, Genetically modified crops, Breeding, Endosperm, Transcriptome, Glutenin, Storage protein, RNA, Messenger, Gene, Triticum, Oligonucleotide Array Sequence Analysis, Plant Proteins, chemistry.chemical_classification, Genetics, biology, Gene Expression Profiling, Plant Sciences, fungi, Gene Transfer Techniques, food and beverages, Plants, Genetically Modified, Gene expression profiling, Protein Subunits, Biotechnology & Applied Microbiology, chemistry, biology.protein, Agronomy and Crop Science, Plasmids, Biotechnology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5298719e17b1d30f93a039feb2f8ce8Test
https://doi.org/10.1111/j.1467-7652.2006.00193.xTest

المؤلفون: Alison Lovegrove, Luc Saulnier, Mark Wilkinson, Rowan A. C. Mitchell, Peter R. Shewry, Jackie Freeman

المساهمون: Rothamsted Research, Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de la Recherche Agronomique (INRA), Designing Seeds' Institute Strategic Programme from the Biotechnology and Biosciences Research Council of the United Kingdom, Mitchell, Rowan Andrew Craig

المصدر: Plant Biotechnology Journal
Plant Biotechnology Journal, Wiley, 2016, 14 (1), pp.109-116. ⟨10.1111/pbi.12361⟩
Plant Biotechnology Journal 1 (14), 109-116. (2016)

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Arabinose, Intrinsic viscosity, Flour, Plant Science, Biology, Alkalies, Polysaccharide, Genes, Plant, 01 natural sciences, Endosperm, Cell wall, wheat flour-processing properties, 03 medical and health sciences, chemistry.chemical_compound, Viscosity, grass xylan, Type II cell wall, RNA interference, Botany, Arabinoxylan, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering, Triticum, Research Articles, 2. Zero hunger, chemistry.chemical_classification, wheat flour‐processing properties, Plant Extracts, Plant Sciences, Homozygote, food and beverages, Water, Biosynthetic Pathways, 030104 developmental biology, Biotechnology & Applied Microbiology, chemistry, Biophysics, Chromatography, Gel, RNA Interference, Xylans, Agronomy and Crop Science, 010606 plant biology & botany, Biotechnology, Research Article

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69234fe46a9282a34387d1d4bd495bf7Test
https://pubmed.ncbi.nlm.nih.gov/25819752Test

المؤلفون: Peter R. Shewry, Frank Békés, Stefania Masci, Johnathan A. Napier, Angela Giovangrossi, Renato D'Ovidio, Oscar Larroque, Paola Tosi

المصدر: Molecular Breeding. 16:113-126

مصطلحات موضوعية: chemistry.chemical_classification, biology, Protein subunit, Transgene, food and beverages, Wheat gluten, Plant Science, Polymer, Gluten, Second line, Glutenin, chemistry, Agronomy, Biochemistry, Genetics, biology.protein, Composition (visual arts), Agronomy and Crop Science, Molecular Biology, Biotechnology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::d3adaed4436afa442a866c911ff4967bTest
https://doi.org/10.1007/s11032-005-5912-1Test

المؤلفون: Peter R. Shewry, Alexander V. Konarev, Galina Yu. Konechnaya, Jonathan Griffin

المصدر: Phytochemistry. 65:3003-3020

مصطلحات موضوعية: Serine Proteinase Inhibitors, Scrophulariaceae, Trypsin inhibitor, Molecular Sequence Data, Asterids, Plant Science, Horticulture, Biochemistry, Magnoliopsida, Botany, Amino Acid Sequence, Molecular Biology, Polymorphism, Genetic, Apiaceae, Sequence Homology, Amino Acid, biology, Subtilisin, Genetic Variation, food and beverages, General Medicine, biology.organism_classification, Asteridae, Seeds, Solanaceae

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::344933002ee23494da074fb39dfc4b28Test
https://doi.org/10.1016/j.phytochem.2004.08.022Test

المؤلفون: Chungui Lu, Sophie K. Shepherd, Ian D. Wilson, John R. Lenton, Philippa Owen, Peter R. Shewry, Rebecca Lyons, J. S. Parker, Richard Beswick, Jane A. Coghill, David Edwards, Michael J. Holdsworth, Gary L A Barker, Keith J. Edwards

المصدر: Plant Biotechnology Journal. 2:495-506

مصطلحات موضوعية: cDNA library, business.industry, Online database, food and beverages, UniGene, Plant Science, Biology, Biotechnology, Transcriptome, Resource (project management), Complementary DNA, DNA microarray, business, Agronomy and Crop Science, Functional genomics

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::d44f3186407251f8a2b521356ea1488cTest
https://doi.org/10.1111/j.1467-7652.2004.00096.xTest

المؤلفون: Giuseppe Spano, Cristiano Platani, N. Di Fonzo, Peter R. Shewry, Carla Perrotta, Johnathan A. Napier, G. Ronga, David W. Lawlor

المصدر: Journal of Experimental Botany. 54:1415-1420

مصطلحات موضوعية: Chlorophyll, Senescence, Chlorophyll metabolism, Photosystem II, Nitrogen, Physiology, fungi, Mutant, food and beverages, Apoptosis, Plant Science, Biology, Photosynthesis, Plant Leaves, Chlorophyll concentration, chemistry.chemical_compound, chemistry, Mutation, Seeds, Botany, Poaceae, Triticum

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::27f1d4a3aefa0aaf2698323bf9a4b9dbTest
https://doi.org/10.1093/jxb/erg150Test

المؤلفون: P. Barcelo, Paul A. Lazzeri, Peter R. Shewry, J. Ballesteros, Antonio Martín, Francisco Barro

المصدر: Molecular Breeding. 12:223-229

مصطلحات موضوعية: chemistry.chemical_classification, biology, Transgene, Protein subunit, food and beverages, Plant physiology, Plant Science, Gluten, Glutenin, chemistry, Botany, Genetics, biology.protein, Transgenic lines, Food science, Agronomy and Crop Science, Molecular Biology, Gene, Bread making, Biotechnology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::44b17d66cdc6791eafb8d5ccfbb12319Test
https://doi.org/10.1023/a:1026367214120Test

المؤلفون: P. Barcelo, Peter R. Shewry, S. H. Steele, Paul A. Lazzeri, L. Rooke

المصدر: Euphytica. 129:301-309

مصطلحات موضوعية: Genetics, biology, Transgene, Genetic transfer, food and beverages, Locus (genetics), Plant Science, Horticulture, chemistry.chemical_compound, Glutenin, Plasmid, chemistry, Gene expression, biology.protein, Agronomy and Crop Science, Gene, DNA

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::53b7108e6900b570f86ec4d8747567e0Test
https://doi.org/10.1023/a:1022296017801Test

المؤلفون: Peter R. Shewry, Nigel G. Halford

المصدر: Journal of Experimental Botany. 53:947-958

مصطلحات موضوعية: 175_Genetics, Glutens, Globulin, Physiology, Zein, RRES175, Plant Science, Nutritional quality, Zea mays, Gliadin, 175_Biochemistry, Gene Expression Regulation, Plant, Consensus Sequence, Storage protein, 175_Plant sciences, Food science, Prolamin, Triticum, Plant Proteins, chemistry.chemical_classification, biology, business.industry, food and beverages, Globulins, Oryza, 175_Nutrition, Gluten, Biotechnology, chemistry, Protein body, Seeds, biology.protein, Food processing, Composition (visual arts), Edible Grain, business, Prolamins

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc4eadc2281f0953c21691f41bef1865Test
https://doi.org/10.1093/jexbot/53.370.947Test