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1دورية أكاديمية
المؤلفون: Zachary Provost, Ella Olivia Hansen, Morgan Viola Lynds, Barry S. Flinn, Zoran Minic, Maxim V. Berezovski, Illimar Altosaar
المصدر: Molecules, Vol 27, Iss 3307, p 3307 (2022)
مصطلحات موضوعية: rice, starch grain (SG), amyloplast, starch granule, plastoskeleton, proteome, Organic chemistry, QD241-441
العلاقة: https://www.mdpi.com/1420-3049/27/10/3307Test; https://doaj.org/toc/1420-3049Test; https://doaj.org/article/bed01434a4034ec483b08d052191c1b9Test
الإتاحة: https://doi.org/10.3390/molecules27103307Test
https://doaj.org/article/bed01434a4034ec483b08d052191c1b9Test -
2دورية أكاديمية
المؤلفون: Qingting Liu, Yuan Zhou, Joerg Fettke
المصدر: Molecules, Vol 26, Iss 5859, p 5859 (2021)
مصطلحات موضوعية: starch metabolism, starch granule, starch granule size, starch granule morphology, LCSM, Arabidopsis thaliana, Organic chemistry, QD241-441
العلاقة: https://www.mdpi.com/1420-3049/26/19/5859Test; https://doaj.org/toc/1420-3049Test; https://doaj.org/article/e7e275387b5f4e97829a60b911fa501dTest
الإتاحة: https://doi.org/10.3390/molecules26195859Test
https://doaj.org/article/e7e275387b5f4e97829a60b911fa501dTest -
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المؤلفون: Liu, Qingting, Zhou, Yuan, Fettke, Joerg
المساهمون: Kapusniak, Janusz (PhD), Gonçalves, Idalina (PhD)
المصدر: Molecules
Molecules, Vol 26, Iss 5859, p 5859 (2021)مصطلحات موضوعية: Chloroplasts, Arabidopsis thaliana, Arabidopsis Proteins, Communication, starch granule morphology, Arabidopsis, Organic chemistry, food and beverages, Starch, Extern, LCSM, Circadian Rhythm, Plant Leaves, QD241-441, Gene Expression Regulation, Plant, Mutation, starch metabolism, starch granule, Institut für Biochemie und Biologie, starch granule size
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::723a4d6a9c4d08e900e96f26a45f75c2Test
https://publishup.uni-potsdam.de/frontdoor/index/index/docId/55029Test -
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المؤلفون: Kang Chen, Yongtai Yin, Yiran Ding, Hongbo Chao, Maoteng Li
المصدر: International Journal of Molecular Sciences
Volume 24
Issue 4
Pages: 4201مصطلحات موضوعية: Inorganic Chemistry, Organic Chemistry, oil body, General Medicine, Physical and Theoretical Chemistry, Molecular Biology, starch granule, developing seeds, Spectroscopy, Catalysis, Brassica napus, Computer Science Applications
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4aed7c3baa3aea32b6115e02f04e3a53Test
https://doi.org/10.3390/ijms24044201Test -
5Effects of vacuum soaking on the hydration, steaming, and physiochemical properties of japonica rice
المؤلفون: Sen Li, Fengbo Zhu, Kai Huang, Xiao Guan, Qiuyun Li
المصدر: Bioscience, Biotechnology, and Biochemistry. 85:634-642
مصطلحات موضوعية: inorganic chemicals, 0106 biological sciences, Absorption of water, Materials science, Vacuum, Steaming, macromolecular substances, 01 natural sciences, Applied Microbiology and Biotechnology, Biochemistry, Analytical Chemistry, Viscosity, Crystallinity, 0404 agricultural biotechnology, 010608 biotechnology, Cooking, Porosity, Molecular Biology, Organic Chemistry, technology, industry, and agriculture, Water, food and beverages, Oryza, 04 agricultural and veterinary sciences, General Medicine, Microstructure, 040401 food science, Japonica rice, Steam, Chemical engineering, embryonic structures, Starch granule, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39b744d72516d49f57c4613a06c23e05Test
https://doi.org/10.1093/bbb/zbaa068Test -
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المؤلفون: Yongxiang Liao, Asif Ali, Zhenzhen Xue, Xia Zhou, Wenwei Ye, Daiming Guo, Yingxiu Liao, Pengfei Jiang, Tingkai Wu, Hongyu Zhang, Peizhou Xu, Xiaoqiong Chen, Hao Zhou, Yutong Liu, Wenming Wang, Xianjun Wu
المصدر: International Journal of Molecular Sciences; Volume 23; Issue 7; Pages: 3827
مصطلحات موضوعية: Inorganic Chemistry, catalases, lesion mimic mutant, blast resistance, starch granule, Organic Chemistry, General Medicine, Physical and Theoretical Chemistry, Molecular Biology, Spectroscopy, Catalysis, Computer Science Applications
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10fdff2b1a64860b56f162867c663196Test
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7
المؤلفون: Elessandra da Rosa Zavareze, Mariana Dias Antunes, Luiz Carlos Gutkoski, Rosana Colussi, Nathan Levien Vanier, Alvaro Renato Guerra Dias
المصدر: Cereal Chemistry. 98:547-556
مصطلحات موضوعية: chemistry.chemical_classification, chemistry, Organic Chemistry, Starch granule, Food science, In vitro digestion, Gluten, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::82899a16eac1b9638423b29326afe8deTest
https://doi.org/10.1002/cche.10395Test -
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المؤلفون: Urairat Mungmonsin, Maysaya Thitisaksakul, Kuakarun Krusong, Kwanjeera Wanichthanarak, Pennapa Promrit, Kanitha Tananuwong, Wichian Sangwongchai
المصدر: Cereal Chemistry. 98:492-506
مصطلحات موضوعية: Chemistry, Organic Chemistry, Granule (cell biology), Starch granule, Food science, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::56f9433c9fc4f37493baa447ed279646Test
https://doi.org/10.1002/cche.10389Test -
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المؤلفون: Nithiya Rattanapanone, Viboon Changrue, Phonkrit Maniwara, Sang Moo Kim, Parichat Theanjumpol
المصدر: Cereal Chemistry. 97:1270-1280
مصطلحات موضوعية: Agronomy, Chemistry, Organic Chemistry, Starch granule, Upland rice, Microstructure, Food Science, Physical property
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::5acddb1f7111385ab37a88e4fd7716edTest
https://doi.org/10.1002/cche.10353Test -
10
المؤلفون: Zhen Ma, Xinzhong Hu, Liu Liu, Xiaoping Li, Xiaolong Wang, Ruizhen Zhu, Tong Zhao
المصدر: Carbohydrate Polymers. 218:163-169
مصطلحات موضوعية: Absorption (pharmacology), Polymers and Plastics, Starch, Organic Chemistry, food and beverages, 02 engineering and technology, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, 0104 chemical sciences, Viscosity, chemistry.chemical_compound, Wheat starch, Crystallinity, chemistry, Materials Chemistry, Starch granule, Fermentation, Food science, 0210 nano-technology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24d5d200039bb00cb5f7a8997f2175efTest
https://doi.org/10.1016/j.carbpol.2019.04.061Test