نتائج البحث - "Floyd H. Chilton"

1

Interpreting Clinical Trials With Omega-3 Supplements in the Context of Ancestry and FADS Genetic Variation

المؤلفون: Floyd H. Chilton, Ani Manichaikul, Chaojie Yang, Timothy D. O'Connor, Laurel M. Johnstone, Sarah Blomquist, Susan M. Schembre, Susan Sergeant, Manja Zec, Michael Y. Tsai, Stephen S. Rich, Susan J. Bridgewater, Rasika A. Mathias, Brian Hallmark

المصدر: Frontiers in Nutrition, Vol 8 (2022)

مصطلحات موضوعية: Nutrition and Dietetics, fatty acid desaturase, oxylipins, omega-3 supplements, Nutrition. Foods and food supply, Endocrinology, Diabetes and Metabolism, gene-diet interaction, TX341-641, endocannabinoid, polyunsaturated fatty acid, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b44f0f0a45742fbd9eb3b650b5927728Test
https://www.frontiersin.org/articles/10.3389/fnut.2021.808054/fullTest

2

Prospective clinical trial examining the impact of genetic variation in FADS1 on the metabolism of linoleic acid– and ɣ-linolenic acid–containing botanical oils

المؤلفون: Tammy L Mustin, Laurel Johnstone, Michael C. Seeds, Floyd H. Chilton, Priscilla Ivester, Rasika A. Mathias, Maggie L Bohannon, Susan Sergeant, Brian Hallmark, Ingo Ruczinski

المصدر: Am J Clin Nutr

مصطلحات موضوعية: Fatty Acid Desaturases, Male, 0301 basic medicine, Medicine (miscellaneous), Cohort Studies, chemistry.chemical_compound, 8,11,14-Eicosatrienoic Acid, Delta-5 Fatty Acid Desaturase, Prospective Studies, chemistry.chemical_classification, education.field_of_study, Nutrition and Dietetics, biology, Middle Aged, Lipids, Original Research Communications, Fatty Acids, Unsaturated, lipids (amino acids, peptides, and proteins), Female, Borago, Polyunsaturated fatty acid, Adult, medicine.medical_specialty, Genotype, Linolenic acid, FADS1, Linoleic acid, Population, Polymorphism, Single Nucleotide, White People, Linoleic Acid, Young Adult, 03 medical and health sciences, Double-Blind Method, Internal medicine, medicine, Humans, Plant Oils, gamma-Linolenic Acid, gamma-Linolenic acid, education, Aged, 030109 nutrition & dietetics, business.industry, biology.organism_classification, Soybean Oil, 030104 developmental biology, Endocrinology, Fatty acid desaturase, chemistry, biology.protein, business

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19a2a02ca9051d8805f91c6571d340c5Test
https://doi.org/10.1093/ajcn/nqaa023Test

3

Omega-3 Supplementation and Heart Disease: A Population-Based Diet by Gene Analysis of Clinical Trial Outcomes

المؤلفون: Floyd H. Chilton, Maria Luz Fernandez, Sarah A. Blomquist, Brian Hallmark

المصدر: Nutrients, Vol 13, Iss 2154, p 2154 (2021)
Nutrients

مصطلحات موضوعية: Heart disease, Heart Diseases, Linoleic acid, Context (language use), Review, 030204 cardiovascular system & hematology, Bioinformatics, 03 medical and health sciences, chemistry.chemical_compound, FADS gene, 0302 clinical medicine, Fatty Acids, Omega-3, medicine, Humans, TX341-641, 030212 general & internal medicine, coronary heart disease, precision nutrition, chemistry.chemical_classification, Clinical Trials as Topic, Nutrition and Dietetics, biology, business.industry, Nutrition. Foods and food supply, n-3 polyunsaturated fatty acids, food and beverages, medicine.disease, Eicosapentaenoic acid, eye diseases, Diet, Clinical trial, Fatty acid desaturase, chemistry, Docosahexaenoic acid, Dietary Supplements, genetic variation, biology.protein, lipids (amino acids, peptides, and proteins), business, Food Science, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77fcf4a9a7c47d928323ce20d571afa5Test
https://www.mdpi.com/2072-6643/13/7/2154Test

4

Impact of rs174537 on Critically Ill Patients with Acute Lung Injury: A Secondary Analysis of the OMEGA Randomized Clinical Trial

المؤلفون: Beverly Dosso, D. Clark Files, Susan Sergeant, Elaheh Rahbar, Timothy D. Howard, Carl D. Langefeld, Charlotte Mae K. Waits, Floyd H. Chilton, Kelli N Simms

المصدر: Current Developments in Nutrition

مصطلحات موضوعية: 0301 basic medicine, ARDS, Isoprostane, Medicine (miscellaneous), Physiology, Single-nucleotide polymorphism, Lung injury, Placebo, law.invention, 03 medical and health sciences, chemistry.chemical_compound, AcademicSubjects/MED00060, Randomized controlled trial, law, Medicine, Genomics, Proteomics, and Metabolomics, Original Research, chemistry.chemical_classification, OMEGA trial, FADS, 030109 nutrition & dietetics, Nutrition and Dietetics, Fatty acid metabolism, business.industry, EPA, medicine.disease, DHA, 030104 developmental biology, chemistry, rs174537, GLA, SNP–diet interactions, lipids (amino acids, peptides, and proteins), omega-3, business, PUFA, Food Science, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d990cf03eaa119eb307627c7c6bd67f4Test
https://pubmed.ncbi.nlm.nih.gov/33024925Test

5

Genomics in Personalized Nutrition: Can You 'Eat for Your Genes'?

المؤلفون: Veronica Mullins, Brian Hallmark, Laurel Johnstone, Floyd H. Chilton, William Bresette

المصدر: Nutrients
Nutrients, Vol 12, Iss 3118, p 3118 (2020)

مصطلحات موضوعية: Male, 0301 basic medicine, lcsh:TX341-641, 030209 endocrinology & metabolism, Single-nucleotide polymorphism, Genomics, Review, Computational biology, Disease, Biology, Recommended Dietary Allowances, Polymorphism, Single Nucleotide, Nutrigenetics, Eating, 03 medical and health sciences, Nutrigenomics, 0302 clinical medicine, nutrients, medicine, Humans, genetics, Nutritional Physiological Phenomena, Genetic Testing, Genetic variability, Precision Medicine, precision nutrition, nutrigenetics, Genetic testing, Nutrition and Dietetics, medicine.diagnostic_test, personalized, Genetic architecture, 030104 developmental biology, Female, Diet, Healthy, diet, lcsh:Nutrition. Foods and food supply, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bc7667bd5384011d236718079d86546Test
https://doi.org/10.3390/nu12103118Test

6

Impact of methods used to express levels of circulating fatty acids on the degree and direction of associations with blood lipids in humans

المؤلفون: Barbara J. Nicklas, Ingo Ruczinski, Timothy M. Morgan, Rasika A. Mathias, Tammy C. Lee, Susan Sergeant, Priscilla Ivester, Floyd H. Chilton

المصدر: British Journal of Nutrition. 115:251-261

مصطلحات موضوعية: Adult, Male, 0301 basic medicine, medicine.medical_specialty, Linoleic acid, Medicine (miscellaneous), Blood lipids, Biology, White People, Body Mass Index, Linoleic Acid, 03 medical and health sciences, chemistry.chemical_compound, Risk Factors, Internal medicine, medicine, Humans, Triglycerides, Aged, chemistry.chemical_classification, Arachidonic Acid, 030109 nutrition & dietetics, Nutrition and Dietetics, Cholesterol, Cholesterol, HDL, Fatty Acids, Fatty acid, Cholesterol, LDL, Middle Aged, Overweight, Lipids, United States, Black or African American, Oleic acid, Endocrinology, chemistry, Biochemistry, Female, lipids (amino acids, peptides, and proteins), Arachidonic acid, Stearic acid, Biomarkers, Stearic Acids, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::871f1765c49eadd0242e96023beb6c0eTest
https://doi.org/10.1017/s0007114515004341Test

7

Diet-Gene Interactions and PUFA Metabolism: A Potential Contributor to Health Disparities and Human Diseases

المؤلفون: Hannah C. Ainsworth, Robert C. Murphy, Michael C. Seeds, Floyd H. Chilton, Susan Sergeant, Rasika A. Mathias, Bryan A. Wilson

المصدر: Nutrients, Vol 6, Iss 5, Pp 1993-2022 (2014)
Nutrients

مصطلحات موضوعية: fatty acid desaturase (FADS), 030309 nutrition & dietetics, Linoleic acid, Physiology, lcsh:TX341-641, Single-nucleotide polymorphism, Review, Disease, eicosanoids, Linoleic Acid, single nucleotide polymorphisms, 03 medical and health sciences, chemistry.chemical_compound, Risk Factors, cardiovascular disease, Fatty Acids, Omega-6, Genetic variation, arachidonic acid, medicine, Animals, Humans, 030304 developmental biology, 2. Zero hunger, chemistry.chemical_classification, 0303 health sciences, Nutrition and Dietetics, biology, genetic variants, Health Status Disparities, medicine.disease, Obesity, Diet, 3. Good health, Black or African American, Disease Models, Animal, nutrition, Fatty acid desaturase, chemistry, Biochemistry, Cardiovascular Diseases, inflammation, biology.protein, Gene-Environment Interaction, lipids (amino acids, peptides, and proteins), Arachidonic acid, lcsh:Nutrition. Foods and food supply, polyunsaturated fatty acids, Food Science, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99451a2c4f9969911708fad40381c312Test
https://doi.org/10.3390/nu6051993Test

8

Differences in arachidonic acid levels and fatty acid desaturase (FADS) gene variants in African Americans and European Americans with diabetes or the metabolic syndrome

المؤلفون: Christina E. Hugenschmidt, Barry I. Freedman, L. Douglas Case, Carl D. Langefeld, Julie T. Ziegler, Priscilla Ivester, Rasika A. Mathias, Dhananjay Vaidya, Hannah C. Ainsworth, Floyd H. Chilton, Megan E. Rudock, Donald W. Bowden, Susan Sergeant

المصدر: British Journal of Nutrition. 107:547-555

مصطلحات موضوعية: Fatty Acid Desaturases, Male, medicine.medical_specialty, FADS1, Linoleic acid, Medicine (miscellaneous), Polymorphism, Single Nucleotide, Article, Linkage Disequilibrium, White People, chemistry.chemical_compound, 8,11,14-Eicosatrienoic Acid, Delta-5 Fatty Acid Desaturase, Gene Frequency, Internal medicine, medicine, Humans, Allele frequency, Genetic Association Studies, Aged, Family Health, Metabolic Syndrome, Genetics, chemistry.chemical_classification, Arachidonic Acid, Nutrition and Dietetics, biology, Siblings, Middle Aged, medicine.disease, Eicosapentaenoic acid, United States, Black or African American, Fatty acid desaturase, Endocrinology, Diabetes Mellitus, Type 2, Eicosapentaenoic Acid, chemistry, Multigene Family, biology.protein, Female, Arachidonic acid, Metabolic syndrome, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2cece72a3dd10aa9d57af43d9509c8aeTest
https://doi.org/10.1017/s0007114511003230Test

9

Precision Nutrition and Omega-3 Polyunsaturated Fatty Acids: A Case for Personalized Supplementation Approaches for the Prevention and Management of Human Diseases

المؤلفون: Rahul Dutta, Floyd H. Chilton, Susan Sergeant, Michael C. Seeds, Rasika A. Mathias, Lindsay M. Reynolds

المصدر: Nutrients, Vol 9, Iss 11, p 1165 (2017)
Nutrients

مصطلحات موضوعية: Fatty Acid Desaturases, 0301 basic medicine, Linoleic acid, Nutritional Status, lcsh:TX341-641, Context (language use), Review, Biology, Bioinformatics, eicosanoids, Linoleic Acid, fatty acid desaturase genes, 03 medical and health sciences, chemistry.chemical_compound, Fatty Acids, Omega-6, Fatty Acids, Omega-3, Genetic variation, gene-diet interaction, arachidonic acid, Humans, endocannabinoids, Noncommunicable Diseases, Gene, 2. Zero hunger, chemistry.chemical_classification, 030109 nutrition & dietetics, Nutrition and Dietetics, omega-3 fatty acids, alpha-Linolenic Acid, food and beverages, human disease, Metabolism, Endocannabinoid system, eye diseases, Diet, 3. Good health, 030104 developmental biology, chemistry, Biochemistry, inflammation, Dietary Supplements, lipids (amino acids, peptides, and proteins), Arachidonic acid, sense organs, lcsh:Nutrition. Foods and food supply, human activities, polyunsaturated fatty acids, Food Science, Polyunsaturated fatty acid

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ddd90cb67991ef9b6a63796b5a1b365Test
https://doi.org/10.3390/nu9111165Test

10

The Content of Favorable and Unfavorable Polyunsaturated Fatty Acids Found in Commonly Eaten Fish

المؤلفون: Joshua A. Chilton, Floyd H. Chilton, Martha D. Wilson, Kelly L. Weaver, Prativa Pandey, Priscilla Ivester

المصدر: Journal of the American Dietetic Association. 108:1178-1185

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ae5096e7a644f5fd2aca8b0647b21f2Test
https://doi.org/10.1016/j.jada.2008.04.023Test

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