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1دورية أكاديمية
المؤلفون: Delicia Shu Qin Ooi, Jennifer Qiu Rong Ling, Fang Yi Ong, E Shyong Tai, Christiani Jeyakumar Henry, Melvin Khee Shing Leow, Eric Yin Hao Khoo, Chuen Seng Tan, Mary Foong Fong Chong, Chin Meng Khoo, Yung Seng Lee
المصدر: Nutrients; Volume 13; Issue 12; Pages: 4245
مصطلحات موضوعية: branched chain amino acids (BCAA), resting metabolic rate (RMR), diet-induced thermogenesis (DIT), respiratory quotient (RQ), carbohydrate oxidation, lipid oxidation, hypocaloric diet, high-protein, weight loss, obese and overweight adults
جغرافية الموضوع: agris
وصف الملف: application/pdf
العلاقة: Nutrition and Obesity; https://dx.doi.org/10.3390/nu13124245Test
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المؤلفون: Chin Meng Khoo, Delicia Shu Qin Ooi, Jennifer Qiu Rong Ling, Eric Yin Hao Khoo, Melvin Khee-Shing Leow, Mary Foong-Fong Chong, Yung Seng Lee, E. Shyong Tai, Fang Yi Ong, Christiani Jeyakumar Henry, Chuen Seng Tan
المصدر: Nutrients
Nutrients, Vol 13, Iss 4245, p 4245 (2021)
Nutrients; Volume 13; Issue 12; Pages: 4245مصطلحات موضوعية: Male, branched chain amino acids (BCAA), resting metabolic rate (RMR), diet-induced thermogenesis (DIT), respiratory quotient (RQ), carbohydrate oxidation, lipid oxidation, hypocaloric diet, high-protein, weight loss, obese and overweight adults, Overweight, Weight loss, TX341-641, Nutrition and Dietetics, Middle Aged, Postprandial Period, Weight Reduction Programs, Postprandial, Treatment Outcome, Adipose Tissue, Diet, High-Protein, Female, medicine.symptom, Oxidation-Reduction, Adult, medicine.medical_specialty, Carbohydrate metabolism, Article, Young Adult, Lipid oxidation, Internal medicine, Weight Loss, medicine, Humans, Obesity, Caloric Restriction, business.industry, Nutrition. Foods and food supply, Calorimetry, Indirect, Respiratory quotient, Endocrinology, Basal metabolic rate, Dietary Supplements, Lean body mass, Basal Metabolism, business, Amino Acids, Branched-Chain, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3c4e3384bc2574549830c0db2c51c09Test
http://europepmc.org/articles/PMC8708242Test -
3دورية أكاديمية
المؤلفون: Ooi, Delicia Shu Qin, Ling, Jennifer Qiu Rong, Ong, Fang Yi, Tai, E Shyong, Henry, Christiani Jeyakumar, Leow, Melvin Khee Shing, Khoo, Eric Yin Hao, Tan, Chuen Seng, Chong, Mary Foong Fong, Khoo, Chin Meng, Lee, Yung Seng
المساهمون: DEPT OF PAEDIATRICS, DEPT OF MEDICINE, DEPT OF BIOCHEMISTRY, DEAN'S OFFICE (DUKE-NUS MEDICAL SCHOOL), CENTRE FOR MOLECULAR EPIDEMIOLOGY, SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH
المصدر: Elements
مصطلحات موضوعية: Science & Technology, Life Sciences & Biomedicine, Nutrition & Dietetics, branched chain amino acids (BCAA), resting metabolic rate (RMR), diet-induced thermogenesis (DIT), respiratory quotient (RQ), carbohydrate oxidation, lipid oxidation, hypocaloric diet, high-protein, weight loss, obese and overweight adults, ENERGY-EXPENDITURE, BODY-COMPOSITION, ADAPTIVE THERMOGENESIS, LEAN MASS, PHYSICAL-ACTIVITY, SQUAT EXERCISE, MUSCLE DAMAGE, PROTEIN, GAIN, MEN
العلاقة: Ooi, Delicia Shu Qin, Ling, Jennifer Qiu Rong, Ong, Fang Yi, Tai, E Shyong, Henry, Christiani Jeyakumar, Leow, Melvin Khee Shing, Khoo, Eric Yin Hao, Tan, Chuen Seng, Chong, Mary Foong Fong, Khoo, Chin Meng, Lee, Yung Seng (2021-12-01). Branched Chain Amino Acid Supplementation to a Hypocaloric Diet Does Not Affect Resting Metabolic Rate but Increases Postprandial Fat Oxidation Response in Overweight and Obese Adults after Weight Loss Intervention. NUTRIENTS 13 (12). ScholarBank@NUS Repository. https://doi.org/10.3390/nu13124245Test; https://scholarbank.nus.edu.sg/handle/10635/215617Test