المؤلفون: Aryeetey, R, Ramos, AI

المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 2 (2022); 19702-19726 ; 1684-5374 ; 1684-5358

مصطلحات موضوعية: Food-based dietary guidelines, Ghana, diet, food system, evidence review, demo, envir

العلاقة: https://www.ajol.info/index.php/ajfand/article/view/231316Test

الإتاحة: https://www.ajol.info/index.php/ajfand/article/view/231316Test

المؤلفون: Aryeetey, R, Ramos, AI

المصدر: African Journal of Food, Agriculture, Nutrition and Development; Vol. 22 No. 2 (2022); 19702-19726 ; 1684-5374 ; 1684-5358

مصطلحات موضوعية: Food-based dietary guidelines, Ghana, diet, food system, evidence review

وصف الملف: application/pdf

العلاقة: https://www.ajol.info/index.php/ajfand/article/view/231316/218478Test; https://www.ajol.info/index.php/ajfand/article/view/231316Test

الإتاحة: https://www.ajol.info/index.php/ajfand/article/view/231316Test