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1
المؤلفون: Peter R. Shewry, Frank Békés, Paola Tosi, Johnathan A. Napier, Renato D'Ovidio
المصدر: Theoretical and Applied Genetics. 108:468-476
مصطلحات موضوعية: Glutens, Polymers, Protein subunit, Transgene, Genes, myc, Gene Expression, Biology, Epitope, Endosperm, Transformation, Genetic, Glutenin, Gene expression, Genetics, Transgenes, Polyacrylamide gel electrophoresis, Chromatography, High Pressure Liquid, Triticum, chemistry.chemical_classification, food and beverages, General Medicine, Plants, Genetically Modified, Gluten, Blotting, Southern, chemistry, Biochemistry, biology.protein, Electrophoresis, Polyacrylamide Gel, Agronomy and Crop Science, Plasmids, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::568d8bfb4f5a8b12a7931aa62d81b79bTest
https://doi.org/10.1007/s00122-003-1459-xTest -
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المؤلفون: Peter R. Shewry, Nigel G. Halford, Dongzhi Wang, Yongfang Wan
المصدر: Theoretical and Applied Genetics. 104:828-839
مصطلحات موضوعية: chemistry.chemical_classification, Genetics, biology, Protein subunit, Nucleic acid sequence, food and beverages, General Medicine, Homology (biology), Stop codon, Glutenin, chemistry, biology.protein, Storage protein, Coding region, Agronomy and Crop Science, Gene, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ce04533a0a45b3580664e2cabd61a1dTest
https://doi.org/10.1007/s00122-001-0793-0Test -
3
المؤلفون: Y. Wan, Peter R. Shewry, Kunfan Liu, Dongzhi Wang
المصدر: Theoretical and Applied Genetics. 101:879-884
مصطلحات موضوعية: chemistry.chemical_classification, Genetics, biology, Protein subunit, Crassa, food and beverages, General Medicine, biology.organism_classification, Glutenin, Biochemistry, chemistry, Plant protein, Aegilops, biology.protein, Aegilops tauschii, Storage protein, Common wheat, Agronomy and Crop Science, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::71ea55ca9560773dab4832cd9d7931ebTest
https://doi.org/10.1007/s001220051556Test -
4
المؤلفون: M. I. Reggiardo, N. Ryabushkina, J. Stein, Peter R. Shewry, M. L. Alvarez, S. Lustig, S. Guelman, Rubén H. Vallejos, Nigel G. Halford
المصدر: Theoretical and Applied Genetics. 100:319-327
مصطلحات موضوعية: Genetics, Transgene, Protein subunit, food and beverages, General Medicine, Biology, Molecular biology, Endosperm, Transformation (genetics), Glutenin, Gene expression, biology.protein, Low copy number, Agronomy and Crop Science, Gene, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::627836c9ef3b33e9bfe0a9fa556e0d09Test
https://doi.org/10.1007/s001220050042Test -
5
المؤلفون: Arthur S. Tatham, P. Barcelo, A. Martin, Francisco Barro, S. Steele, L. Rooke, Paul A. Lazzeri, Frank Békés, Peter W. Gras, Roger J. Fido, Peter R. Shewry
المصدر: Theoretical and Applied Genetics. 99:851-858
مصطلحات موضوعية: chemistry.chemical_classification, biology, Transgene, Protein subunit, food and beverages, Chromosome, General Medicine, biology.organism_classification, Gluten, Transformation (genetics), Glutenin, chemistry, Biochemistry, Botany, Genetics, biology.protein, Storage protein, Hordeum, Agronomy and Crop Science, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::2c1272a9e4b9f1376ef8eb2a1d242db2Test
https://doi.org/10.1007/s001220051305Test -
6
المؤلفون: Domenico Lafiandra, Paolo A. Sabelli, Peter R. Shewry
المصدر: Theoretical and Applied Genetics. 83:428-434
مصطلحات موضوعية: chemistry.chemical_classification, Genetics, biology, food and beverages, Chromosome, General Medicine, Restriction fragment, Glutenin, chemistry, biology.protein, Storage protein, Restriction fragment length polymorphism, Gliadin, Agronomy and Crop Science, Polyacrylamide gel electrophoresis, Gene, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7219981afa02c7baa25a18dc96798219Test
https://doi.org/10.1007/bf00226530Test -
7
المؤلفون: Peter R. Shewry, Francisco Barro, Fernando Pistón
مصطلحات موضوعية: Glutens, Molecular Sequence Data, Biology, Glutenin, Genetic variation, Genetics, Amino Acid Sequence, Gene, Peptide sequence, Triticum, Plant Proteins, chemistry.chemical_classification, Protein primary structure, Genetic Variation, food and beverages, Hordeum, General Medicine, Amino acid, Open reading frame, chemistry, Hordein, biology.protein, Hybridization, Genetic, Agronomy and Crop Science, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92a640bb855bd25f18b6b130cd53cdc7Test
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8
المؤلفون: Kunfan Liu, Daowen Wang, Peter R. Shewry, Nigel G. Halford, You-Liang Zheng, Yongfang Wan, Renato D'Ovidio, Ze-Hong Yan
المصدر: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik. 111(6)
مصطلحات موضوعية: Glutens, Protein subunit, Molecular Sequence Data, Gene Expression, Genome, law.invention, Evolution, Molecular, Glutenin, law, Gene Duplication, Genetics, Aegilops tauschii, Amino Acid Sequence, Cloning, Molecular, Gene, Polymerase chain reaction, Triticum, DNA Primers, chemistry.chemical_classification, biology, Base Sequence, food and beverages, General Medicine, Sequence Analysis, DNA, biology.organism_classification, Amino acid, Protein Subunits, Gene Components, chemistry, Plant biochemistry, biology.protein, Electrophoresis, Polyacrylamide Gel, Agronomy and Crop Science, Sequence Alignment, Genome, Plant, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c665cfbb1d36774b6934aded4d41077Test
https://pubmed.ncbi.nlm.nih.gov/16177903Test -
9
المؤلفون: Arthur S. Tatham, Peter S. Belton, S. M. Gilbert, Peter R. Shewry, Nigel G. Halford, Kevin A. Feeney, Nikolaus Wellner
المصدر: Biopolymers. 72(2)
مصطلحات موضوعية: Glutens, Stereochemistry, Biophysics, Beta sheet, Peptide, Biochemistry, Biomaterials, Residue (chemistry), Glutenin, Spectroscopy, Fourier Transform Infrared, Amino Acid Sequence, Peptide sequence, Triticum, chemistry.chemical_classification, Molecular mass, biology, Chemistry, Hydrogen bond, Organic Chemistry, Intermolecular force, Water, General Medicine, Peptide Fragments, Protein Structure, Tertiary, Molecular Weight, Protein Subunits, biology.protein
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3e4b7bdcbee504da13284bf9872b93fTest
https://pubmed.ncbi.nlm.nih.gov/12583015Test -
10
المؤلفون: S. M. Gilbert, Peter R. Shewry, Arthur S. Tatham, Ana M. Gil, E. Alberti
المصدر: Biopolymers. 67(6)
مصطلحات موضوعية: Magnetic Resonance Spectroscopy, Glutens, Protein Conformation, Protein subunit, Molecular Sequence Data, Biophysics, Biochemistry, Biomaterials, Hydrophobic effect, Glutenin, Magic angle spinning, Amino Acid Sequence, Triticum, Plant Proteins, Carbon Isotopes, biology, Chemistry, Hydrogen bond, Organic Chemistry, Protein primary structure, General Medicine, Peptide Fragments, Molecular Weight, Crystallography, Protein Subunits, Cross-Linking Reagents, Solid-state nuclear magnetic resonance, Covalent bond, biology.protein, Hydrogen
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea3636acfe00b43fb22d53abd0b67db3Test
https://pubmed.ncbi.nlm.nih.gov/12209455Test