التفاصيل البيبلوغرافية
| العنوان: |
High-fat diet prevents eating response and attenuates liver ATP decline in rats given 2,5-anhydro-D-mannitol. |
| المؤلفون: |
Friedman, Mark I., Koch, James E., Graczyk-Milbrandt, Grazyna, Ulrich, Patricia M., Osbakken, Mary D. |
| المصدر: |
American Journal of Physiology: Regulatory, Integrative & Comparative Physiology; Mar2002, Vol. 51 Issue 3, pR710, 5p, 3 Graphs |
| مصطلحات موضوعية: |
FRUCTOSE derivatives, ADENOSINE triphosphate, INGESTION, NUCLEAR magnetic resonance spectroscopy, 2,5-Anhydro-D-mannitol |
| مستخلص: |
Presents a study that examined the effects of the fructose analog 2,5-anhydri-D-mannitol on food intake, liver adenosine triphosphate (ATP) content and hepatic phosphate metabolism. Use of in vivo phosphate-nuclear magnetic resonance spectroscopy; Food intake and liver ATP; Effect of a high-fat diet. |
| قاعدة البيانات: |
Complementary Index |
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