يعرض 1 - 10 نتائج من 10 نتيجة بحث عن '"Nou, Xiangwu"', وقت الاستعلام: 0.99s تنقيح النتائج
  1. 1
    دورية أكاديمية
    Microbiome convergence following sanitizer treatment and identification of sanitizer resistant species from spinach and lettuce rinse water ; International Journal of Food Microbiology

    المؤلفون: Gu, Ganyu, Ottesen, Andrea R., Bolten, Samantha, Luo, Yaguang, Rideout, Steven L., Nou, Xiangwu

    المساهمون: Virginia Agricultural Experiment Station

    مصطلحات موضوعية: Fresh produce, Washing, Chlorine, Peracetic acid, Foodbome pathogens, Microbiota

    وصف الملف: application/pdf

    العلاقة: 108458; http://hdl.handle.net/10919/102734Test; https://doi.org/10.1016/j.ijfoodmicro.2019.108458Test; 318

    الإتاحة: https://doi.org/10.1016/j.ijfoodmicro.2019.108458Test
    http://hdl.handle.net/10919/102734Test

    View record in BASE

    أضف إلى المفضلة
  2. 2
    دورية أكاديمية
    Salmonella inactivation and cross-contamination on cherry and grape tomatoes under simulated wash conditions

    المؤلفون: Bolten, Samantha, Gu, Ganyu, Luo, Yaguang, Van Haute, Sam, Zhou, Bin, Millner, Pat, Micallef, Shirley A, Nou, Xiangwu

    المصدر: FOOD MICROBIOLOGY ; ISSN: 0740-0020

    مصطلحات موضوعية: Agriculture and Food Sciences, Biology and Life Sciences, Salmonella, Tomatoes, Debris, Wash water, Chlorine, Cross-contamination, ESCHERICHIA-COLI O157H7, UNITED-STATES, FOODBORNE ILLNESS, MICROBIAL LOADS, FRESH PRODUCE, FREE CHLORINE, COIL O157H7, STEM SCARS, ENTERICA, INTERNALIZATION

    وصف الملف: application/pdf

    العلاقة: https://biblio.ugent.be/publication/8635000Test; http://hdl.handle.net/1854/LU-8635000Test; http://dx.doi.org/10.1016/j.fm.2019.103359Test; https://biblio.ugent.be/publication/8635000/file/8647838Test

    الإتاحة: https://doi.org/10.1016/j.fm.2019.103359Test
    https://biblio.ugent.be/publication/8635000Test
    http://hdl.handle.net/1854/LU-8635000Test
    https://biblio.ugent.be/publication/8635000/file/8647838Test

    View record in BASE

    أضف إلى المفضلة
  3. 3
    Microbiome convergence following sanitizer treatment and identification of sanitizer resistant species from spinach and lettuce rinse water

    المؤلفون: Gu, Ganyu, Ottesen, Andrea R., Bolten, Samantha, Luo, Yaguang, Rideout, Steven L., Nou, Xiangwu

    المساهمون: Virginia Agricultural Experiment Station

    مصطلحات موضوعية: Washing, Fresh produce, Microbiota, food and beverages, biochemical phenomena, metabolism, and nutrition, Chlorine, Peracetic acid, Foodbome pathogens

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=od______2485::20fbf20fd0a888a614b2a8c12adb641bTest
    https://hdl.handle.net/10919/102734Test


    أضف إلى المفضلة
  4. 4
    دورية أكاديمية
    Association between bacterial survival and free chlorine concentration during commercial fresh-cut produce wash operation.

    المؤلفون: Luo, Yaguang1, Zhou, Bin1, Nou, Xiangwu1, Zhang, Boce1, Millner, Patricia D.1, Turner, Ellen R.1,2, Van Haute, Sam2, Teng, Zi2, Wang, Qin2

    المصدر: Food Microbiology. Apr2018, Vol. 70, p120-128. 9p.

    مصطلحات موضوعية: *LETTUCE growing, *FARM produce, *PLATE counts (Microbiology), *CHLORINE, *WATER quality, *NEUTRALIZATION (Chemistry)


    أضف إلى المفضلة
  5. 5
    دورية أكاديمية
    Differential microbiota shift on whole romaine lettuce subjected to source or forward processing and on fresh-cut products during cold storage.

    المؤلفون: Gu, Ganyu1 (AUTHOR), Ding, Qiao2 (AUTHOR), Redding, Marina1 (AUTHOR), Yang, Yishan1 (AUTHOR), O'Brien, Regina1,3 (AUTHOR), Gu, Tingting4 (AUTHOR), Zhang, Boce4 (AUTHOR), Zhou, Bin3 (AUTHOR), Micallef, Shirley A.2,5 (AUTHOR), Luo, Yaguang1,3 (AUTHOR), Fonseca, Jorge M.3 (AUTHOR), Nou, Xiangwu1 (AUTHOR) xiangwu.nou@usda.gov

    المصدر: International Journal of Food Microbiology. May2024, Vol. 416, pN.PAG-N.PAG. 1p.

    مصطلحات موضوعية: *COLD storage, *ESCHERICHIA coli O157:H7, *LETTUCE, *AEROBIC bacteria, *COLIFORMS, *FOOD safety

    مصطلحات جغرافية: MIDWEST (U.S.), ARIZONA


    أضف إلى المفضلة
  6. 6
    دورية أكاديمية
    Microscopic and transcriptomic characterization of Listeria monocytogenes aggregation and biofilm formation in cantaloupe juice.

    المؤلفون: Redding, Marina1 (AUTHOR), Zheng, Jie2 (AUTHOR), Mowery, Joseph1 (AUTHOR), Gu, Ganyu1 (AUTHOR), Bolten, Samantha1 (AUTHOR), Luo, Yaguang1 (AUTHOR), Nou, Xiangwu1 (AUTHOR) Xiangwu.nou@usda.gov

    المصدر: Food Control. Apr2024, Vol. 158, pN.PAG-N.PAG. 1p.

    مصطلحات موضوعية: *LISTERIA monocytogenes, *MUSKMELON, *BIOFILMS, *PLANT exudates, *TRANSCRIPTOMES


    أضف إلى المفضلة
  7. 7
    دورية أكاديمية
    Pre-harvest biocontrol of Listeria and Escherichia coli O157 on lettuce and spinach by lactic acid bacteria.

    المؤلفون: Yin, Hsin-Bai1 (AUTHOR), Chen, Chi-Hung1 (AUTHOR), Gu, Ganyu1 (AUTHOR), Nou, Xiangwu1 (AUTHOR), Patel, Jitendra1 (AUTHOR) jitu.patel@usda.gov

    المصدر: International Journal of Food Microbiology. Feb2023, Vol. 387, pN.PAG-N.PAG. 1p.

    مصطلحات موضوعية: *ESCHERICHIA coli O157:H7, *LACTIC acid bacteria, *SPINACH, *ESCHERICHIA coli, *LISTERIA, *EDIBLE greens, *BIOLOGICAL pest control agents, *LETTUCE


    أضف إلى المفضلة
  8. 8
    دورية أكاديمية
    Growth and inactivation of Listeria monocytogenes in sterile extracts of fruits and vegetables: Impact of the intrinsic factors pH, sugar and organic acid content.

    المؤلفون: Redding, Marina1 (AUTHOR), Bolten, Samantha1,2 (AUTHOR), Gu, Ganyu1 (AUTHOR), Luo, Yaguang1 (AUTHOR), Micallef, Shirley A.3 (AUTHOR), Millner, Patricia1 (AUTHOR), Nou, Xiangwu1 (AUTHOR) Xiangwu.nou@usda.gov

    المصدر: International Journal of Food Microbiology. Feb2023, Vol. 386, pN.PAG-N.PAG. 1p.

    مصطلحات موضوعية: *FRUIT juices, *LISTERIA monocytogenes, *CARROTS, *ORGANIC acids, *VEGETABLES, *FRUIT extracts, *PEACH, *GRAPE juice


    أضف إلى المفضلة
  9. 9
    دورية أكاديمية
    Aggregative adherence fimbriae I (AAF/I) mediate colonization of fresh produce and abiotic surface by Shiga toxigenic enteroaggregative Escherichia coli O104:H4.

    المؤلفون: Nagy, Attila1, Xu, Yunfeng1, Bauchan, Gary R.1, Shelton, Daniel R.1, Nou, Xiangwu1 xiangwu.nou@ars.usda.gov

    المصدر: International Journal of Food Microbiology. Jul2016, Vol. 229, p44-51. 8p.

    مصطلحات موضوعية: *PILI (Microbiology), *BACTERIAL communities, *VEROCYTOTOXINS, *ESCHERICHIA coli O157:H7, *EPIDEMICS, *VIRULENCE of bacteria, *FOOD microbiology


    أضف إلى المفضلة
  10. 10
    دورية أكاديمية
    Effects of temperature abuse on the growth and survival of Listeria monocytogenes on a wide variety of whole and fresh-cut fruits and vegetables during storage.

    المؤلفون: Kroft, Brenda1,2 (AUTHOR), Gu, Ganyu1 (AUTHOR), Bolten, Samantha1 (AUTHOR), Micallef, Shirley A.2,3 (AUTHOR), Luo, Yaguang1 (AUTHOR), Millner, Patricia1 (AUTHOR), Nou, Xiangwu1 (AUTHOR) xiangwu.nou@usda.gov

    المصدر: Food Control. Jul2022, Vol. 137, pN.PAG-N.PAG. 1p.

    مصطلحات موضوعية: *LISTERIA monocytogenes, *VEGETABLE storage, *FRUIT, *TEMPERATURE effect, *MANGO, *SHELF-life dating of food, *GRAPE seed extract, *COMMERCIAL products


    أضف إلى المفضلة
أدوات البحث: أحصل على تغذية RSS — أرسل هذا البحث بالبريد الإلكتروني — حفظ البحث