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المؤلفون: B. Matysiak, A. Kołodziej-Skalska, Arkadiusz Pietruszka
المصدر: Acta Scientiarum Polonorum Zootechnica. 19:39-46
مصطلحات موضوعية: chemistry, Vitamin E, medicine.medical_treatment, medicine, General Earth and Planetary Sciences, chemistry.chemical_element, Food science, Chemical composition, Selenium, General Environmental Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::ac7911ced9cd847ff83260683c832ea9Test
https://doi.org/10.21005/asp.2020.19.4.05Test -
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المؤلفون: Arkadiusz Pietruszka, M. Kawecka, B. Matysiak, A Kolodziej, Czeslaw Elzanowski, E. Jacyno
المصدر: Agricultural and Food Science
Agricultural and Food Science, Vol 18, Iss 1 (2008)مصطلحات موضوعية: medicine.medical_specialty, Cholesterol, Metabolite, lcsh:S, Fe content, Articles, Biology, Body weight, lcsh:S1-972, Feed conversion ratio, lcsh:Agriculture, chemistry.chemical_compound, Basal (phylogenetics), Animal science, Blood serum, Endocrinology, chemistry, Internal medicine, medicine, Carnitine, lcsh:Agriculture (General), Food Science, medicine.drug
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::150c8b15f518a64cea7f699ec25c064dTest
https://journal.fi/afs/article/view/5932Test -
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المصدر: Meat science. 101
مصطلحات موضوعية: medicine.medical_specialty, Meat, Food Handling, Swine, Color, Food handling, Animal science, Refrigeration, Food Preservation, parasitic diseases, medicine, Animals, Humans, Longissimus Lumborum, Flavor, Chemistry, fungi, Food preservation, food and beverages, Water, Hydrogen-Ion Concentration, PH decrease, Rate of increase, Surgery, Tenderness, Cold Temperature, Taste, Stress, Mechanical, medicine.symptom, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b494bddfad3aabf4a072854852a0724Test
https://pubmed.ncbi.nlm.nih.gov/25462383Test