المؤلفون: Ravishankar, Sadhana, Jaroni, Divya, Zhu, Libin, Olsen, Carl, McHugh, Tara, Friedman, Mendel

المصدر: Journal of Food Science (John Wiley & Sons, Inc.); Jul2012, Vol. 77 Issue 7, pM377-M382, 6p

المؤلفون: McHugh, Tara¹ tara.mchugh@ars.usda.gov, Voit, Dan² dvoit@blentech.com

المصدر: Food Technology. Apr2019, Vol. 73 Issue 4, p130-133. 3p.

مصطلحات موضوعية: *FOOD safety

المؤلفون: Mchugh, Tara tara.mchugh@ars.usda.gov

المصدر: Food Technology. Dec2017, Vol. 71 Issue 12, p79-81. 3p.

مصطلحات موضوعية: *SOUS-vide cooking, *FOOD safety, *COOKING equipment, *FOOD packaging, *FOOD science

المؤلفون: McHugh, Tara tara.mchugh@ars.usda.gov, Carswell, Lindsay

المصدر: Food Technology. Jan2017, Vol. 71 Issue 1, p64-66. 3p.

مصطلحات موضوعية: *ELECTRON beams, *FOOD safety, *FOODBORNE diseases

الشركة/الكيان: UNITED States. Dept. of Agriculture , WORLD Health Organization

المؤلفون: McHugh, Tara¹ tara.mchugh@ars.usda.gov, Kingsley, David² david.kingsley@ars.usda.gov

المصدر: Food Technology. May2016, Vol. 70 Issue 5, p69-71. 3p.

مصطلحات موضوعية: *FOOD industry, *OYSTERS, *FOOD safety, *FOOD quality, *VEGETABLES

المؤلفون: McHugh, Tara tara.mchugh@ars.usda.gov, Haff, Ron ron.haff@ars.usda.gov

المصدر: Food Technology. Oct2015, Vol. 69 Issue 10, p74-76. 3p.

مصطلحات موضوعية: *FOOD safety, *FOOD quality, *TECHNOLOGICAL innovations, *X-ray imaging, *SPECTRUM analysis

المؤلفون: McHugh, Tara¹ tara.mchugh@ars.usda.gov

المصدر: Food Technology. Mar2015, Vol. 69 Issue 3, p74-76. 3p.

مصطلحات موضوعية: *EFFECT of food processing on nutrition, *PHYSIOLOGICAL effects of ultraviolet radiation, *MUSHROOMS, *PHYSIOLOGICAL effects of vitamin D, *FOOD safety

المؤلفون: Bingol, Gokhan¹, Yang, Jihong^2,3, Brandl, Maria T.⁴, Pan, Zhongli^1,3 Zhongli.Pan@ars.usda.gov, Wang, Hua², McHugh, Tara H.¹

المصدر: Journal of Food Engineering. Jun2011, Vol. 104 Issue 3, p387-393. 7p.

مصطلحات موضوعية: *ALMOND, *FOOD pasteurization, *SALMONELLA food poisoning, *FOOD safety, *PROCESSED foods, *ALMOND industry