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المؤلفون: Russell D. Bush, David L. Hopkins, Paul L. Greenwood, R. van de Ven, Evelyn Hall, Melanie A. Smith
المصدر: Meat science. 123
مصطلحات موضوعية: Male, Meat, Longissimus Thoracis, Color, Biology, Vicugna pacos, Thiobarbituric Acid Reactive Substances, Age and gender, chemistry.chemical_compound, 0404 agricultural biotechnology, Animal science, Sex Factors, Age groups, Isocitrate dehydrogenase activity, biology.domesticated_animal, Food Quality, Animals, Muscle, Skeletal, Glycogen, Fatty Acids, 0402 animal and dairy science, Age Factors, food and beverages, 04 agricultural and veterinary sciences, Anatomy, Hydrogen-Ion Concentration, 040401 food science, 040201 dairy & animal science, Dietary Fats, Isocitrate Dehydrogenase, chemistry, Adipose Tissue, Female, Camelids, New World, Food Analysis, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::124990a33db5aa29938bda102641c5d1Test
https://pubmed.ncbi.nlm.nih.gov/27591815Test -
2
المؤلفون: J. Soulat, Brigitte Picard, S. Léger, Valérie Monteils
المساهمون: Unité Mixte de Recherche sur les Herbivores - UMR 1213 (UMRH), Institut National de la Recherche Agronomique (INRA)-VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS), Laboratoire de Mathématiques Blaise Pascal (LMBP), Université Blaise Pascal - Clermont-Ferrand 2 (UBP)-Centre National de la Recherche Scientifique (CNRS), Institut National de la Recherche Agronomique (INRA)-VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement
المصدر: Journal of Animal Science
Journal of Animal Science, American Society of Animal Science, 2016, 94 (4), pp.1712-1726. ⟨10.2527/jas.2015-0164⟩
Journal of Animal Science, 2016, 94 (4), pp.1712-1726. ⟨10.2527/jas.2015-0164⟩مصطلحات موضوعية: 0301 basic medicine, Male, Calibration and validation, Mean squared prediction error, [SDV]Life Sciences [q-bio], meat sensory properties, Breeding, [SHS]Humanities and Social Sciences, 03 medical and health sciences, Animal science, Isocitrate dehydrogenase activity, Individual data, Genetics, medicine, Animals, [INFO]Computer Science [cs], Animal Husbandry, Muscle, Skeletal, Mathematics, carcass composition, 2. Zero hunger, 030109 nutrition & dietetics, 0402 animal and dairy science, food and beverages, 04 agricultural and veterinary sciences, General Medicine, Random effects model, 040201 dairy & animal science, Breed, Tenderness, fattening period, prediction model, Red Meat, Phenotype, Adipose Tissue, Taste, Body Composition, Animal Science and Zoology, Cattle, Female, medicine.symptom, Predictive modelling, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3b0fb6c66d898bb476f398444869cb5Test
https://hal.inrae.fr/hal-02636833Test -
3Changes in NADP-Linked Isocitrate Dehydrogenase Activity during Postharvest Ripening of Banana Fruit
المؤلفون: Tadaaki Fukushima, Yongli Yang, Satoshi Taira, Hideki Murayama, Shigang Liu
المصدر: Engei Gakkai zasshi. 72:352-356
مصطلحات موضوعية: biology, Chemistry, Flesh, General Engineering, food and beverages, Ripening, Horticulture, Enzyme assay, Isocitrate dehydrogenase, Botany, NADP(+)-linked isocitrate dehydrogenase activity, biology.protein, Green fruit, Postharvest, General Earth and Planetary Sciences, Respiration rate, General Environmental Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::edc2c846ea16fc87be45789379dfc480Test
https://doi.org/10.2503/jjshs.72.352Test