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المؤلفون: Fred Brouns, Petra Kuiper, Annika A.M. Andersson, Abigail J. Wood, Luud J.W.J. Gilissen, Alison Lovegrove, Peter R. Shewry, Amy Plummer, Hetty C. van den Broeck, Antoine H. P. America, Daisy Jonkers, Zsuzsan Proos, C. Friedrich H. Longin, Jessica Evans, Roland Mumm, Jane L. Ward, Jan Philip van Straaten
المساهمون: Interne Geneeskunde, RS: NUTRIM - R2 - Liver and digestive health, Humane Biologie, RS: NUTRIM - R1 - Obesity, diabetes and cardiovascular health
المصدر: Food Chemistry 374 (2022)
Food Chem
Food Chemistry, 374:131710. Elsevier Limited
Food Chemistry, 374مصطلحات موضوعية: Dietary Fiber, Starch, Flour, Wheat flour, Saccharomyces cerevisiae, Article, Analytical Chemistry, chemistry.chemical_compound, Hydrolysis, Fructan, Glycerol, TOOL, Humans, ACRYLAMIDE, Food science, Raffinose, Triticum, fungi, digestive, oral, and skin physiology, Ancient wheats, Dietary fibre, food and beverages, General Medicine, Bread, Yeast, Plant Breeding, Breadmaking, chemistry, Sourdough, Fermentation, Wheat, BIOS Applied Metabolic Systems, Composition (visual arts), MONOSACCHARIDES, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::620687b51d1c92644e06e82674d1ec18Test
https://research.wur.nl/en/publications/comparative-compositions-of-metabolites-and-dietary-fibre-componeTest -
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المؤلفون: Minuka Weerasinghe, Peter R. Shewry, Martin R. Broadley, Julie King, Abdul W. Mossa, Andrew B. Riche, M.J. Foulkes, Jayalath G De Silva, Simon Griffiths, Malcolm J. Hawkesford, Jaswant S. Khokhar, Ian P. King, Scott D. Young
المساهمون: Zhang, Aimin
المصدر: PLoS ONE, Vol 15, Iss 2, p e0229107 (2020)
PLoS ONEمصطلحات موضوعية: 0106 biological sciences, Germplasm, Embryology, Flour, 01 natural sciences, High yielding, Protein content, Geographical Locations, Medicine and Health Sciences, Cultivar, Triticum, 2. Zero hunger, 0303 health sciences, Whole Grains, Multidisciplinary, Chemistry, Eukaryota, food and beverages, Agriculture, Bread, General Medicine, Plants, Global diversity, Horticulture, Zinc, Wheat, Seeds, Medicine, General Agricultural and Biological Sciences, Research Article, Asia, Genotype, Iron, Science, chemistry.chemical_element, Crops, General Biochemistry, Genetics and Molecular Biology, 03 medical and health sciences, Grasses, 030304 developmental biology, Nutrition, Embryos, Organisms, Biology and Life Sciences, Agronomy, United Kingdom, Diet, Plant Breeding, White flour, Food, People and Places, 010606 plant biology & botany, Crop Science, Cereal Crops, Developmental Biology
وصف الملف:
PDF ; application/pdfالوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ae9b0f69c042f60caac7791023b2873Test
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المؤلفون: Zina Flagella, Ondrej Kosik, Diana Passmore, Michele Andrea De Santis, Peter R. Shewry, Alison Lovegrove
المصدر: Food Chemistry
مصطلحات موضوعية: Dietary Fiber, GOS, β-glucan oligosaccharides, beta-Glucans, Genotype, Flour, TW, test weight, Dietary Fibre, Beta-glucan, Breeding, Biology, Article, Analytical Chemistry, SPC, semolina protein content, chemistry.chemical_compound, 0404 agricultural biotechnology, food, β-Glucan, Arabinoxylan, AXOS, arabinoxylan oligosaccharides, Humans, Cultivar, Durum Wheats, Triticum, Triticum turgidum, Old and modern genotypes, MLG, mixed-linkage-β-glucan, GPC, grain protein content, TKW, thousand kernel weight, RV, relative viscosity, Viscosity, Dietary fibre, food and beverages, 04 agricultural and veterinary sciences, General Medicine, AX, arabinoxylan, Wholemeal flour, 040401 food science, food.food, Durum Wheat, Agronomy, chemistry, Xylans, Composition (visual arts), YR, year of release, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ea33d274e4821c15f863d80e24dc2503Test
https://doi.org/10.1016/j.foodchem.2017.09.143Test -
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المؤلفون: Peter R. Shewry, Antonio Perfecto, Susan J. Fairweather-Tait, Ildefonso Rodríguez-Ramiro, Charles A. Brearley, S. F. A. Bruggraber
المصدر: Food Chemistry
مصطلحات موضوعية: 0301 basic medicine, Iron, Biological Availability, Food chemistry, In Vitro Techniques, 01 natural sciences, Article, Analytical Chemistry, 03 medical and health sciences, food, Wholemeal bread, Humans, Food science, Simulated gastrointestinal digestion, 2. Zero hunger, 030109 nutrition & dietetics, biology, Chemistry, digestive, oral, and skin physiology, 010401 analytical chemistry, Myo-inositol hexakisphosphate, Sourdough bread, food and beverages, Bread, General Medicine, Iron uptake, Wholemeal flour, food.food, Yeast, 0104 chemical sciences, Bioavailability, Intestines, Ferritin, biology.protein, Digestion, Composition (visual arts), Caco-2 Cells, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::168e5107d18707a0bef84d890649a8c3Test
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المؤلفون: Dimitris Charalampopoulos, Afroditi Chatzifragkou, Stephen J. Powers, Ondrej Kosik, James Brosnan, Peter R. Shewry, Linde Hess, Alison Lovegrove, Parvathy Chandran Prabhakumari
المصدر: Food Chemistry
مصطلحات موضوعية: 0106 biological sciences, Arabinose, genetic structures, DDGS, AX, Oligosaccharides, Fraction (chemistry), 7. Clean energy, 01 natural sciences, Article, law.invention, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, DDGS, distillers dried grains with solubles, law, Arabinoxylan, Food science, Desiccation, Solubility, Distillation, Triticum, distillers dried grains with solubles, Viscosity, solubility, dietary fibre, Dietary fibre, food and beverages, 04 agricultural and veterinary sciences, General Medicine, AX, arabinoxylan, 040401 food science, arabinoxylan, chemistry, Biofuel, Alcohols, viscosity, Xylans, Composition (visual arts), Stillage, Edible Grain, 010606 plant biology & botany, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c9c2f454e04f2cea0505029c790272aTest
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المؤلفون: Peter R. Shewry, Caterina Dell'Aquila, Andrew L. Neal
مصطلحات موضوعية: Iron, Ammonium nitrate, chemistry.chemical_element, SEC-ICP-MS, Zinc, 01 natural sciences, Mass Spectrometry, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, Pepper, Vegetables, medicine, Food science, Iron deficiency (plant disorder), Inductively coupled plasma mass spectrometry, biology, Phosphorus, 010401 analytical chemistry, Method development, Reproducibility of Results, food and beverages, 04 agricultural and veterinary sciences, General Medicine, biology.organism_classification, medicine.disease, Elements, 040401 food science, 0104 chemical sciences, chemistry, Brassicaceae, Zinc deficiency, Spinach, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a936557a38824e137fee80244864e06fTest
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المؤلفون: Peter R. Shewry, Simon J. Haward, Terence J McMaster, Mervyn J Miles
المصدر: Biopolymers. 93:74-84
مصطلحات موضوعية: chemistry.chemical_classification, Biochemistry & Molecular Biology, Organic Chemistry, Biophysics, Water, food and beverages, Substrate (chemistry), General Medicine, Microscopy, Atomic Force, Biochemistry, Gliadin, Biomaterials, Solvent, Crystallography, Adsorption, chemistry, Monolayer, Storage protein, Graphite, Mica, Hydrophobic and Hydrophilic Interactions, Triticum, Protein adsorption
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0912177d2be3e9f9f2cc4b623d5e2cfaTest
https://doi.org/10.1002/bip.21300Test -
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المؤلفون: Till K. Pellny, Peter R. Shewry, Mehmet Ülker, Vasil Pirgozliev, M. Rakszegi, Zoltán Bedo, Stephen Paul Rose, A. M. Amerah, Alison Lovegrove, M. Wickramasinghe
المصدر: Poultry Science
مصطلحات موضوعية: Male, Animal feed, Polysaccharide, broiler, Metabolism and Nutrition, Nutrient, Gene Expression Regulation, Plant, Polysaccharides, medicine, Animals, Dry matter, Food science, Amen, Triticum, chemistry.chemical_classification, Pentosan Sulfuric Polyester, xylanase, Endo-1,4-beta Xylanases, Chemistry, Broiler, food and beverages, General Medicine, Animal Feed, Diet, wheat pentosan, viscosity, Dietary Supplements, Xylanase, Animal Science and Zoology, Animal Nutritional Physiological Phenomena, medicine.symptom, Energy Metabolism, Weight gain, Chickens
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7ec17130c5e23884df1a627528bc8215Test
https://avesis.yyu.edu.tr/publication/details/b2781f56-cfb5-47bc-a3ed-95e5c8fe86bd/oaiTest -
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المؤلفون: Peter R. Shewry, H. F. Darlington, Gillian M. Arnold, P. Barcelo, J. Michael Field, Francisco Barro, Roger J. Fido, Paul A. Lazzeri, Stephen J. Powers, Frank Békés, Huw Jones, Jevon West, B. J. Butow, Arthur S. Tatham
المصدر: Theoretical and Applied Genetics. 113:128-136
مصطلحات موضوعية: Glutens, Protein subunit, Transgene, Gene Expression, food and beverages, General Medicine, Breeding, Biology, Plants, Genetically Modified, Genomic Instability, Molecular Weight, Protein Subunits, Horticulture, Dry weight, Agronomy, Control line, Seeds, Gene expression, Genetics, Transgenic lines, Poaceae, Agronomy and Crop Science, Gene, Triticum, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e31eefb243af07cb160f2b59e7ee3d9Test
https://doi.org/10.1007/s00122-006-0279-1Test -
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المؤلفون: P B Wilson, David B. Archer, Helmut Haas, Kirsten Beyer, Peter R. Shewry, Bodo Niggemann, Marcos J. C. Alcocer, Jing Lin
المصدر: International Archives of Allergy and Immunology. 141:91-102
مصطلحات موضوعية: chemistry.chemical_classification, Immunology, Albumin, food and beverages, General Medicine, Biology, Trypsin, Biochemistry, chemistry, medicine, biology.protein, Protein microarray, Immunology and Allergy, Storage protein, Amylase, Soybean Proteins, Digestion, Plant lipid transfer proteins, medicine.drug
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::e2cb0763cc1bba65c88eed70d3da56c1Test
https://doi.org/10.1159/000094535Test