-
1
المؤلفون: Sanchai Jaturasitha, Hien Van Doan, Chompunut Lumsangkul, Hung Quang Tran, Yaowaluk Chanbang, Seyed Hossein Hoseinifar, Vlastimil Stejskal, Einar Ringø
المصدر: Fish & Shellfish Immunology. 120:67-74
مصطلحات موضوعية: food.ingredient, Aquaculture, Aquatic Science, Plant disease resistance, medicine.disease_cause, Coffee, Fish Diseases, Nile tilapia, Animal science, food, Streptococcal Infections, medicine, Animals, Environmental Chemistry, Completely randomized design, Disease Resistance, biology, business.industry, Tilapia, Cichlids, General Medicine, biology.organism_classification, Animal Feed, Mucus, Diet, Oreochromis, Streptococcus agalactiae, Dietary Supplements, business
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::deacf0ba5718c9bc5ba777c71a35010fTest
https://doi.org/10.1016/j.fsi.2021.11.010Test -
2
المؤلفون: A. C. Esiegwu
المصدر: Nigerian Journal of Animal Production. 48:245-256
مصطلحات موضوعية: Telfairia occidentalis, food, Animal science, Cost effectiveness, High productivity, Liver enzyme, Total serum protein, Broiler, Biology, Body weight, Completely randomized design, food.food
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::7e62ed8ededc5ff0b0195480df3706fdTest
https://doi.org/10.51791/njap.v48i5.3208Test -
3
المؤلفون: Elwy A. Ashour, Salama Mostafa Aboelenin, Mohamed M. El-Hindawy, Mohamed E. Abd El-Hack, Samir A. Mahgoub, Mohamed Mohamed Soliman, Khaled A. El-Tarabily, Abdel-Moneim Eid Abdel-Moneim, Diaa E. Abou-Kassem, Mohamed A. Nour
المصدر: Saudi Journal of Biological Sciences, Vol 28, Iss 11, Pp 6544-6555 (2021)
Saudi Journal of Biological Sciencesمصطلحات موضوعية: food.ingredient, QH301-705.5, ved/biology.organism_classification_rank.species, Biology, Laying quail, Feed conversion ratio, law.invention, Basal (phylogenetics), Probiotic, food, Animal science, law, Yolk, biology.animal, Quail performance, Microbiological parameters, Biology (General), Completely randomized design, Bifidobacterium bifidum, ved/biology, Probiotics, Quail, Blood parameters, Alkaline phosphatase, Original Article, General Agricultural and Biological Sciences, Egg quality
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d70344c8de03db51dea224816c9013f0Test
http://www.sciencedirect.com/science/article/pii/S1319562X2100601XTest -
4
المؤلفون: Dipankar Singh Badal, VK Tripathi
المصدر: The Pharma Innovation. 10:928-931
مصطلحات موضوعية: chemistry.chemical_classification, Residue (complex analysis), food.ingredient, Trigonella, Pectin, biology, Titratable acid, biology.organism_classification, Reducing sugar, Galactomannan, chemistry.chemical_compound, food, Animal science, chemistry, Sugar, Completely randomized design
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::2459b15c8ae70ba1ac7d968ac429f8f2Test
https://doi.org/10.22271/tpi.2021.v10.i11sn.8898Test -
5
المصدر: Jurnal Penelitian Pendidikan IPA. 7:669-675
مصطلحات موضوعية: Goblet cell, Persea, Pumpkin seed, biology, food and beverages, biology.organism_classification, food.food, Gourami, Horticulture, medicine.anatomical_structure, food, Cucurbita moschata, medicine, Freshwater fish, Fish
, Completely randomized design الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::f6e8ca64d42769fed8df06cf4e39b9f7Test
https://doi.org/10.29303/jppipa.v7i4.802Test -
6
المؤلفون: Roberto Ismael Almeida-Secará, Oscar Patricio Núñez-Torres, Sandra Margarita Cruz Quintana, Verónica Elizabeth Delgado-Álvarez
المصدر: Journal of the Selva Andina Animal Science. 8:90-101
مصطلحات موضوعية: Animal science, food.ingredient, food, biology, Feed consumption, Yolk, Coturnix coturnix, Zingiber officinale, Analysis of variance, biology.organism_classification, Feed conversion ratio, Completely randomized design
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::12eecaf25cc1f84303ecc52b88a4bd3eTest
https://doi.org/10.36610/j.jsaas.2021.080200090Test -
7
المؤلفون: Aryanti Setyaningsih
المصدر: Jurnal Teknologi Pangan dan Gizi. 20:102-110
مصطلحات موضوعية: Taste, biology, Organoleptic, Artocarpus altilis, Proximate, biology.organism_classification, food.food, Moringa, food, Energy density, Food science, Aroma, Completely randomized design, Mathematics
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::57451822bec1bc00fdc7c0d59a43effaTest
https://doi.org/10.33508/jtpg.v20i2.3018Test -
8
المؤلفون: Ismed Setya Budi, Samharinto Soedijo, Priska Deyana Rima
المصدر: JURNAL PROTEKSI TANAMAN TROPIKA. 4:386-390
مصطلحات موضوعية: Plant development, Horticulture, Liquid smoke, Control treatment, Municipal solid waste, food.ingredient, food, food and beverages, Environmental science, Positive control, Pesticide, Completely randomized design, Mustard Plant
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::9afe2e1dbff1cfe4d6f64eae7c2dcdf9Test
https://doi.org/10.20527/jptt.v4i3.904Test -
9
المؤلفون: Ola salawu, Makanjuola I. Akinyemi, Abolade Josiah Owoeye, Foluso Ologundudu, Joseph Onaolapo Akinneye, Solape Akinwotu
المصدر: International Journal of Tropical Insect Science. 42:1323-1330
مصطلحات موضوعية: Larva, biology, COCOA BEAN, biology.organism_classification, food.food, Rhizome, Toxicology, Ephestia cautella, food, Insect Science, PEST analysis, Post treatment, Ecology, Evolution, Behavior and Systematics, Completely randomized design, Pyralidae
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::9f34635bf499d1de566db31d99eb219eTest
https://doi.org/10.1007/s42690-021-00650-0Test -
10
المصدر: Jurnal Biologi Tropis. 21:838-844
مصطلحات موضوعية: Moringa, Animal science, food.ingredient, food, Yolk, embryonic structures, Broiler, Tukey's range test, Eggshell, Biology, Completely randomized design, Internal quality, Egg white
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::e1bd97e06413d50ba0d1da4a4aad2889Test
https://doi.org/10.29303/jbt.v21i3.2957Test