المؤلفون: Nazih Y. Rebouh, Petr M. Polityko, Vladimir N. Kapranov, Viktor N. Fedorischev, Nina J. Garmasch, Gaik P. Atmachian

المصدر: RUDN Journal of Agronomy and Animal Industries, Vol 15, Iss 2, Pp 113-122 (2020)

مصطلحات موضوعية: cultivation technology, fertilizer, pesticides, wheat productivity, wheat varieties, Agriculture

الوصف: The current study is aimed at evaluating the reaction of winter wheat varieties according to cultivation technologies at a different level of intensity i.e. basic, intensive and high intensive. The cultivation technologies included fertilizers, pesticides and growth regulators at different combinations and concentrations. The experiment was established in order to determine the optimum conditions of winter wheat cultivation. Three winter wheat varieties were studied: Moskovskaya 40 (V1), Nemchinovskaya 17 (V2) and Nemchinovskaya 85 (V3). Yield performances and grain quality (measured through protein and gluten content) were determined according to the tested cultivation technologies. The results showed that the cultivation technology affected grain wheat productivity and quality on all varieties studied, since the highest yields were obtained using high intensive cultivation technology for all varieties studied, Moskovskaya 40 - 9.65 t/h, Nemchinovskaya 17 - 8.58 t/h and Nemchinovskaya 85 - 9.87 t/h. However, according to the basic technology, the yield was lower by 2064 %. The tested cultivation technologies demonstrated that high intensive cultivation technology increased wheat quality. The highest protein content (18 %) was recorded in Nemchinovskaya 85 variety. The present results give real opportunities for a largescale application of the tested cultivation technologies in different agricultural lands of Russia.

وصف الملف: electronic resource

العلاقة: http://agrojournal.rudn.ru/agronomy/article/viewFile/19559/16233Test; https://doaj.org/toc/2312-797XTest; https://doaj.org/toc/2312-7988Test

الوصول الحر: https://doaj.org/article/86ade7d4a7c54675a7a0731d83f1ed96Test

المؤلفون: Vladimir Nikolaevich Kapranov, Gaik P. Atmachian, Petr Mikhailovich Polityko, Nina J. Garmasch, N. Y. Rebouh, Viktor N. Fedorischev

المصدر: RUDN Journal of Agronomy and Animal Industries, Vol 15, Iss 2, Pp 113-122 (2020)

مصطلحات موضوعية: 0106 biological sciences, 0303 health sciences, Yield (engineering), Winter wheat, lcsh:S, General Medicine, pesticides, wheat varieties, fertilizer, 01 natural sciences, lcsh:Agriculture, 03 medical and health sciences, Agronomy, Grain quality, wheat productivity, Environmental science, cultivation technology, 030304 developmental biology, 010606 plant biology & botany

الوصف: The current study is aimed at evaluating the reaction of winter wheat varieties according to cultivation technologies at a different level of intensity i.e. basic, intensive and high intensive. The cultivation technologies included fertilizers, pesticides and growth regulators at different combinations and concentrations. The experiment was established in order to determine the optimum conditions of winter wheat cultivation. Three winter wheat varieties were studied: Moskovskaya 40 (V1), Nemchinovskaya 17 (V2) and Nemchinovskaya 85 (V3). Yield performances and grain quality (measured through protein and gluten content) were determined according to the tested cultivation technologies. The results showed that the cultivation technology affected grain wheat productivity and quality on all varieties studied, since the highest yields were obtained using high intensive cultivation technology for all varieties studied, Moskovskaya 40 - 9.65 t/h, Nemchinovskaya 17 - 8.58 t/h and Nemchinovskaya 85 - 9.87 t/h. However, according to the basic technology, the yield was lower by 2064 %. The tested cultivation technologies demonstrated that high intensive cultivation technology increased wheat quality. The highest protein content (18 %) was recorded in Nemchinovskaya 85 variety. The present results give real opportunities for a largescale application of the tested cultivation technologies in different agricultural lands of Russia.

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5d11542f74a90b4bb0e68b56074fc90aTest
http://agrojournal.rudn.ru/agronomy/article/viewFile/19559/16233Test

المؤلفون: Jia Yang, Peng Sui, Yuanquan Chen, Lin Wang, Yingxing Zhao, Mahdi Al-Kaisi

المصدر: Agronomy, Vol 10, Iss 2, p 235 (2020)
Agronomy
Volume 10
Issue 2

مصطلحات موضوعية: Irrigation, Field experiment, chemistry.chemical_element, 010501 environmental sciences, engineering.material, Biology, 01 natural sciences, soil enzymes activities, soil chemical indicators, lcsh:Agriculture, Soil pH, wheat productivity, soil physical indicators, 0105 earth and related environmental sciences, Soil health, Phosphorus, fungi, lcsh:S, food and beverages, 04 agricultural and veterinary sciences, Soil carbon, winter wheat–summer maize double cropping, Crop rotation, diversified crop rotation, Agronomy, chemistry, 040103 agronomy & agriculture, engineering, 0401 agriculture, forestry, and fisheries, Fertilizer, Agronomy and Crop Science

الوصف: Diversified cropping systems can enhance soil condition and increase system productivity worldwide. To reduce the negative effects that accompany the continuous winter wheat&ndash
summer maize (WM) double-cropping in the North China Plain (NCP), diversified crop rotation (DCR) needs to be considered. The objective of this study is to evaluate the effect of DCR on soil health and wheat productivity as compared to a continuous WM double-cropping. A field experiment (37°
41&prime
N, 116°
37&prime
E) was established in the NCP including a traditional WM double-cropping as a baseline. During 2016/2017&ndash
2017/2018, the control is winter wheat&ndash
summer maize&rarr
winter wheat&ndash
summer maize (WM&rarr
WM) and seven DCRs as follow: fallow&rarr
summer maize (F&rarr
WM)
spring maize&rarr
summer maize (Ms&rarr
winter wheat&rarr
summer maize (W&rarr
sweet potato&rarr
summer maize (Psw&rarr
spring peanut&rarr
summer maize (Pns&rarr
summer peanut&rarr
summer maize (WPn&rarr
WM) and potato&ndash
silage maize&rarr
summer maize (PMl&rarr
WM). Our results indicated that DCRs significantly changed certain soil health indicators in 2016/2017 compared with the control, where F&rarr
WM rotation significantly decreased soil pH by 2.7%. The DCRs, especial Psw&rarr
WM and Pns&rarr
WM rotations showed a potential positive effect on soil health indicators at the end of the second year (2017/2018) compared with the control, where sweet potato increased soil organic carbon (SOC), total nitrogen (TN), available phosphorus (AP), urease activity (UA) and alkaline phosphatase activity (APA) in 2017/2018 by 5.1%, 5.3%, 13.8%, 9.4%, and 13.5%, respectively. With the spring peanut, TN, AP, and soil APA were increased by 2.1%, 13.2%, and 7.7%, respectively. Although fertilizer and irrigation input of DCRs were lower than the control, no significant decrease was observed on actual wheat yield as compared to the control (7.79 Mg/ha). The finding of this study highlights the value of DCRs, especially, Psw&rarr
WM rotations over WM double-cropping in the NCP.

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df67909c6569c371875880651453e42eTest
https://www.mdpi.com/2073-4395/10/2/235Test

المؤلفون: Rebouh N.Y., Polityko P.M., Kapranov V.N., Fedorischev V.N., Garmasch N.J., Atmachian G.P.

المصدر: RUDN Journal of Agronomy and Animal Industries

مصطلحات موضوعية: технологии возделывания, сорта, удобрения, средства защиты растений, урожайность, белок, клейковина, cultivation technology, fertilizer, pesticides, wheat productivity, wheat varieties

الوصف: The current study is aimed at evaluating the reaction of winter wheat varieties according to cultivation technologies at a different level of intensity i.e. basic, intensive and high intensive. The cultivation technologies included fertilizers, pesticides and growth regulators at different combinations and concentrations. The experiment was established in order to determine the optimum conditions of winter wheat cultivation. Three winter wheat varieties were studied: Moskovskaya 40 (V1), Nemchinovskaya 17 (V2) and Nemchinovskaya 85 (V3). Yield performances and grain quality (measured through protein and gluten content) were determined according to the tested cultivation technologies. The results showed that the cultivation technology affected grain wheat productivity and quality on all varieties studied, since the highest yields were obtained using high intensive cultivation technology for all varieties studied, Moskovskaya 40 - 9.65 t/h, Nemchinovskaya 17 - 8.58 t/h and Nemchinovskaya 85 - 9.87 t/h. However, according to the basic technology, the yield was lower by 20…64 %. The tested cultivation technologies demonstrated that high intensive cultivation technology increased wheat quality. The highest protein content (18 %) was recorded in Nemchinovskaya 85 variety. The present results give real opportunities for a largescale application of the tested cultivation technologies in different agricultural lands of Russia. ; В условиях Московского региона на дерново-подзолистой почве изучена реакция сортов озимой пшеницы на три уровня минерального питания и систем защиты растений - базовая, интенсивная и высокоинтенсивная технологии, которые включали удобрения, средства защиты растений и регуляторы роста в различных комбинациях и концентрациях. Эксперимент был поставлен с целью создания оптимальных условий возделывания разных сортов озимой пшеницы. Были изучены три сорта - Московская 40 (V1), Немчиновская 17 (V2) и Немчиновская 85 (V3). Показатели урожайности и качества зерна, измеряемые по содержанию белка и ...

العلاقة: https://doi.org/10.22363/2312-797X-2020-15-2-113-122Test; https://repository.rudn.ru/records/article/record/68240Test/

الإتاحة: https://doi.org/10.22363/2312-797X-2020-15-2-113-122Test
https://repository.rudn.ru/records/article/record/68240Test/