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المؤلفون: Mohamed Z. Gad, Rasha S. Hanafi, Ahmed K. Alyan
المصدر: Journal of Advanced Research, Vol 27, Iss, Pp 1-10 (2021)
Journal of Advanced Researchمصطلحات موضوعية: 0301 basic medicine, Point-of-care testing, Article, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Hydrogen sulphide, Sample preparation, Centrifugation, lcsh:Science (General), ComputingMethodologies_COMPUTERGRAPHICS, lcsh:R5-920, Multidisciplinary, Chromatography, Spectrofluorometer, Biomarker, Fluorescence, Myocardial infarction, 030104 developmental biology, chemistry, 030220 oncology & carcinogenesis, Yield (chemistry), Reagent, Human plasma, Dansyl amide, Spectrofluorometry, lcsh:Medicine (General), lcsh:Q1-390
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c3ea8e69a2a84113080cbc4b74d7185Test
http://www.sciencedirect.com/science/article/pii/S2090123219301882Test -
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المؤلفون: Abdullah Taner Bişgin
المصدر: Volume: 10, Issue: 3 1820-1832
Journal of the Institute of Science and Technologyمصطلحات موضوعية: Detection limit, Engineering, Chemical, Materials science, Chromatography, Dispersive liquid-liquid micro-extraction,ionic liquid,rhodamine B,spectrofluorometry, Lipstick, Mühendislik, Kimya, Pencil (optics), Vortex, Ion, Rhodamine, chemistry.chemical_compound, chemistry, Ionic liquid, Rhodamine B
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75d1f6bf54dd04339e01a0f72f4ffe1bTest
https://doi.org/10.21597/jist.703292Test -
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المؤلفون: mohamed thamer aghwan, Elham Sadullah Al-talibi
المصدر: مجلة التربية والعلم, Vol 29, Iss 2, Pp 45-62 (2020)
مصطلحات موضوعية: ،,؛ion association complex, Chromatography, Complex formation, Ion-association, Pharmaceutical formulation, chemistry.chemical_compound, spectrofluorometry, chemistry, medicine, ،,؛acriflavine dye, Acriflavine, lcsh:L, lcsh:Science (General), Enoxaparin sodium, ،,؛enoxaparin sodium, lcsh:Education, lcsh:Q1-390, medicine.drug
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d7114fbc02adf5d842bd6e3fcef310fTest
https://doi.org/10.33899/edusj.2019.125843.1001Test -
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المؤلفون: Asadatun Abdullah, Mala Nurilmala, Norita Norita
المصدر: Jurnal Pengolahan Hasil Perikanan Indonesia, Vol 22, Iss 3, Pp 490-497 (2019)
مصطلحات موضوعية: lcsh:SH1-691, biology, Chemistry, Thunnus tonggol, Retail market, spectrofluorometry, Cold storage, food and beverages, temperature, qim, biology.organism_classification, histamine, lcsh:Aquaculture. Fisheries. Angling, chemistry.chemical_compound, Histamine formation, Animal science, Frozen storage, Tuna, Histamine, Index method
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6c4467118a1bfeddaa302a6ceab4601Test
http://journal.ipb.ac.id/index.php/jphpi/article/view/28947Test -
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المؤلفون: Mauricio Ramírez-Castrillón, Victoria P. Jaramillo-Garcia, Helio Lopes Barros, João A. Pegas Henriques, Valter Stefani, Patricia Valente
المصدر: Frontiers in Microbiology
Frontiers in Microbiology, Vol 12 (2021)مصطلحات موضوعية: Microbiology (medical), 0303 health sciences, Chromatography, Strain (chemistry), 030306 microbiology, Chemistry, lcsh:QR1-502, Nile red, spectrofluorometry, Fluorescence, Microbiology, lcsh:Microbiology, Yeast, oleaginous yeast, Incubation period, Solvent, 03 medical and health sciences, chemistry.chemical_compound, Relative fluorescence units, lipid quantification, Incubation, 030304 developmental biology, Original Research, fluorescence stabilization
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c537ad9e4a731499cd0c35c8030b51b0Test
http://europepmc.org/articles/PMC7969498Test -
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المؤلفون: Marcus A. Horn, Stefanie A. Hetz
المصدر: Frontiers in Microbiology, Vol 12 (2021)
Frontiers in Microbiology
Frontiers in Microbiology 12 (2021)مصطلحات موضوعية: Denitrification, Peat, Burkholderiaceae, marine environment, Dewey Decimal Classification::500 | Naturwissenschaften::570 | Biowissenschaften, Biologie, gene amplification, Stable-isotope probing, lcsh:QR1-502, bacterial growth, permafrost affected soils, ammonia, biodegradation, nitrogen, lcsh:Microbiology, 16S rRNA stable isotope probing, chemistry.chemical_compound, acidification, lignocellulose, rituximab, Nitrate, acetylene, stable isotope, thermal conductivity, ammonia oxidizing archaeon, arctic tundra, electron transport, Original Research, 0303 health sciences, organismal interaction, biology, inulin, nitrous oxide, density gradient centrifugation, Betaproteobacteria, denaturing gradient gel electrophoresis, methanogenesis, Anoxic waters, Acidobacteria, Eastern european, Actinobacteria, Environmental chemistry, flow rate, Microbiology (medical), high performance liquid chromatography, RNA 16S, Firmicutes, gene sequence, Microbiology, ground water, 03 medical and health sciences, glyphosate, nitrate, bioremediation, cyanobacterium, ddc:570, Proteobacteria, Escherichia coli, human, nitrite, isotope tracing, 030304 developmental biology, Alphaproteobacteria, nonhuman, photosynthesis, 030306 microbiology, carbon, spectrofluorometry, carbon dioxide, nitric oxide reductase, hemicellulose, biology.organism_classification, microcosm, diclofenac, nitrous oxide reductase, chemistry, Bacteroidia, peat, climatechange, permafrost
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fddff52dbf2c47c9f0f3cb3e6aaaf591Test
https://www.frontiersin.org/articles/10.3389/fmicb.2021.628269/fullTest -
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المؤلفون: Mira Stanković, Ksenija Radotić, Uroš Gašić, Sonja Veljović, Anita Smailagić, Dragana Dabić Zagorac, Maja Natić
المصدر: Industrial Crops and Products
مصطلحات موضوعية: 0106 biological sciences, Wood cask, LC–MS, 01 natural sciences, Protocatechuic acid, Prunus cerasifera, chemistry.chemical_compound, Prunus, Flavonols, Taxifolin, chemistry.chemical_classification, PCA, biology, 010405 organic chemistry, CIELab, Robinia, Flavanonol, biology.organism_classification, 0104 chemical sciences, Horticulture, chemistry, Spectrofluorometry, Phenolics, Agronomy and Crop Science, 010606 plant biology & botany, Ellagic acid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a91153a8d292277193253a76ad853531Test
https://doi.org/10.1016/j.indcrop.2019.02.017Test -
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المؤلفون: Pablo Rivera-Fuentes, Elias A. Halabi, Dorothea Pinotsi
المصدر: Nature Communications, Vol 10, Iss 1, Pp 1-10 (2019)
Nature Communications
Nature Communications, 10 (1)مصطلحات موضوعية: 0301 basic medicine, Intravital Microscopy, Light, genetic structures, three-dimensional modeling, cell organelle, General Physics and Astronomy, 02 engineering and technology, fluorescence microscopy, chemistry.chemical_compound, phototoxicity, neuron synaptic vesicle trafficking fluorophore photoswitching fluxionality photobleaching, Microscopy, synapse vesicle, spatiotemporal analysis, Neurons, Multidisciplinary, Photobleaching, experiment, Super-resolution microscopy, Chemistry, HeLa cell line, 021001 nanoscience & nanotechnology, Single-molecule experiment, Fluorescence, Single Molecule Imaging, photoactivation, validation study, Synaptic Vesicles, nerve cell, 0210 nano-technology, Biophysical chemistry, rhodamine B, time lapse imaging, molecular probe, isomerism, Fluorophore, radiation response, life science, Science, chemistry, Time-Lapse Imaging, General Biochemistry, Genetics and Molecular Biology, Article, 03 medical and health sciences, Live cell imaging, Humans, controlled study, human, procedures, vesicle, Fluorescent Dyes, Spectrometry, human cell, time-lapse microscopy, spectrofluorometry, photoregulated fluxional fluorophore super resoln microscopy, General Chemistry, bleaching, X ray crystallography, cell, live cell imaging, 030104 developmental biology, Spectrometry, Fluorescence, Microscopy, Fluorescence, Molecular Probes, Biophysics, cytology, fluorescent dye, metabolism, HeLa Cells
وصف الملف: application/application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1935978dd5c267c96e17dcced4626dcaTest
https://doaj.org/article/2a41a7ef91e445dda79340cd22f6a351Test -
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المؤلفون: Mario Fontana, Maria D'Erme, Rosaria A. Cavallaro, Roberto Mattioli, Antonio Francioso, Sergio Fanelli, Luciana Mosca
المصدر: Separations, Vol 8, Iss 83, p 83 (2021)
مصطلحات موضوعية: QC1-999, Filtration and Separation, Tripeptide, 01 natural sciences, High-performance liquid chromatography, Analytical Chemistry, 03 medical and health sciences, chemistry.chemical_compound, medicine, Peptide bond, Moiety, QD1-999, 030304 developmental biology, 0303 health sciences, Natural product, Chromatography, Physics, 010401 analytical chemistry, spectrofluorometry, Glutathione, 0104 chemical sciences, Chemistry, Red blood cell, medicine.anatomical_structure, chemistry, ortho-phthalaldehyde, Spectroflurometry, HPLC, erythrocytes, Cysteine
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ceafc947ab5921b433eeb7c639d1da03Test
http://hdl.handle.net/11573/1553303Test -
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المؤلفون: Gholamreza Askari, Ashkan Madadlou, Mehri Karbasi
المساهمون: Department of Food Science and Engineering, University College of Agriculture and Natural Resources, University of Tehran, Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro), financial support of the University of Tehran
المصدر: Food Hydrocolloids
Food Hydrocolloids, Elsevier, 2019, 91, pp.190-197. ⟨10.1016/j.foodhyd.2019.01.003⟩مصطلحات موضوعية: Whey protein, General Chemical Engineering, fluorimétrie, 01 natural sciences, Colloid, symbols.namesake, chemistry.chemical_compound, 0404 agricultural biotechnology, Glycation, 0103 physical sciences, [SDV.IDA]Life Sciences [q-bio]/Food engineering, colloïde, colloid, hydrophobicity, 010304 chemical physics, nonenzymic browning, Chemistry, Precipitation (chemistry), protéine de lactosérum, spectrofluorometry, 04 agricultural and veterinary sciences, General Chemistry, whey protein, Maltodextrin, 040401 food science, hydrophobicité, Maillard reaction, Isoelectric point, Polymerization, Chemical engineering, réaction de maillard, symbols, microgel, maltodextrine, mesure de la stabilité, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Food Science, gel alimentaire
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f815d48eab47a478c6ff9b68d59aaa9Test
https://hal.archives-ouvertes.fr/hal-02000889Test
