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المؤلفون: Takeshi Miyata, Hiroki Isono, Hisham R. Ibrahim
المصدر: Animal Nutrition, Vol 4, Iss 3, Pp 273-280 (2018)
Animal Nutritionمصطلحات موضوعية: 0301 basic medicine, endocrine system, Whey protein, Antioxidant, DPPH, medicine.medical_treatment, Superoxide scavenging, The journal is particularly indebted to Prof. De-Xing Hou of Kagoshima University, Japan and Prof. Layi Adeola of Purdue University, USA for their skills and dedication in organizing and editing the papers, 03 medical and health sciences, chemistry.chemical_compound, Camel milk proteins, Nutraceutical, Food Animals, Pepsin, Yeast tolerance, Casein, medicine, Camel milk, Bioactive peptides, lcsh:SF1-1100, biology, Lactoferrin, 0402 animal and dairy science, 04 agricultural and veterinary sciences, 040201 dairy & animal science, 030104 developmental biology, Biochemistry, chemistry, biology.protein, Animal Science and Zoology, lcsh:Animal culture
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9cbef3ee86f6fb0db695f54f50c7d6e2Test
https://doi.org/10.1016/j.aninu.2018.05.004Test -
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المصدر: Food Research International. 74:80-88
مصطلحات موضوعية: Whey protein, Antioxidant, biology, DPPH, medicine.medical_treatment, Hydrolysate, chemistry.chemical_compound, chemistry, Pepsin, Biochemistry, Casein, biology.protein, medicine, Xanthine oxidase, Beta-lactoglobulin, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16ff16e29d3da94421990873b784d0b1Test
https://doi.org/10.1016/j.foodres.2015.04.032Test -
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المؤلفون: Hisham R. Ibrahim
مصطلحات موضوعية: chemistry.chemical_classification, biology, Globular protein, Subtilisin, Peptide, Ovotransferrin, Amino acid, Residue (chemistry), Ovalbumin, chemistry.chemical_compound, chemistry, Biochemistry, biology.protein, Lysozyme
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::cfccb0c259f9851a82c19c694f9d868fTest
https://doi.org/10.1201/9780203752081-4Test -
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المؤلفون: Takeshi Miyata, Kosuke Hamasaki, Hisham R. Ibrahim
المصدر: European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences. 107
مصطلحات موضوعية: 0301 basic medicine, Lipopolysaccharides, Lipopolysaccharide, Anti-Inflammatory Agents, Pharmaceutical Science, Peptide, Biology, Proinflammatory cytokine, 03 medical and health sciences, chemistry.chemical_compound, Mice, Animals, Interleukin 6, Receptor, chemistry.chemical_classification, Toll-like receptor, 030102 biochemistry & molecular biology, Macrophages, Molecular Docking Simulation, Toll-Like Receptor 4, 030104 developmental biology, RAW 264.7 Cells, chemistry, Biochemistry, Docking (molecular), biology.protein, Cytokines, Muramidase, Lysozyme, Peptides
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72c36bb26e92f8708cc62e43c53ba9e6Test
https://pubmed.ncbi.nlm.nih.gov/28711715Test -
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المصدر: Journal of Agricultural and Food Chemistry. 61:6358-6365
مصطلحات موضوعية: Molecular cloning, medicine.disease_cause, Pichia, Avian Proteins, Superoxide dismutase, chemistry.chemical_compound, Gene expression, medicine, Animals, Hydrogen peroxide, Microbial Viability, biology, General Chemistry, Ovotransferrin, Peptide Fragments, Recombinant Proteins, Yeast, In vitro, Oxidative Stress, chemistry, Biochemistry, Proteolysis, biology.protein, General Agricultural and Biological Sciences, Chickens, Protein Processing, Post-Translational, Conalbumin, Oxidative stress
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24d90d25be0e6ff1a28f00ed161bb6f3Test
https://doi.org/10.1021/jf401152eTest -
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المؤلفون: Hisham R. Ibrahim, Kenta Imazato, Hajime Ono
المصدر: Journal of Agricultural and Food Chemistry. 59:10336-10345
مصطلحات موضوعية: Models, Molecular, Molecular Sequence Data, Antimicrobial peptides, Peptide, Bacterial Physiological Phenomena, Protein Structure, Secondary, Membrane Potentials, Microbiology, chemistry.chemical_compound, Anti-Infective Agents, Pepsin, Humans, Amino Acid Sequence, Candida albicans, chemistry.chemical_classification, Innate immune system, Bacteria, Milk, Human, biology, General Chemistry, biology.organism_classification, Antimicrobial, Peptide Fragments, Biochemistry, chemistry, biology.protein, Muramidase, Lysozyme, Peptides, General Agricultural and Biological Sciences
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df53429ac0b7f5cff0e10a24d675a7f6Test
https://doi.org/10.1021/jf2020396Test -
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المؤلفون: Shiho Nagae, Yasushi Sugimoto, Yoko Hayashi, Hirofumi Enomoto, Hisham R. Ibrahim, Can-Peng Li, Takayoshi Aoki
المصدر: Asian-Australasian Journal of Animal Sciences. 22:591-597
مصطلحات موضوعية: inorganic chemicals, biology, chemistry.chemical_element, macromolecular substances, Calcium, environment and public health, Pyrophosphate, enzymes and coenzymes (carbohydrates), Maillard reaction, symbols.namesake, chemistry.chemical_compound, Ovalbumin, chemistry, Biochemistry, Glycation, Dry heating, symbols, biology.protein, bacteria, Phosphorylation, Animal Science and Zoology, Food Science, Egg white
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::8f7158a71ecffe06597b278526e15537Test
https://doi.org/10.5713/ajas.2009.80363Test -
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المؤلفون: Md. Imranul Hoq, Hisham R. Ibrahim, Takayoshi Aoki
المصدر: Food Research International. 42:298-306
مصطلحات موضوعية: Quenching (fluorescence), biology, Chemistry, Tryptophan, Active site, Antimicrobial, Bacterial cell structure, Triclosan, chemistry.chemical_compound, B vitamins, Biochemistry, Biophysics, biology.protein, Lysozyme, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::22dba14a7b4cb479ffd00e1523ac74f1Test
https://doi.org/10.1016/j.foodres.2008.12.004Test -
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المؤلفون: Yasushi Sugimoto, Takayoshi Aoki, Hajime Hatta, C. Takeda, Hisham R. Ibrahim, Yoko Hayashi, Can-Peng Li, Hirofumi Enomoto, S. Nagano
المصدر: Journal of Food Science. 74:C68-C72
مصطلحات موضوعية: Hot Temperature, Time Factors, Chromatography, Chemistry, Phosphorus, Egg Proteins, chemistry.chemical_element, Hydrogen-Ion Concentration, Pyrophosphate, Diphosphates, chemistry.chemical_compound, Solubility, Rheology, Chemical engineering, Dry heating, Food Technology, Phosphorylation, Food Science, Specific gravity, Egg white
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::60505f7fe6b1d9a776474abc5492a97eTest
https://doi.org/10.1111/j.1750-3841.2008.01019.xTest -
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المؤلفون: Takayoshi Aoki, Yoko Hayashi, Hirofumi Enomoto, Can-Peng Li, Hisham R. Ibrahim, Yasushi Sugimoto
المصدر: Asian-Australasian Journal of Animal Sciences. 21:596-602
مصطلحات موضوعية: inorganic chemicals, biology, chemistry.chemical_element, macromolecular substances, Ovotransferrin, Calcium, environment and public health, Pyrophosphate, enzymes and coenzymes (carbohydrates), Electrophoresis, chemistry.chemical_compound, Ovalbumin, chemistry, Biochemistry, biology.protein, bacteria, Phosphorylation, Animal Science and Zoology, Solubility, Food Science, Nuclear chemistry, Egg white
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::5511c06a2fddf808d3a9664845307e86Test
https://doi.org/10.5713/ajas.2008.70501Test