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المؤلفون: Qurban Ali, Z. Qamar, G.Z. Jahangir, M.Z. Saleem, S. Naz, A. Younas, M.I. Khan
المصدر: Biologia plantarum. 65:316-322
مصطلحات موضوعية: chemistry.chemical_classification, Expression vector, Accession number (library science), In silico, Plant Science, Horticulture, medicine.disease_cause, Amino acid, Biochemistry, chemistry, medicine, Coding region, Escherichia coli, Gene, Histidine
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::3bd86482cad601246d51cb6f7c61aa36Test
https://doi.org/10.32615/bp.2019.107Test -
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المؤلفون: Aditi Pant, M.I. Khan, S.H. Bhosale
المصدر: Microbiological Research. 164(2):131-137
مصطلحات موضوعية: chemistry.chemical_classification, Hydrogenase, biology, Absorption spectroscopy, Algal Proteins, Chemical modification, Electron donor, biology.organism_classification, Microbiology, Molecular Weight, chemistry.chemical_compound, Enzyme, chemistry, Biochemistry, Chlorophyta, Enzyme Stability, Specific activity, Tetraselmis, Cysteine, Nuclear chemistry
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5377809ba5ef1c174b792e4011f313e8Test
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المؤلفون: Muhammad Ashfaq, Musa Kaleem Baloch, M.I. Khan
المصدر: Journal of Organometallic Chemistry. 689:3370-3378
مصطلحات موضوعية: chemistry.chemical_classification, Stereochemistry, Ligand, Carboxylic acid, Organic Chemistry, Biochemistry, Medicinal chemistry, In vitro, Inorganic Chemistry, Metal, Human tumor, Chemical bond, chemistry, visual_art, Mössbauer spectroscopy, Materials Chemistry, visual_art.visual_art_medium, Non small cell, Physical and Theoretical Chemistry
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::604bd212f57149913a29b70ec976199bTest
https://doi.org/10.1016/j.jorganchem.2004.07.049Test -
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المؤلفون: M.I. Khan, M. Gurjar, J. M. Khire
المصدر: Letters in Applied Microbiology. 21:83-86
مصطلحات موضوعية: chemistry.chemical_classification, Bacillaceae, biology, Chemistry, Salt (chemistry), Carbohydrate, biology.organism_classification, Applied Microbiology and Biotechnology, Bacillales, chemistry.chemical_compound, Hydrocarbon, Biochemistry, Acetone, Food science, Enhanced oil recovery, Benzene
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::df499fe532e2413ff4fe63ef236e9772Test
https://doi.org/10.1111/j.1472-765x.1995.tb01012.xTest -
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المصدر: Biochemical and biophysical research communications. 364(1)
مصطلحات موضوعية: chemistry.chemical_classification, Inorganic chemistry, Biophysics, Membranes, Artificial, Cell Biology, Electrolyte, Polymer, Sulfonic acid, Electrochemistry, Biochemistry, chemistry.chemical_compound, Hemoglobins, Membrane, Fluorocarbon Polymers, chemistry, Nafion, Animals, Cattle, Spectrophotometry, Ultraviolet, Cyclic voltammetry, Molecular Biology, Ionomer, Oxidation-Reduction
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::96f8ae04e699ed2b3129ca6eeb3ae49aTest
https://pubmed.ncbi.nlm.nih.gov/17936722Test -
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المؤلفون: Uma V. Katre, M.I. Khan, Cheravakkattu G. Suresh, U. D. Deshpande, Sushama M. Gaikwad, Sameer S. Bhagyawant
المصدر: Acta crystallographica. Section F, Structural biology and crystallization communications. 61(Pt 1)
مصطلحات موضوعية: Protein Conformation, Dimer, Molecular Sequence Data, Biophysics, Polyethylene glycol, Biochemistry, Protein Structure, Secondary, law.invention, chemistry.chemical_compound, X-Ray Diffraction, Structural Biology, law, Genetics, Monosaccharide, Amino Acid Sequence, Crystallization, Conserved Sequence, chemistry.chemical_classification, Chromatography, biology, Sequence Homology, Amino Acid, Chemistry, Circular Dichroism, Lectin, Legume lectin, Condensed Matter Physics, Fetuin, Cicer, Crystallography, Protein Subunits, Crystallization Communications, Seeds, biology.protein, Plant Lectins, Sodium acetate, Sequence Alignment
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9f32de88875551b9383ffa1bbf617b5aTest
https://pubmed.ncbi.nlm.nih.gov/16508116Test -
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المؤلفون: M.I. Khan, S.K. Gupta, S. K. Arora, R.B. Pandya
المصدر: Biochemie und Physiologie der Pflanzen. 165:283-289
مصطلحات موضوعية: chemistry.chemical_classification, biology, Chemistry, fungi, Brassica, food and beverages, General Medicine, General Chemistry, biology.organism_classification, Reducing sugar, Horticulture, Dry weight, Yield (wine), Shoot, Branch number, Sugar, Chemical composition
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::2da8de808699f86ba90ee3898818b238Test
https://doi.org/10.1016/s0015-3796Test(17)30960-5