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المؤلفون: Delia I. Corol, Jane L. Ward, Zoltán Bedo, Gilles Charmet, Catherine Ravel, Marianna Rakszegi, Michael H. Beale, Peter R. Shewry
المساهمون: Department of Plant Biology and Crop Science, Rothamsted Research, Génétique Diversité et Ecophysiologie des Céréales (GDEC), Université Blaise Pascal - Clermont-Ferrand 2 (UBP)-Institut National de la Recherche Agronomique (INRA), Centre for Agricultural Research [Budapest] (ATK), Hungarian Academy of Sciences (MTA), European Commission in the Communities 6th Framework Programme, Biotechnology and Biological Sciences Research Council, Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Biotechnology and Biological Sciences Research Council (BBSRC)-Biotechnology and Biological Sciences Research Council (BBSRC)
المصدر: Plant Biotechnology Journal
Plant Biotechnology Journal, Wiley, 2016, 14 (1), pp.128-139. ⟨10.1111/pbi.12364⟩مصطلحات موضوعية: 0106 biological sciences, Food industry, Edible Grain, Proton Magnetic Resonance Spectroscopy, Rain, Flour, Inheritance Patterns, Plant Science, heritability, 01 natural sciences, chemistry.chemical_compound, Soil, Surveys and Questionnaires, wheat, G × E, Asparagine, Cultivar, Food science, Amino Acids, Triticum, Research Articles, 2. Zero hunger, Temperature, 1H-NMR, food and beverages, 04 agricultural and veterinary sciences, 040401 food science, Acrylamide, Seeds, Carbohydrate Metabolism, Biotechnology, Research Article, Genotype, Biology, Environment, Gas Chromatography-Mass Spectrometry, 0404 agricultural biotechnology, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology, Dry matter, 1H‐NMR, G*E, business.industry, Plant Sciences, Phenotypic trait, Heritability, Biotechnology & Applied Microbiology, chemistry, metabolite profiling, business, Agronomy and Crop Science, 010606 plant biology & botany
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a5dffa06f34a9dfb136343e2774d3285Test
https://hal.archives-ouvertes.fr/hal-01276727Test -
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المؤلفون: Peter R. Shewry, Nigel G. Halford
المصدر: Journal of Experimental Botany. 53:947-958
مصطلحات موضوعية: 175_Genetics, Glutens, Globulin, Physiology, Zein, RRES175, Plant Science, Nutritional quality, Zea mays, Gliadin, 175_Biochemistry, Gene Expression Regulation, Plant, Consensus Sequence, Storage protein, 175_Plant sciences, Food science, Prolamin, Triticum, Plant Proteins, chemistry.chemical_classification, biology, business.industry, food and beverages, Globulins, Oryza, 175_Nutrition, Gluten, Biotechnology, chemistry, Protein body, Seeds, biology.protein, Food processing, Composition (visual arts), Edible Grain, business, Prolamins
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc4eadc2281f0953c21691f41bef1865Test
https://doi.org/10.1093/jexbot/53.370.947Test -
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المؤلفون: Gemma A. Chope, Yongfang Wan, Malcolm J. Hawkesford, Artem Lysenko, Ellen Færgestad Mosleth, Peter R. Shewry, Simon Penson
المصدر: Plant biotechnology journal. 13(5)
مصطلحات موضوعية: Multivariate statistics, Nitrogen, Plant Science, Biology, Environment, Animal science, Genetic variation, Cultivar, Gene, Triticum, business.industry, Plant Sciences, Seed Storage Proteins, food and beverages, Genetic Variation, Regression, Biotechnology, Phenotype, Biotechnology & Applied Microbiology, Yield (chemistry), Principal component analysis, Analysis of variance, business, Edible Grain, Transcriptome, Agronomy and Crop Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a69ab9a43063fdb4c65c0bb85134c5bTest
https://pubmed.ncbi.nlm.nih.gov/25400203Test -
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المؤلفون: Florent Murat, Catherine Feuillet, Jane L. Ward, Christophe M. Courtin, Zoltán Bedo, Umar Masood Quraishi, Peter R. Shewry, Danuta Boros, Jérôme Salse, Caroline Pont, Luc Saulnier, Jan A. Delcour, François Xavier Oury, Fabienne Guillon, Carole Confolent, Sandrine Balzergue, Kurt Gebruers, Mickael Abrouk, Gilles Charmet
المساهمون: Génétique Diversité et Ecophysiologie des Céréales (GDEC), Université Blaise Pascal - Clermont-Ferrand 2 (UBP)-Institut National de la Recherche Agronomique (INRA), Natl Ctr Plant & Microbial Metabol, Rothamsted Research, Agricultural Institute [Budapest] (ATK MGI), Centre for Agricultural Research [Budapest] (ATK), Hungarian Academy of Sciences (MTA)-Hungarian Academy of Sciences (MTA), Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de la Recherche Agronomique (INRA), Unité de recherche en génomique végétale (URGV), Institut National de la Recherche Agronomique (INRA)-Université d'Évry-Val-d'Essonne (UEVE)-Centre National de la Recherche Scientifique (CNRS), European, 6th Framework Program 'HEALTHGRAIN' [FOOD-CT-2005-514008], Agence Nationale de la Recherche [ANR-09-JCJC-0058-01], European program 7th Framework Program 'TRITICEAE GENOME' [FP7-212019], Biotechnology and Biological Sciences Research Council of the UK, Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Centre National de la Recherche Scientifique (CNRS)-Université d'Évry-Val-d'Essonne (UEVE)-Institut National de la Recherche Agronomique (INRA), Biotechnology and Biological Sciences Research Council (BBSRC)-Biotechnology and Biological Sciences Research Council (BBSRC)
المصدر: Functional and Integrative Genomics
Functional and Integrative Genomics, Springer Verlag, 2011, 11 (1), pp.71-83. ⟨10.1007/s10142-010-0183-2⟩
Functional and Integrative Genomics, 2011, 11 (1), pp.71-83. ⟨10.1007/s10142-010-0183-2⟩مصطلحات موضوعية: 0106 biological sciences, [SDV.SA]Life Sciences [q-bio]/Agricultural sciences, Dietary Fiber, Candidate gene, QTL, Plant genetics, 01 natural sciences, Linkage Disequilibrium, Chromosome regions, CELL-WALL, Triticum, Oligonucleotide Array Sequence Analysis, 2. Zero hunger, Genetics, DAIRY-COWS, 0303 health sciences, Reverse Transcriptase Polymerase Chain Reaction, food and beverages, Chromosome Mapping, General Medicine, Bread, Genomics, CATION-ANION DIFFERENCE, Phenotype, RNA, Plant, WHOLE WHEAT, Brachypodium, Genotype, Quantitative Trait Loci, DIVERSITY SCREEN, Locus (genetics), Quantitative trait locus, Biology, Genes, Plant, Chromosomes, Plant, Candidate genes, 03 medical and health sciences, POPULATION-STRUCTURE, RNA, Messenger, 030304 developmental biology, Comparative genomics, Grain fiber content, Wheat Comparative genomics, business.industry, Gene Expression Profiling, Oryza, Quantitative genetics, biology.organism_classification, Biotechnology, ASSOCIATION ANALYSIS, ARABINOXYLAN FIBER, business, Transcriptome, Edible Grain, Biomarkers, 010606 plant biology & botany, Microsatellite Repeats
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b14374d65cf4b5de064eaa624c9925fTest
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المؤلفون: Danuta Boros, Zoltán Bedo, Mariann Rakszegi, C. Kuti, Lang Laszlo, Peter R. Shewry
المصدر: Journal of agricultural and food chemistry. 56(21)
مصطلحات موضوعية: Genotype, media_common.quotation_subject, Carbohydrates, Nutritional quality, Biology, Breeding, Healthy food, Quality (business), Genetic Testing, Triticum, media_common, Plant Proteins, chemistry.chemical_classification, Bran, business.industry, food and beverages, Genetic Variation, General Chemistry, Gluten, Lipids, Biotechnology, chemistry, Agronomy, Principal component analysis, Dietary fiber, Composition (visual arts), General Agricultural and Biological Sciences, business
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2dd6cc3bb6b1cdcc396447c2e779ec2Test
https://pubmed.ncbi.nlm.nih.gov/18921975Test -
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المؤلفون: Peter R. Shewry, Arthur S. Tatham
المصدر: Clinical & Experimental Allergy.
مصطلحات موضوعية: Allergy, Rhinitis, Allergic, Perennial, Food Handling, Immunology, Biology, medicine.disease_cause, Coeliac disease, Allergen, Intolerances, Food allergy, medicine, Humans, Immunology and Allergy, Food science, Anaphylaxis, Triticum, chemistry.chemical_classification, business.industry, Seed Storage Proteins, food and beverages, Allergens, Antigens, Plant, medicine.disease, Gluten, Asthma, Biotechnology, chemistry, Edible Grain, business, Plant lipid transfer proteins, Food Hypersensitivity, Wheat allergy
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecf2ea9884c14f9fab74c2a878c36418Test
https://doi.org/10.1111/j.1365-2222.2008.03101.xTest -
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المؤلفون: Patrick Gallois, Martin Kreis, Martine Thomas, Jacqueline H. A. Barker, Peter R. Shewry, Ulrich Hannappel, Arthur S. Tatham, Nigel G. Halford
مصطلحات موضوعية: Molecular Sequence Data, transgenic tobacco, Raw material, mutant barleys, nucleotide-sequence, Glutenin, Transformation, Genetic, Barley, Genetics, Storage protein, Poaceae, Amino Acid Sequence, Triticum, soluble proteins, Plant Proteins, chemistry.chemical_classification, biology, business.industry, chymotrypsin inhibitor-2, breadmaking quality, food and beverages, Hordeum, nutritional, Plants, Genetically Modified, chymotrypsin inhibitors, Gluten, Quality, Biotechnology, beta-amylase, Transformation (genetics), microprojectile bombardment, chemistry, Seeds, Wheat, biology.protein, Animal Science and Zoology, Composition (visual arts), aleurone layer, Hordeum vulgare, Dietary Proteins, business, hmw glutenin subunits, Agronomy and Crop Science, gluten proteins, hordeum-vulgare-l
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d89949384f5f8865bd2b3b7f325177a1Test
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المؤلفون: Peter R. Shewry, Alison Lovegrove, Till K. Pellny
مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, business.industry, Health Status, fungi, food and beverages, Nutritional Status, Plant Science, Biology, 01 natural sciences, Biotechnology, Crop, 03 medical and health sciences, Plant Breeding, 030104 developmental biology, Value (economics), Humans, business, Selection (genetic algorithm), Triticum, 010606 plant biology & botany
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51dcc47c978136aba709dc2b3178810bTest
https://doi.org/10.1038/nplants.2016.97Test