المؤلفون: Thomas M.S. Wolever, Janice E. Campbell, Fei Au-Yeung, El Hadji M. Dioum, Varsha Shete, YiFang Chu

المصدر: Journal of Functional Foods, Vol 109, Iss , Pp 105806- (2023)

مصطلحات موضوعية: Randomized clinical trial, Humans, Salba, Blood glucose, Hunger, Fullness, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S1756464623004061Test; https://doaj.org/toc/1756-4646Test

الوصول الحر: https://doaj.org/article/cbfb8e81fc91490193f8fd72f3c76993Test

المؤلفون: Fei Au-Yeung, Alexandra L. Jenkins, Steve Prancevic, Esther Vissers, Janice E. Campbell, Thomas M.S. Wolever

المصدر: Journal of Functional Foods, Vol 105, Iss , Pp 105569- (2023)

مصطلحات موضوعية: Dietary carbohydrates, Sweeteners, Sucrose, Blood glucose, Insulin, Allulose, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: http://www.sciencedirect.com/science/article/pii/S175646462300169XTest; https://doaj.org/toc/1756-4646Test

الوصول الحر: https://doaj.org/article/b50773665497441b98aea344c8c7fee5Test

المؤلفون: Thomas M.S. Wolever, Alexandra Meynier, Alexandra L. Jenkins, Jennie C. Brand-Miller, Fiona S. Atkinson, David Gendre, Sébastien Leuillet, Murielle Cazaubiel, Béatrice Housez, Sophie Vinoy

المصدر: Nutrients, Vol 11, Iss 9, p 2218 (2019)

مصطلحات موضوعية: glycemic index, blood glucose, insulin, methods, methodology, available carbohydrates, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2072-6643/11/9/2218Test; https://doaj.org/toc/2072-6643Test

الوصول الحر: https://doaj.org/article/c603acd4a37c43ec87735382ffe21662Test

المؤلفون: Thomas M.S. Wolever, Alexandra L. Jenkins, Janice E. Campbell, Adish Ezatagha, Simarata Dhillon, Jodee Johnson, John Schuette, Yumin Chen, YiFang Chu

المصدر: Journal of nutritional science. 11

مصطلحات موضوعية: Adult, Blood Glucose, Nutrition and Dietetics, Glucose, Glycemic Index, Endocrinology, Diabetes and Metabolism, Humans, Insulin, Edible Grain, Postprandial Period, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d07bdb2a67f328cf8da4053865942ecTest
https://pubmed.ncbi.nlm.nih.gov/35399553Test

المؤلفون: Alexandra L Jenkins, Andreea Zurbau, Ahmed El-Sohemy, Thomas M.S. Wolever, Adish Ezatagha

المصدر: The American journal of clinical nutrition. 114(5)

مصطلحات موضوعية: 0301 basic medicine, Adult, Blood Glucose, Male, Starch, Medicine (miscellaneous), 030209 endocrinology & metabolism, Polymorphism, Single Nucleotide, 03 medical and health sciences, Lactulose, chemistry.chemical_compound, 0302 clinical medicine, Animal science, medicine, Humans, Amylase, Saliva, Aged, 030109 nutrition & dietetics, Nutrition and Dietetics, Cross-Over Studies, biology, Chemistry, food and beverages, Oryza, alpha-Glucosidases, Carbohydrate, Middle Aged, Crossover study, Sucrase-Isomaltase Complex, Glycemic index, Alpha-glucosidase, Glycemic Index, Amylases, biology.protein, Digestion, Female, Analysis of variance, medicine.drug

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52fae9713ea678b862762064b668c342Test
https://pubmed.ncbi.nlm.nih.gov/34293081Test

المؤلفون: Ruedi Duss, Outi Mattila, Alexandra L Jenkins, Natalia Rosa-Sibakov, Susan M. Tosh, Robert E. Steinert, Adish Ezatagha, Thomas M.S. Wolever

المصدر: Nutrients
Nutrients, Vol 12, Iss 2275, p 2275 (2020)
Volume 12
Issue 8
Wolever, T M S, Mattila, O, Rosa-Sibakov, N, Tosh, S M, Jenkins, A L, Ezatagha, A, Duss, R & Steinert, R E 2020, ' Effect of varying molecular weight of oat β-glucan taken just before eating on postprandial glycemic response in healthy humans ', Nutrients, vol. 12, no. 8, 2275, pp. 1-11 . https://doi.org/10.3390/nu12082275Test

مصطلحات موضوعية: 0301 basic medicine, Blood Glucose, Male, beta-Glucans, carbohydrates, Eating, 0302 clinical medicine, Clinical endpoint, Oat β-glucan, chemistry.chemical_classification, Nutrition and Dietetics, Cross-Over Studies, Viscosity, food and beverages, Bread, Fasting, Postprandial Period, dietary fiber, Dietary fiber, Healthy Volunteers, Postprandial, Area Under Curve, Time to peak, Female, Acute glycemic response, lcsh:Nutrition. Foods and food supply, Adult, medicine.medical_specialty, animal structures, Carbohydrates, acute glycemic response, 030209 endocrinology & metabolism, lcsh:TX341-641, Article, Preload, 03 medical and health sciences, Internal medicine, medicine, otorhinolaryngologic diseases, Humans, Glucan, Glycemic, 030109 nutrition & dietetics, fungi, Molecular Weight, oat β-glucan, Endocrinology, chemistry, Glycemic Index, preload, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7dfd9c84a31dae2b1d8070f89e5ae50dTest
https://pubmed.ncbi.nlm.nih.gov/32751269Test

المؤلفون: Jarvis C. Noronha, Catherine R. Braunstein, John L. Sievenpiper, Andrea J. Glenn, Rebecca Noseworthy, Lawrence A. Leiter, Effie Viguiliouk, Thomas M.S. Wolever, Tauseef Khan, Sonia Blanco Mejia, Cyril W.C. Kendall

المصدر: Diabetes, Obesity & Metabolism

مصطلحات موضوعية: Adult, Blood Glucose, Male, 0301 basic medicine, medicine.medical_specialty, Endocrinology, Diabetes and Metabolism, Cmax, 030209 endocrinology & metabolism, Fructose, Type 2 diabetes, Carbohydrate metabolism, Drug Administration Schedule, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Endocrinology, Double-Blind Method, dietary intervention, Internal medicine, randomized trial, Internal Medicine, medicine, Humans, glucose, Aged, 030109 nutrition & dietetics, Dose-Response Relationship, Drug, business.industry, Area under the curve, clinical trial, Feeding Behavior, Original Articles, Middle Aged, Postprandial Period, medicine.disease, 3. Good health, Dose–response relationship, Postprandial, Diabetes Mellitus, Type 2, chemistry, dose–response relationship, Female, Original Article, Blood sugar regulation, type 2 diabetes, business, metabolism

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ce2d0443ed4f4f68a9ee97a21f2b76dTest
https://doi.org/10.1111/dom.13374Test

المؤلفون: Sébastien Leuillet, David Gendre, Murielle Cazaubiel, Sophie Vinoy, Thomas M.S. Wolever, Alexandra Meynier, Jennie Brand-Miller, Alexandra L Jenkins, Béatrice Housez, Fiona S. Atkinson

المصدر: Nutrients, Vol 11, Iss 9, p 2218 (2019)
Nutrients
Volume 11
Issue 9

مصطلحات موضوعية: Adult, Male, 0301 basic medicine, insulin, 030209 endocrinology & metabolism, lcsh:TX341-641, Sensitivity and Specificity, Article, methods, available carbohydrates, 03 medical and health sciences, Glycaemic index, 0302 clinical medicine, Animal science, Dietary Carbohydrates, Humans, Medicine, blood glucose, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, Significant difference, methodology, Glycemic index, Blood chemistry, Food, glycemic index, Female, Edible Grain, Laboratories, International standardization, business, lcsh:Nutrition. Foods and food supply, Food Analysis, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a50a04dd22c4b5943f929d48df2c163dTest
https://www.mdpi.com/2072-6643/11/9/2218Test

المؤلفون: Ruedi Duss, Robert E. Steinert, Thomas M.S. Wolever, YiFang Chu, Kevin Prudence, Jodee Johnson, Alexandra L Jenkins

المصدر: Food & Function. 9:1692-1700

مصطلحات موضوعية: Adult, Blood Glucose, Dietary Fiber, Male, 0301 basic medicine, beta-Glucans, Adolescent, Avena, Oat bran, 030209 endocrinology & metabolism, Glucose absorption, Young Adult, 03 medical and health sciences, 0302 clinical medicine, Humans, Food science, Aged, Glucan, Gram, chemistry.chemical_classification, Dietary fibres, 030109 nutrition & dietetics, Chemistry, fungi, Area under the curve, Oryza, General Medicine, Middle Aged, Postprandial, Glycemic index, Glycemic Index, Female, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76d7c3aa625880dc35f9c9b66cccb866Test
https://doi.org/10.1039/c7fo01768eTest

المؤلفون: Jordan Winberg, D. Dan Ramdath, Aileen Hawke, Danusha N. Kalinga, Elizabeth Donner, Thomas M.S. Wolever, Qiang Liu

المصدر: Food Funct.. 8:3783-3791

مصطلحات موضوعية: Adult, Blood Glucose, Male, food.ingredient, Adolescent, Starch, Carbohydrates, Blood sugar, Young Adult, chemistry.chemical_compound, 0404 agricultural biotechnology, food, Dietary Carbohydrates, Humans, Cooking, Food science, Resistant starch, Aged, Glycemic, 04 agricultural and veterinary sciences, General Medicine, Middle Aged, Carbohydrate, Postprandial Period, 040401 food science, Glycemic index, Postprandial, Biochemistry, chemistry, Blood chemistry, Glycemic Index, Seeds, Female, Lens Plant, Food Science

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::870bedeef8d74099dd410329ab51621aTest
https://doi.org/10.1039/c7fo00972kTest