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1دورية أكاديمية
المؤلفون: Max Torrellas, Rocchina Pietrafesa, Aroa Ferrer-Pinós, Angela Capece, Emilia Matallana, Agustín Aranda
المصدر: Frontiers in Microbiology, Vol 14 (2023)
مصطلحات موضوعية: non-Saccharomyces yeasts, sucrose, invertase, hydrolysis, bioreactor, wine fermentation, Microbiology, QR1-502
العلاقة: https://www.frontiersin.org/articles/10.3389/fmicb.2023.1209940/fullTest; https://doaj.org/toc/1664-302XTest; https://doaj.org/article/c893bf4f9d114a45ad4752bda66fb7abTest
الإتاحة: https://doi.org/10.3389/fmicb.2023.1209940Test
https://doaj.org/article/c893bf4f9d114a45ad4752bda66fb7abTest -
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المؤلفون: Max Torrellas, Rocchina Pietrafesa, Aroa Ferrer-Pinós, Angela Capece, Emilia Matallana, Agustín Aranda
مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, non-Saccharomyces yeasts, sucrose, invertase, hydrolysis, bioreactor, wine fermentation
الإتاحة: https://doi.org/10.3389/fmicb.2023.1209940.s001Test
https://figshare.com/articles/dataset/Table_1_Optimizing_growth_and_biomass_production_of_non-Saccharomyces_wine_yeast_starters_by_overcoming_sucrose_consumption_deficiency_DOCX/23299568Test