-
1
المؤلفون: Tolga Uyanik, Özgür Çadirci, Ali Gücükoğlu, Sibel Kanat, Tahsin Onur Kevenk
المساهمون: Veteriner Fakültesi
المصدر: Volume: 69, Issue: 2 117-122
Ankara Üniversitesi Veteriner Fakültesi Dergisiمصطلحات موضوعية: General Veterinary, Toxin, Ready to eat, Cpe, Clostridium perfringens, Biology, Yemeye Hazır, medicine.disease_cause, C. perfringens, Doner Kebab, Animal origin, Cpa, Döner Kebap, Veterinary, Modified atmosphere, Ready-to-eat, medicine, Veteriner Hekimlik, Animal Science and Zoology, Food science, Gene, C. perfringens,cpa,cpe,doner kebab,ready-to-eat, Butcher
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0de8599b5e12389000a2b286135ccf89Test
https://doi.org/10.33988/auvfd.839517Test -
2
المؤلفون: Nataliya Gubanova, Dmitry Baydan, Elena Lavrushina, Mohammad Ali Shariati, Harris Sajjad, Adnan Khaliq, Samreen Ahsan, Assam Bin Tahir, Atif Liaqat, Lidiia Kozlovskikh, Elena Khryuchkina, Lilya Ponomareva, Evgeny Ponomarev, Muhammad Farhan Jahangir Chughtai
المصدر: Journal of Pure and Applied Microbiology, Vol 15, Iss 3, Pp 1625-1633 (2021)
مصطلحات موضوعية: listeria, biology, Incidence (epidemiology), technology, industry, and agriculture, Ready to eat, biology.organism_classification, Applied Microbiology and Biotechnology, Microbiology, QR1-502, Toxicology, Geography, vended salads, Listeria, Enumeration, ready-to-eat, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e289adcaad372c797a9b2ac76732f031Test
https://doi.org/10.22207/jpam.15.3.59Test -
3
المؤلفون: Cangliang Shen, Yifan Zhang
المصدر: Food Microbiology Laboratory for the Food Science Student ISBN: 9783031261961
Food Microbiology Laboratory for the Food Science Student ISBN: 9783319583709مصطلحات موضوعية: food.ingredient, Dilution technique, Ready to eat, Biology, medicine.disease_cause, law.invention, food, Gram staining, Listeria monocytogenes, law, Enumeration, medicine, Agar, Catalase test, Food science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc9e16d582b7534b4b157fbd00f5639fTest
https://doi.org/10.1007/978-3-031-26197-8_7Test -
4
المؤلفون: B. Mohammed, A.U. Muhammad
المصدر: Bayero Journal of Pure and Applied Sciences. 12:74-80
مصطلحات موضوعية: Veterinary medicine, medicine.drug_class, Aerobic bacteria, Antibiotic sensitivity, Antibiotics, Ready to eat, Biology, Salmonella typhi, Antibiotic resistance, medicine, General Earth and Planetary Sciences, Ready to eat food, Gentamicin, General Environmental Science, medicine.drug
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::f58036433679be16d614ca70ef94db04Test
https://doi.org/10.4314/bajopas.v12i2.10Test -
5
المؤلفون: Igba Profit, Adebayo Sami’a Yunus, Ahmed Babangida Suleiman, Gbonjubola Olusesan Adeshina, Busayo Olalekan Olayinka, Babajide A. Tytler
المصدر: Bulletin of the National Research Centre, Vol 45, Iss 1, Pp 1-7 (2021)
مصطلحات موضوعية: Review study, Salmonella, Fresh vegetable and salad, biology, media_common.quotation_subject, Science, technology, industry, and agriculture, Ready to eat, Microbiological quality, Contamination, medicine.disease_cause, Isolation (microbiology), biology.organism_classification, Hygiene, Lactobacillus, medicine, General Earth and Planetary Sciences, Food science, General Environmental Science, media_common
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8aab8b82a3de4b9ddfa445df80c231dTest
https://doaj.org/article/c988d6d986e54f17ab78ae52eb5a27baTest -
6
المؤلفون: Arash Mesbah, Zohreh Abdolmaleki, Zohreh Mashak
المصدر: Tropical Medicine and Health, Vol 49, Iss 1, Pp 1-12 (2021)
Tropical Medicine and Healthمصطلحات موضوعية: Veterinary medicine, Staphylococcus aureus, biology, Tetracycline, Research, RC955-962, Public Health, Environmental and Occupational Health, Erythromycin, biology.organism_classification, medicine.disease_cause, Ready-to-eat food, Ciprofloxacin, Penicillin, Infectious Diseases, Antibiotic resistance, Arctic medicine. Tropical medicine, medicine, Prevalence, Phenotype of antibiotic resistance, Gentamicin, Bacteria, medicine.drug, Genotype of antibiotic resistance
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58508c2bd2d5d525b93cd6991203b9acTest
https://doaj.org/article/d0e62ca6d2b04e968760263c1f353630Test -
7
المؤلفون: İbrahim Kahramanoglu
المصدر: Volume: 31, Issue: 3 606-616
Yuzuncu Yıl University Journal of Agricultural Sciencesمصطلحات موضوعية: biology, Chemistry, Bahçe Bitkileri, Ready to eat, Mekanik hasar,Duyusal kabul edilebilirlik,Askorbik asit miktarı,Minimum işlem, Horticulture, biology.organism_classification, Mechanical damage,Sensory quality,Ascorbic acid content,Minimal processing, chemistry.chemical_compound, Punica, Aril, Glycerol, Food science, General Agricultural and Biological Sciences
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5e2923ecf82b14f12f586edbc3b899e1Test
https://doi.org/10.29133/yyutbd.876019Test -
8
المؤلفون: Zheng Xiangfeng, Xinan Jiao, Si-Fan Sun, Zhang Yuansong, Zhenquan Yang, Qin Hu, Zhou Wenyuan
المصدر: Journal of Food Protection. 84:1629-1639
مصطلحات موضوعية: biology, business.industry, Salmonella enteritidis, technology, industry, and agriculture, Virulence, Ready to eat, Isolation (microbiology), biology.organism_classification, Food safety, Microbiology, Bacteriophage, Ingredient, Lytic cycle, Food Microbiology, Animals, Humans, Bacteriophages, Salads, Food science, business, Chickens, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f4af8383b2e5b0050f8cfc326bda59f7Test
https://doi.org/10.4315/jfp-20-460Test -
9
المؤلفون: C. Vázquez, L.E. Rodríguez, M.G. Oberto, O.F. Camiletti, C.I. Moretti, M.L. Baraquet
المصدر: Journal of Food Quality and Hazards Control, Vol 8, Iss 3, Pp 119-124 (2021)
مصطلحات موضوعية: vegetables, staphylococcus aureus, media_common.quotation_subject, salmonella, Ready to eat, Biology, TP368-456, Food processing and manufacture, Agricultural science, Quality (business), argentina, fungi, escherichia coli, Food Science, media_common
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5f542ac2160f0e69d59186d80097969Test
http://jfqhc.ssu.ac.ir/article-1-844-en.htmlTest -
10
المؤلفون: Tina Conklin, Sheena E Fate, J. P. Schweihofer
المصدر: Journal of Food Protection. 84:1567-1574
مصطلحات موضوعية: Sanitation, Listeria, Control (management), Food Contamination, Ready to eat, medicine.disease_cause, Microbiology, Poultry, Listeria monocytogenes, Personal hygiene, Environmental health, medicine, Animals, biology, business.industry, biology.organism_classification, Checklist, Meat Products, Consumer Product Safety, Agriculture, Food Microbiology, Business, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2693a067b138a8057dbf5c6429a2e230Test
https://doi.org/10.4315/jfp-20-415Test