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1دورية أكاديمية
المؤلفون: J.M.N. Marikkar, Shuhaimi Mustafa, Miskandar Mat Sahri
مصطلحات موضوعية: Science of Cocoa and Chocolate Production, Food Science, Agricultural and Biological Sciences, Life Sciences, Factors Affecting Meat Quality and Preservation, Animal Science and Zoology, Chemistry and Health Effects of Olive Oil, Organic Chemistry, FOS Chemical sciences, Chemistry, Physical Sciences, Fatty Acids, Canola, Animal fat, Raw material, Food science, Biotechnology, Compatibility geochemistry, Health benefits, Business, Mathematics, FOS Mathematics, Agricultural science, Environmental science, Biology, Engineering, Medicine, Traditional medicine, Ecology, FOS Biological sciences
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2
المؤلفون: Edwin T. Moran
المصدر: Animal Nutrition, Vol 7, Iss 4, Pp 1124-1132 (2021)
Animal Nutritionمصطلحات موضوعية: chemistry.chemical_classification, Animal fat, Gastrointestinal tract, Free fatty acid, food.ingredient, biology, Catabolism, Fowl, Fatty acid, Review Article, biology.organism_classification, Digestible energy, SF1-1100, Animal culture, chemistry.chemical_compound, Nutrient, food, Food Animals, chemistry, Amylose, Feed manufacture, Animal Science and Zoology, Food science, Resistant starch
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a5776571f13408e3f6571eb43b08588Test
https://doi.org/10.1016/j.aninu.2021.04.009Test -
3
المؤلفون: Zukhrufi Dina Nasution, Sulhatun Sulhatun, Rahmadhani Rahmadhani, Suryati Suryati, Meriatna Meriatna, Zulmiardi Zulmiardi
المصدر: International Journal of Engineering, Science and Information Technology. 2:58-63
مصطلحات موضوعية: Biodiesel, chemistry.chemical_compound, Animal fat, Diesel fuel, biology, Chemistry, Pisang Awak, Transesterification, Methanol, Heterogeneous catalysis, biology.organism_classification, Pulp and paper industry, Catalysis
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::d9635344d905ff6e829e139ce46dc627Test
https://doi.org/10.52088/ijesty.v2i1.204Test -
4
المؤلفون: Lena A. Aldakheel, Ibtisam Mohammed Ababutain, Norah Ayad ALanazi, Fatimah A. Aldakheel, Fatma H. I. Amer, Azzah Ibrahim Alghamdi, Eida Marshid Al-Khaldi, Amira Hassan Al-Abdalall
المصدر: Scientific Reports, Vol 11, Iss 1, Pp 1-10 (2021)
Scientific Reportsمصطلحات موضوعية: Science, Complex Mixtures, Biochemistry, Microbiology, Article, Fats, chemistry.chemical_compound, Waste Management, Acetone, Animals, Food science, Lipase, chemistry.chemical_classification, Animal fat, Multidisciplinary, biology, Aspergillus niger, Biological techniques, Waste oil, biology.organism_classification, Chemical biology, Enzyme assay, Solvent, Enzyme Activation, Enzyme, Biodegradation, Environmental, chemistry, Fermentation, biology.protein, Medicine, Oils, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ca04b8aa50d8f41c328db7e730b67d2Test
https://doaj.org/article/5db019599daf439eb82c3ac2c7ad0cf6Test -
5
المؤلفون: Theofilos Frangopoulos
المصدر: Journal of Food Science and Technology. 59:2060-2070
مصطلحات موضوعية: Animal fat, Trigonella, biology, Chemistry, Starch, food and beverages, biology.organism_classification, chemistry.chemical_compound, Lipid oxidation, Chewiness, Emulsion, Meat emulsion, Texture (crystalline), Food science, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::81fe6478efe1293d36a40d2559c64b14Test
https://doi.org/10.1007/s13197-021-05220-3Test -
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المؤلفون: José M. Lorenzo, Alexandre José Cichoski, Bibiana Alves dos Santos, Rosane Teresinha Heck, Paulo Cezar Bastianello Campagnol, Cristiano Ragagnin de Menezes
المصدر: Current Opinion in Food Science. 40:6-12
مصطلحات موضوعية: 0301 basic medicine, chemistry.chemical_classification, Animal fat, education.field_of_study, 030109 nutrition & dietetics, medicine.diagnostic_test, Population, food and beverages, 04 agricultural and veterinary sciences, Biology, 040401 food science, Applied Microbiology and Biotechnology, 03 medical and health sciences, Human health, 0404 agricultural biotechnology, chemistry, medicine, Food science, Lipid profile, education, Food Science, Polyunsaturated fatty acid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::a7487051ef5521c064cf95944a2ab9d5Test
https://doi.org/10.1016/j.cofs.2020.04.010Test -
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المؤلفون: Martin Szotkowski, Andrea Němcová, Ota Samek, Linda Cagáňová, Ivana Marova, Matthias Sipiczki
المصدر: Microorganisms. 2021, vol. 9, issue 11, p. 1-23.
Microorganisms
Volume 9
Issue 11
Microorganisms, Vol 9, Iss 2295, p 2295 (2021)مصطلحات موضوعية: Microbiology (medical), food.ingredient, Food industry, QH301-705.5, Metschnikowia, Microorganism, yeasts, Microbiology, Article, lipids, chemistry.chemical_compound, food, stress factors, Virology, Glycerol, Food science, Biology (General), Lipase, animal fat, Animal fat, Biodiesel, biology, business.industry, Yeast, chemistry, Raman spectroscopy, biology.protein, business
وصف الملف: text; application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb43f122d6742618115b36de63834feaTest
https://hdl.handle.net/11012/203232Test -
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المؤلفون: May Ali Alsaffar, Bamidele Victor Ayodele, Ejiroo Thelma Akhihiero, E. O. Aluyor, T.O.K. Audu
المصدر: Journal of Engineering. 27:33-45
مصطلحات موضوعية: chemistry.chemical_compound, Biodiesel, Animal fat, biology, Chemistry, Biodiesel production, Jatropha, Methanol, Food science, Transesterification, Monoglyceride, biology.organism_classification, Jatropha curcas
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::5552f78e30fd11d786d2ce9e721e6e91Test
https://doi.org/10.31026/j.eng.2021.04.03Test -
9
المؤلفون: S. R. Tilak, B.N. Anil kumar, P. Harisha, C. Ganesh
المصدر: Materials Today: Proceedings. 47:4901-4905
مصطلحات موضوعية: Animal fat, Biodiesel, Materials science, biology, Biodiesel production, Fire point, Pongamia, Pongamia oil, Flash point, Response surface methodology, Pulp and paper industry, biology.organism_classification
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::50dbdc3881c9dd88d950330aff288fccTest
https://doi.org/10.1016/j.matpr.2021.06.322Test -
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المؤلفون: Anizio M. Faria, Antonio Carlos Ferreira Batista, Marcelo Firmino de Oliveira, Mateus Cristian Gomes Souza, Andressa Tironi Vieira
المصدر: Renewable Energy. 163:368-374
مصطلحات موضوعية: Animal fat, Biodiesel, food.ingredient, 060102 archaeology, biology, Renewable Energy, Sustainability and the Environment, Chemistry, 020209 energy, food and beverages, Crambe abyssinica, 06 humanities and the arts, 02 engineering and technology, Transesterification, biology.organism_classification, complex mixtures, Soybean oil, Diesel fuel, food, Crambe, Biodiesel production, 0202 electrical engineering, electronic engineering, information engineering, 0601 history and archaeology, Food science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::2a304df5535d4cabf890825ece736724Test
https://doi.org/10.1016/j.renene.2020.08.073Test