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1دورية أكاديمية
المؤلفون: Matthew Daly, Sophie N. Bromilow, Chiara Nitride, Peter R. Shewry, Lee A. Gethings, E. N. Clare Mills
المصدر: Frontiers in Nutrition, Vol 7 (2020)
مصطلحات موضوعية: gluten, sequence database, barley, rye, oats, coeliac disease, Nutrition. Foods and food supply, TX341-641
وصف الملف: electronic resource
العلاقة: https://www.frontiersin.org/article/10.3389/fnut.2020.00087/fullTest; https://doaj.org/toc/2296-861XTest
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المؤلفون: E. N. Clare Mills, Chiara Nitride, Matthew Daly, Lee A. Gethings, Peter R. Shewry, Sophie N. L. Bromilow
المساهمون: Daly, Matt, Nitride, Chiara, Shewry, Peter, Gethings, Lee, Mills, Clare
المصدر: Frontiers in Nutrition, Vol 7 (2020)
Frontiers in Nutrition
Daly, M, Bromilow, S N, Nitride, C, Shewry, P R, Gethings, L A & Mills, E N C 2020, ' Mapping Coeliac Toxic Motifs in the Prolamin Seed Storage Proteins of Barley, Rye, and Oats Using a Curated Sequence Database ', Frontiers in Nutrition, vol. 7, pp. 87 . https://doi.org/10.3389/fnut.2020.00087Testمصطلحات موضوعية: 0301 basic medicine, Endocrinology, Diabetes and Metabolism, 030209 endocrinology & metabolism, lcsh:TX341-641, Oats, Coeliac disease, Rye, 03 medical and health sciences, gluten, Sequence database, Barley ( Hordeum vulgare L.), Rye (Secale cereal), Oats (Avena sativa), Wheat (Triticum aestivum), Coeliac disease - autoimmune enteropathy triggered by ingestion of gluten in genetically susceptible individuals, Coeliac toxic motif, 0302 clinical medicine, Protein sequencing, Barley, wheat, medicine, Storage protein, Sequence Database, Food science, Prolamin, Nutrition, Original Research, oats, chemistry.chemical_classification, 030109 nutrition & dietetics, Nutrition and Dietetics, Sequence database, biology, digestive, oral, and skin physiology, nutritional and metabolic diseases, food and beverages, barley, Gluten intolerance, medicine.disease, Gluten, digestive system diseases, rye, chemistry, gluten, Wheat, biology.protein, sequence database, UniProt, lcsh:Nutrition. Foods and food supply, coeliac disease, Food Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9931ce818cc043df8cf3e257c35ad83eTest
http://hdl.handle.net/11588/807879Test -
3صورة
المؤلفون: Matthew Daly, Sophie N. Bromilow, Chiara Nitride, Peter R. Shewry, Lee A. Gethings, E. N. Clare Mills
مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, gluten, sequence database, barley, rye, oats, coeliac disease, wheat
الإتاحة: https://doi.org/10.3389/fnut.2020.00087.s003Test
https://figshare.com/articles/figure/Image_1_Mapping_Coeliac_Toxic_Motifs_in_the_Prolamin_Seed_Storage_Proteins_of_Barley_Rye_and_Oats_Using_a_Curated_Sequence_Database_TIF/12665939Test -
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المؤلفون: Matthew Daly, Sophie N. Bromilow, Chiara Nitride, Peter R. Shewry, Lee A. Gethings, E. N. Clare Mills
مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, gluten, sequence database, barley, rye, oats, coeliac disease, wheat
الإتاحة: https://doi.org/10.3389/fnut.2020.00087.s001Test
https://figshare.com/articles/dataset/Data_Sheet_1_Mapping_Coeliac_Toxic_Motifs_in_the_Prolamin_Seed_Storage_Proteins_of_Barley_Rye_and_Oats_Using_a_Curated_Sequence_Database_xlsx/12665933Test -
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المؤلفون: Matthew Daly, Sophie N. Bromilow, Chiara Nitride, Peter R. Shewry, Lee A. Gethings, E. N. Clare Mills
مصطلحات موضوعية: Clinical and Sports Nutrition, Dietetics and Nutrigenomics, Nutritional Physiology, Public Nutrition Intervention, Nutrition and Dietetics not elsewhere classified, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Nutritional Balance, Animal Nutrition, Crop and Pasture Nutrition, gluten, sequence database, barley, rye, oats, coeliac disease, wheat
الإتاحة: https://doi.org/10.3389/fnut.2020.00087.s013Test
https://figshare.com/articles/dataset/Table_4_Mapping_Coeliac_Toxic_Motifs_in_the_Prolamin_Seed_Storage_Proteins_of_Barley_Rye_and_Oats_Using_a_Curated_Sequence_Database_DOCX/12665969Test -
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المؤلفون: Patrick Gallois, Martin Kreis, Martine Thomas, Jacqueline H. A. Barker, Peter R. Shewry, Ulrich Hannappel, Arthur S. Tatham, Nigel G. Halford
مصطلحات موضوعية: Molecular Sequence Data, transgenic tobacco, Raw material, mutant barleys, nucleotide-sequence, Glutenin, Transformation, Genetic, Barley, Genetics, Storage protein, Poaceae, Amino Acid Sequence, Triticum, soluble proteins, Plant Proteins, chemistry.chemical_classification, biology, business.industry, chymotrypsin inhibitor-2, breadmaking quality, food and beverages, Hordeum, nutritional, Plants, Genetically Modified, chymotrypsin inhibitors, Gluten, Quality, Biotechnology, beta-amylase, Transformation (genetics), microprojectile bombardment, chemistry, Seeds, Wheat, biology.protein, Animal Science and Zoology, Composition (visual arts), aleurone layer, Hordeum vulgare, Dietary Proteins, business, hmw glutenin subunits, Agronomy and Crop Science, gluten proteins, hordeum-vulgare-l
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d89949384f5f8865bd2b3b7f325177a1Test
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