يعرض 1 - 6 نتائج من 6 نتيجة بحث عن '"A. Crespo-Sempere"', وقت الاستعلام: 0.64s تنقيح النتائج
  1. 1
    Toxigenic molds in Tunisian and Egyptian sorghum for human consumption

    المؤلفون: A. Crespo-Sempere, Salem Saïd, Vicente Sanchis, Amani Lahouar, Sonia Marín

    المصدر: Recercat. Dipósit de la Recerca de Catalunya
    instname
    Repositorio Abierto de la UdL
    Universitad de Lleida

    مصطلحات موضوعية: 2. Zero hunger, Fusarium, Aspergillus, Veterinary medicine, biology, Aspergillus niger, Fusarium incarnatum, food and beverages, Aspergillus flavus, Mycotoxins, Horticulture, biology.organism_classification, Aspergillus parasiticus, chemistry.chemical_compound, Aspergillus tubingensis, chemistry, Insect Science, Botany, Tunisian, Agronomy and Crop Science, Zearalenone, Sorghum, Food Science

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74356e92aef547eb85786524915e46b8Test
    https://doi.org/10.1016/j.jspr.2015.07.001Test


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  2. 2
    دورية أكاديمية
    Influence of temperature, water activity and incubation time on fungal growth and production of ochratoxin A and zearalenone by toxigenic Aspergillus tubingensis and Fusarium incarnatum isolates in sorghum seeds

    المؤلفون: Lahouar, Amani, Marín Sillué, Sònia, Crespo Sempere, Ana, Saïd, Salem, Sanchís Almenar, Vicente

    مصطلحات موضوعية: Aspergillus tubingensis, Fusarium incarnatum, Ochratoxin A, Zearalenone

    العلاقة: Reproducció del document publicat a https://doi.org/10.1016/j.ijfoodmicro.2016.11.015Test; International Journal of Food Microbiology, 2017, vol. 242, p. 53-60; info:eu-repo/grantAgreement/EC/FP7/222690; http://hdl.handle.net/10459.1/59217Test; https://doi.org/10.1016/j.ijfoodmicro.2016.11.015Test

    الإتاحة: https://doi.org/10.1016/j.ijfoodmicro.2016.11.015Test
    http://hdl.handle.net/10459.1/59217Test

    View record in BASE

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  3. 3
    Identification ofAspergillus tubingensisstrains responsible for OTA contamination in grapes and wine based on the acyl transferase domain of a polyketide synthase gene

    المؤلفون: María Carmen López-Mendoza, Ana Crespo-Sempere, Pedro Vicente Martínez-Culebras

    المصدر: International Journal of Food Science & Technology. 44:2147-2152

    مصطلحات موضوعية: Aspergillus, biology, HpaII, biology.organism_classification, Industrial and Manufacturing Engineering, HaeIII, Microbiology, Restriction enzyme, Aspergillus tubingensis, Polyketide synthase, biology.protein, medicine, Restriction digest, Restriction fragment length polymorphism, Food Science, medicine.drug

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::9df8f965d2fc58bd84d5e8bf69025f74Test
    https://doi.org/10.1111/j.1365-2621.2009.02053.xTest


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  4. 4
    Ecophysiological characterization of Aspergillus carbonarius, Aspergillus tubingensis and Aspergillus niger isolated from grapes in Spanish vineyards

    المؤلفون: Sonia Marín, Vicente Sanchis, Antonio J. Ramos, Esther Garcia-Cela, A. Crespo-Sempere

    المصدر: Recercat. Dipósit de la Recerca de Catalunya
    instname
    Repositorio Abierto de la UdL
    Universitad de Lleida

    مصطلحات موضوعية: Ochratoxin A, Water activity, Genes, Fungal, Microbiology, Aspergillus carbonarius, Intraspecific competition, Climate conditions, chemistry.chemical_compound, Tubulin, Botany, Vitis, Probabilistic models, Microsatellites, Genetic diversity, biology, Aspergillus niger, Temperature, Genetic Variation, Water, General Medicine, biology.organism_classification, Ochratoxins, Aspergillus, chemistry, Aspergillus tubingensis, Spain, Food Microbiology, Black aspergilli, Food Science, Microsatellite Repeats

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::91746ec3ee616261488d4a0e98a55cfbTest
    https://hdl.handle.net/10459.1/65761Test


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  5. 5
    دورية أكاديمية
    Identification of Aspergillus tubingensis strains responsible for OTA contamination in grapes and wine based on the acyl transferase domain of a polyketide synthase gene.

    المؤلفون: López-Mendoza, María Carmen1 clopez@uch.ceu.es, Crespo-Sempere, Ana2,3, Martínez-Culebras, Pedro Vicente2,3

    المصدر: International Journal of Food Science & Technology. Nov2009, Vol. 44 Issue 11, p2147-2152. 6p. 1 Black and White Photograph, 1 Diagram, 1 Chart.

    مصطلحات موضوعية: *ASPERGILLUS, *GENES, *GENETIC polymorphisms, *DIGESTION, *COMPARATIVE studies


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  6. 6
    Influence of temperature, water activity and incubation time on fungal growth and production of ochratoxin A and zearalenone by toxigenic Aspergillus tubingensis and Fusarium incarnatum isolates in sorghum seeds

    المؤلفون: Vicente Sanchis, A. Crespo-Sempere, Salem Saïd, Sonia Marín, Amani Lahouar

    المصدر: Recercat. Dipósit de la Recerca de Catalunya
    instname

    مصطلحات موضوعية: 0301 basic medicine, Ochratoxin A, Tunisia, Water activity, 030106 microbiology, Microbiology, 03 medical and health sciences, chemistry.chemical_compound, Fusarium, Botany, Mycotoxin, Zearalenone, Incubation, Sorghum, 2. Zero hunger, biology, Fusarium incarnatum, Temperature, Water, food and beverages, General Medicine, Mycotoxins, biology.organism_classification, Ochratoxins, Horticulture, Aspergillus, 030104 developmental biology, chemistry, Aspergillus tubingensis, Seeds, Food Science

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a499c96898f68ce765f0f32e8c8c220Test
    http://hdl.handle.net/10459.1/59217Test


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