المؤلفون: Høgsgaard, Karina, Vidal, Natalia P, Marietou, Angeliki, Fiehn, Oliver Gam, Li, Qing, Bechtner, Julia, Catalano, Jacopo, Martinez, Mario M, Schwab, Clarissa

المساهمون: Novo Nordisk Foundation, Aarhus Universitets Forskningsfond, Sapere Aude Grant, Independent Research Fund Denmark, Horizon 2020

المصدر: FEMS Microbiology Ecology ; volume 99, issue 10 ; ISSN 1574-6941

مصطلحات موضوعية: Applied Microbiology and Biotechnology, Ecology, Microbiology

الإتاحة: https://doi.org/10.1093/femsec/fiad107Test
https://academic.oup.com/femsec/article-pdf/99/10/fiad107/51960960/fiad107.pdfTest

المؤلفون: Roman, Laura, Gomez, Manuel, Martinez, Mario M

المصدر: Current Opinion in Food Science ; volume 38, page 189-195 ; ISSN 2214-7993

مصطلحات موضوعية: Applied Microbiology and Biotechnology, Food Science

الإتاحة: https://doi.org/10.1016/j.cofs.2020.12.003Test
https://api.elsevier.com/content/article/PII:S2214799320301351?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S2214799320301351?httpAccept=text/plainTest

المؤلفون: Martinez, Mario M

المصدر: Current Opinion in Food Science ; volume 38, page 112-121 ; ISSN 2214-7993

مصطلحات موضوعية: Applied Microbiology and Biotechnology, Food Science

الإتاحة: https://doi.org/10.1016/j.cofs.2020.10.024Test
https://api.elsevier.com/content/article/PII:S2214799320301144?httpAccept=text/xmlTest
https://api.elsevier.com/content/article/PII:S2214799320301144?httpAccept=text/plainTest