-
1دورية أكاديمية
المؤلفون: Daniela Pacifico, Chiara Lanzanova, Eleonora Pagnotta, Laura Bassolino, Anna Maria Mastrangelo, Daniela Marone, Roberto Matteo, Roberto Lo Scalzo, Carlotta Balconi
المصدر: Molecules, Vol 26, Iss 8, p 2174 (2021)
مصطلحات موضوعية: sustainable food industry, waste residues, potato peel, brassica defatted meals, antifungal activity, mycotoxigenic fungi control, Organic chemistry, QD241-441
وصف الملف: electronic resource
-
2
المؤلفون: Carlotta Balconi, Chiara Lanzanova, Daniela Marone, Eleonora Pagnotta, Daniela Pacifico, Roberto Lo Scalzo, Roberto Matteo, Anna M. Mastrangelo, Laura Bassolino
المصدر: Molecules
Molecules, Vol 26, Iss 2174, p 2174 (2021)مصطلحات موضوعية: 0106 biological sciences, waste residues, Phytochemicals, Pharmaceutical Science, Review, Eruca, 01 natural sciences, Analytical Chemistry, lcsh:QD241-441, 03 medical and health sciences, lcsh:Organic chemistry, Drug Discovery, Cultivar, Physical and Theoretical Chemistry, mycotoxigenic fungi control, Solanum tuberosum, 030304 developmental biology, Waste Products, 0303 health sciences, biology, Global challenges, Crop Protection, business.industry, antifungal activity, circular economy, fungi, Organic Chemistry, potato peel, food and beverages, Brassicaceae, Sustainable Development, biology.organism_classification, Food safety, Crop protection, Biotechnology, cereal protection, brassica defatted meals, Chemistry (miscellaneous), Sustainability, Molecular Medicine, sustainable food industry, business, 010606 plant biology & botany
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::95e319d4f54435dbabb145a2a38b6b93Test
https://doi.org/10.3390/molecules26082174Test