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المؤلفون: Ornella Lincetto, Sila Deb, Rubina Imtiaz, Theresa W. Gyorkos, Nicolas L. Gilbert, Antonio Montresor, Mark Bradley, Martin Casapia, Vicente Y. Belizario, Stefanie Knopp, Layla S. Mofid, Simon Brooker, Jozef Vercruysse, Cori Vail, Beverley-Ann Biggs, Virak Khieu, Philip J. Cooper, Denise Mupfasoni
المصدر: PLOS NEGLECTED TROPICAL DISEASES
PLoS Neglected Tropical Diseases
PLoS Neglected Tropical Diseases, Vol 12, Iss 11, p e0006740 (2018)مصطلحات موضوعية: Economics, Maternal Health, Helminthiasis, Social Sciences, Global Health, Adolescents, Pediatrics, Systems Science, Deworming, Families, 0302 clinical medicine, Pregnancy, Global health, Medicine and Health Sciences, Medicine, Public and Occupational Health, 030212 general & internal medicine, Children, media_common, Anthelmintics, lcsh:Public aspects of medicine, Reproduction, Child Health, Obstetrics and Gynecology, Viewpoints, Infectious Diseases, Soil transmitted helminthiases, Helminth Infections, Physical Sciences, Engineering and Technology, Female, HEALTH, Management Engineering, Neglected Tropical Diseases, Operations Research, Computer and Information Sciences, lcsh:Arctic medicine. Tropical medicine, lcsh:RC955-962, Anemia, media_common.quotation_subject, 030231 tropical medicine, MEDLINE, Reproductive age, 03 medical and health sciences, Helminths, Environmental health, Parasitic Diseases, Animals, Humans, ANEMIA, business.industry, Public Health, Environmental and Occupational Health, lcsh:RA1-1270, Tropical Diseases, medicine.disease, Economic Analysis, Soil-Transmitted Helminthiases, Age Groups, People and Places, Women's Health, Population Groupings, business, Mathematics
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ef35b5003984462a7c27ff10fb39b05Test
https://biblio.ugent.be/publication/8605160Test -
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المؤلفون: Shrimpton, Roger, Rokx, Claudia
مصطلحات موضوعية: SNACK FOODS, PROTEIN, CARDIOVASCULAR DISEASES, FOOD SUBSIDIES, SEAFOOD, AGING, CONSUMPTION PATTERNS, FOOD POLICY, LEADING CAUSE OF DEATH, LOW BIRTH WEIGHT, LOW FERTILITY, DIETARY FAT, PRESERVATIVES, FRUITS, EMISSIONS, FOOD ADDITIVES, CHILD MARRIAGE, BREASTFEEDING, FOOD DEFICIT, FREEZING, INFECTIOUS DISEASES, URBANIZATION, MALNUTRITION, INTERNATIONAL CONFERENCE ON NUTRITION, STABILIZERS, DEMAND FOR FOOD, MOTHER, POTATOES, EXISTING CAPACITY, RESTAURANTS, RISK FACTORS, HORMONES, AGED, BUTTER, SUGAR, MEASLES, CHILD DEVELOPMENT, PATIENT, FAST FOOD, VITAMIN, CARBOHYDRATE, FERTILITY, HUMAN BODY, PASTEURIZATION, HEALTH EFFECTS, TOLERANCE, DEREGULATION, FOOD SUPPLY, VEGETABLES, ELDERLY, HEALTH RISKS, FRUIT, INDUSTRIAL REVOLUTION, SWEETENERS, INDUSTRIALIZATION, ENVIRONMENTAL, PLANS OF ACTION, PHYSICAL WORK, FOOD PRODUCTION, YOUNG CHILDREN, VITAMIN A, UNDERNUTRITION, MICRONUTRIENTS, HUNGER, NUTRITION PROGRAMS, WORKPLACE, FOOD DEMAND, COMMUNICABLE DISEASES, VEGETABLE OILS, PEER PRESSURE, FOOD PROCESSING, CLIMATE CHANGE, MARKET PRICES, WORLD HEALTH ORGANIZATION, NUTRIENT, NUTRIENTS, TV, PESTICIDES, NUTRITION RESEARCH, PRICE CURVES, HUMAN DEVELOPMENT, IRON DEFICIENCY, FOODS, FERMENTATION, IRON, NUTRITION POLICY, RESPIRATORY DISEASES, BABY, PREGNANCY, HEALTH CARE, NUTRITION, PUBLIC HEALTH, DEATH RATES, MICRONUTRIENT MALNUTRITION, SOFT DRINKS, INTERFERON, NUTRIENT INTAKE, PROTEINS, EARLY DEATH, WHEAT, MARGARINE, METABOLISM, DEVELOPING COUNTRIES, FOOD DISTRIBUTION, POLICY FRAMEWORK, YOUNG CHILD, MILLENNIUM CHALLENGE, RICE, WORKFORCE, CEREALS, GLOBAL POPULATION, DIARRHEA, NUTRITION INTERVENTIONS, CHILD MORTALITY, MAIZE, PRODUCERS, ECONOMIC GROWTH, DIETARY ENERGY, SNACKS, FAMILIES, COOKING, PHYSICIANS, TECHNICAL ASSISTANCE, BREAD, POPULATION GROWTH, DIETARY CHANGES, FOOD AVAILABILITY, FOOD BASKET, WORLD POPULATION, STAPLE FOODS, MATERNAL NUTRITION, CONVENIENCE FOODS, FOOD PRICES, NUTRITIONAL STATUS, FOLIC ACID, OIL, BAKING, LEGUMES, GLOBAL FOOD PRODUCTION, OVERNUTRITION, DIETS, POLICY DECISIONS, STARCH, SMOKING, INTERVENTION, WALKING, GRAINS, HUMAN HEALTH, GROSS NATIONAL PRODUCT, FAMILY SIZE, LEADING CAUSES, CARDIOVASCULAR DISEASE, IODINE, PROCESSED FOODS, SUGARS, DEMOGRAPHIC TRANSITION, LIPOPROTEINS, MALARIA, FISH, SANITATION, WAGES, BABIES, CONFECTIONERY, RURAL AREAS, FOOD MARKETING, FOOD IMPORTS, NATIONAL INCOME, PROGRESS, FOOD SAFETY, FOOD CHAINS, HYPERTENSION, VITAMIN B12, MORTALITY, BOTTLING, FIRST MARRIAGE, FATS, CEREAL PRODUCTION, ADEQUATE DIET, NUTRITIONAL DEFICIENCIES, NUTS, PHYSICAL ACTIVITY, IMMUNE SYSTEM, NATIONAL PLANS, ECONOMIC DEVELOPMENT, ENVIRONMENTS, GREEN REVOLUTION, CORN, AGRICULTURE, DEVELOPED COUNTRIES, MILLENNIUM DEVELOPMENT GOALS, ECONOMIC ACTIVITY, STRUCTURAL ADJUSTMENT, ANTIOXIDANTS, SUPERMARKETS, UNFPA, CULTURAL PRACTICES, DIABETES, SUPERMARKET, DURATION OF BREASTFEEDING, MEAT, VITAMIN B12 DEFICIENCY, STREET FOODS, CARBOHYDRATES, FOOD CONSUMPTION, FOOD SECURITY, IODINE DEFICIENCY, POTATO, CANCER, FLAVORING AGENTS, IMMUNIZATION, HIGH BLOOD PRESSURE, OIL PRICES, OBESITY PREVALENCE, MEATS, HUMAN CAPITAL, OBESITY, LAND RESOURCES, CHILD GROWTH, MEAL, MICRONUTRIENT DEFICIENCIES, HYGIENE, AGING POPULATIONS, CREAM, LIPIDS, FLAVOR ENHANCERS, DAIRY, SOCIAL MARKETING, UNPROCESSED FOODS, REFINING, EXPENDITURES, CONCEPTUAL FRAMEWORK, DIET, COMPLEX CARBOHYDRATES, LEISURE TIME, MORBIDITY, EPIDEMIC, PEDIATRICS, SOCIOECONOMIC STATUS, BAKED GOODS, POLICY GUIDANCE, DIETING, ANEMIA, FISCAL POLICIES, HOUSEHOLD LEVEL, ACCESS TO HEALTH SERVICES, FOOD PRODUCTS, RESEARCH AGENDA, EATING HABITS, FOOD CHAIN, CURING, URBAN POPULATIONS, HEALTH SERVICES, PRESCHOOL CHILDREN, FOOD INDUSTRY, PRACTITIONERS, NUMBER OF PEOPLE, URBAN AREAS, FAST FOOD RESTAURANTS, REPRODUCTIVE AGE, NURSES, NATIONAL COUNCIL, FOOD SUPPLEMENTATION, RURAL POPULATIONS
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=od______2456::5f194c729563f6cb47d8186692b21585Test
http://documents.worldbank.org/curated/en/905651468339879888/The-double-burden-of-malnutrition-a-review-of-global-evidenceTest