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1
المؤلفون: James C. Vary, Paul W. Morris, Clayton Mitchell
المصدر: Molecular Microbiology. 6:1579-1581
مصطلحات موضوعية: chemistry.chemical_classification, Bacillus (shape), Bacillaceae, biology, Molecular Sequence Data, Bacillus subtilis, biology.organism_classification, Microbiology, Molecular biology, Bacillales, Triosephosphate isomerase, Amino acid, Bacterial Proteins, Biochemistry, chemistry, Genes, Bacterial, Amino Acid Sequence, Guanosine Triphosphate, Molecular Biology, Gene, Bacteria
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6bae730256d84930ce35ea66f8b86732Test
https://doi.org/10.1111/j.1365-2958.1992.tb00882.xTest -
2
المصدر: Molecular microbiology. 6(10)
مصطلحات موضوعية: Molecular Sequence Data, Fructose-bisphosphate aldolase, Bacillus subtilis, Microbiology, Open Reading Frames, Bacterial Proteins, Fructose-Bisphosphate Aldolase, Coding region, Amino Acid Sequence, Phosphorylation, Molecular Biology, Peptide sequence, Genetics, chemistry.chemical_classification, biology, Base Sequence, fungi, Aldolase A, Nucleic acid sequence, biology.organism_classification, Amino acid, Open reading frame, Biochemistry, chemistry, biology.protein, Protein Processing, Post-Translational
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f6581ed039337ac3b958a98573dac54Test
https://pubmed.ncbi.nlm.nih.gov/1640835Test