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1
المؤلفون: Julia A Greenfield, Peter R. Shewry, Giuliano Siligardi, Arthur S. Tatham, Peter S. Belton, S. M. Gilbert, Nikolaus Wellner
المصدر: Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 1479:135-146
مصطلحات موضوعية: Repetitive Sequences, Amino Acid, chemistry.chemical_classification, Circular dichroism, Circular Dichroism, Protein subunit, Biophysics, Peptide, Biochemistry, Recombinant Proteins, Amino acid, Crystallography, chemistry, Structural Biology, Covalent bond, Spectroscopy, Fourier Transform Infrared, Storage protein, Spectrophotometry, Ultraviolet, Amino Acid Sequence, Peptides, Molecular Biology, Peptide sequence, Triticum, Plant Proteins, Polyproline helix
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e5cde8da68b7cccc5e477f055dc0116cTest
https://doi.org/10.1016/s0167-4838Test(00)00059-5 -
2
المصدر: Journal of Cereal Science. 14:111-116
مصطلحات موضوعية: chemistry.chemical_classification, biology, Protein subunit, food and beverages, Chromosome, Biochemistry, Amino acid, Glutenin, chemistry, Botany, biology.protein, Single amino acid, Polyacrylamide gel electrophoresis, Food Science, Cysteine
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::7cb71f1df8a9e14f40687266a0f82f20Test
https://doi.org/10.1016/s0733-5210Test(09)80131-8 -
3
المؤلفون: Kunfan Liu, Daowen Wang, Peter R. Shewry, Nigel G. Halford, You-Liang Zheng, Yongfang Wan, Renato D'Ovidio, Ze-Hong Yan
المصدر: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik. 111(6)
مصطلحات موضوعية: Glutens, Protein subunit, Molecular Sequence Data, Gene Expression, Genome, law.invention, Evolution, Molecular, Glutenin, law, Gene Duplication, Genetics, Aegilops tauschii, Amino Acid Sequence, Cloning, Molecular, Gene, Polymerase chain reaction, Triticum, DNA Primers, chemistry.chemical_classification, biology, Base Sequence, food and beverages, General Medicine, Sequence Analysis, DNA, biology.organism_classification, Amino acid, Protein Subunits, Gene Components, chemistry, Plant biochemistry, biology.protein, Electrophoresis, Polyacrylamide Gel, Agronomy and Crop Science, Sequence Alignment, Genome, Plant, Biotechnology
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c665cfbb1d36774b6934aded4d41077Test
https://pubmed.ncbi.nlm.nih.gov/16177903Test -
4
المؤلفون: Donald Boulter, John A. Gatehouse, Ronald R. D. Croy, Peter R. Shewry
المصدر: Critical Reviews in Plant Sciences. 1:287-314
مصطلحات موضوعية: chemistry.chemical_classification, food.ingredient, Globulin, Protein subunit, food and beverages, Plant Science, Biology, Amino acid, chemistry.chemical_compound, Monomer, food, chemistry, Biochemistry, Vicilin, biology.protein, Storage protein, Legumin, Cotyledon
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::76cd774b4d0097ca70d23202611944f9Test
https://doi.org/10.1080/07352688409382182Test -
5
المؤلفون: Benjamin J. Miflin, Ellen J-L. Lew, Peter R. Shewry, Mary D. Dietler, Saroj Parmar, J. Michael Field, Audrey J. Faulks, Donald D. Kasarda
مصطلحات موضوعية: chemistry.chemical_classification, Gluten polypeptide, Protein subunit, Biophysics, Chromosome, food and beverages, Peptide, Biology, biology.organism_classification, Biochemistry, Gluten, Amino acid, chemistry, Structural Biology, Aegilops, Amino acid sequence (Wheat), Molecular Biology, Gene, Cysteine
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b5dbfe75ef9a0bb925ef68e93e178a79Test
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6
المؤلفون: Arthur S. Tatham, Nigel G. Halford, Peter R. Shewry
المصدر: ResearcherID
مصطلحات موضوعية: chemistry.chemical_classification, 175_Genetics, biology, 175_Food science, Protein subunit, Disulfide bond, food and beverages, RRES175, Protein engineering, Polymer, Genetically modified crops, Biochemistry, Amino acid, Glutenin, chemistry, biology.protein, 175_Plant sciences, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::faecb15484c2e1a0573145a7850ba5ecTest
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:A1992HM42400001&KeyUID=WOS:A1992HM42400001Test -
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المؤلفون: Guangyuan He, Jingye Fang, Kexiu Li, Yong Liu, Peter R. Shewry, Change Zhang, Guangxiao Yang
مصطلحات موضوعية: Glutens, Protein subunit, Molecular Sequence Data, Tripeptide, Molecular cloning, Biology, Poaceae, Evolution, Molecular, Open Reading Frames, Glutenin, Gene Expression Regulation, Plant, Genetics, Aegilops tauschii, Amino Acid Sequence, Cloning, Molecular, Molecular Biology, Gene, Alleles, Phylogeny, chemistry.chemical_classification, Sequence Homology, Amino Acid, General Medicine, biology.organism_classification, Amino acid, Molecular Weight, Protein Subunits, Open reading frame, chemistry, biology.protein, Electrophoresis, Polyacrylamide Gel
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1ac40df4c64afdb8492b61f23a81f89fTest
https://doi.org/10.1007/s11033-008-9297-1Test