دورية أكاديمية
Influence of maltose and sucrose on somatic embryos maturation of Glycine max cv. 'Incasoy-27'
| العنوان: | Influence of maltose and sucrose on somatic embryos maturation of Glycine max cv. 'Incasoy-27' |
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| المؤلفون: | Jorge Pérez Pérez, Lourdes R García, Novisel Veitía, Idalmis Bermúdez-Caraballoso, Raúl Collado, Berkis Roque |
| المصدر: | Biotecnología Vegetal, Vol 19, Iss 1, Pp 35-42 (2019) |
| بيانات النشر: | Universidad Central Marta Abreu de Las Villas, 2019. |
| سنة النشر: | 2019 |
| المجموعة: | LCC:Agriculture LCC:Plant culture |
| مصطلحات موضوعية: | in vitro, osmotic, regeneration, soy, tissue culture, Agriculture, Plant culture, SB1-1110 |
| الوصف: | The somatic embryogenesis in soybean crop (Glycine max)has as limitation the low percentage of conversion to plant that is obtained, attributed to the presence of somatic embryos with abnormal morphologies during the maturation phase. This work aim was to determine the influence of maltose and sucrose on somatic embryos maturation of soybean cultivar 'Incasoy-27'. A culture medium containing 6.0% maltose or sucrose and activated carbon as carbon sources was used. The embryos were placed in sunlight growth chamber for eight weeks. The higher percentage (29.75%) of mature somatic embryos with dicotyledonal morphology was achieved when maltose was used. The use of sucrose increased the number of somatic embryos that showed abnormal morphologies as trumpet shape, fasciated, fused, rudimentary cotyledon and long hypocotyl type. These results indicated that carbon source influences the maturation of soybean somatic embryos cultivar 'Incasoy-27'. The somatic embryos cultivated in maltose, increase the morphologies dicotyledonal shape, monocotyledonal and polycotyledonal type, with development of apical and radical meristems. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English Spanish; Castilian |
| تدمد: | 1609-1841 2074-8647 |
| العلاقة: | https://revista.ibp.co.cu/index.php/BV/article/view/599Test; https://doaj.org/toc/1609-1841Test; https://doaj.org/toc/2074-8647Test |
| الوصول الحر: | https://doaj.org/article/85a69edcd85b48d599ba1252a2da51dbTest |
| رقم الانضمام: | edsdoj.85a69edcd85b48d599ba1252a2da51db |
| قاعدة البيانات: | Directory of Open Access Journals |
| تدمد: | 16091841 20748647 |
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