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المؤلفون: Peter Zhu, Manohar L. Garg, Ajmol Ali, Matt Golding, Anant Dave, Harjinder Singh, Noha Ahmed Nasef
المصدر: Foodfunction. 12(14)
مصطلحات موضوعية: 0301 basic medicine, Adult, Docosahexaenoic Acids, Biological Availability, 030209 endocrinology & metabolism, 03 medical and health sciences, Young Adult, 0302 clinical medicine, Fish Oils, Salmon, Fatty Acids, Omega-3, Animals, Humans, Food science, Meals, chemistry.chemical_classification, Meal, 030109 nutrition & dietetics, Cross-Over Studies, Chemistry, digestive, oral, and skin physiology, General Medicine, Fish oil, Postprandial Period, Eicosapentaenoic acid, Bioavailability, Eicosapentaenoic Acid, Seafood, Docosahexaenoic acid, Whole food, Digestion, Female, Food Science, Polyunsaturated fatty acid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77c1aeffdea66531b2fe6290223a1d0fTest
https://pubmed.ncbi.nlm.nih.gov/34100498Test -
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المؤلفون: Harjinder Singh, Raymond P. Glahn, Magalie Sabatier, Stéphane Dubascoux, Joeska Husny, Mary Bodis, Marine Nicolas, Andreas Rytz, Anant Dave
المصدر: Nutrients
Volume 12
Issue 9
Nutrients, Vol 12, Iss 2776, p 2776 (2020)مصطلحات موضوعية: 0301 basic medicine, Caco-2 cell culture model, Iron, Biological Availability, lcsh:TX341-641, 030209 endocrinology & metabolism, Ascorbic Acid, In Vitro Techniques, micronized ferric pyrophosphate, dissociation, Iron chelate, Article, iron‒casein complex, Ferrous, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Casein, Humans, Ferrous Compounds, Sulfate, Solubility, Cells, Cultured, 030109 nutrition & dietetics, Nutrition and Dietetics, Chemistry, solubility, Caseins, Ascorbic acid, bioaccessibility, In vitro, Bioavailability, Diphosphates, Food, Fortified, Caco-2 Cells, lcsh:Nutrition. Foods and food supply, ferrous sulfate, Food Science, Nuclear chemistry
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6e1f241e2f52f3d55c37141eb1633deTest
https://doi.org/10.3390/nu12092776Test -
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المؤلفون: Simon M. Loveday, Skelte G. Anema, Harjinder Singh, Anant Dave
المصدر: International Dairy Journal. 57:39-43
مصطلحات موضوعية: 0301 basic medicine, biology, Sodium, 010401 analytical chemistry, chemistry.chemical_element, Fibril, 01 natural sciences, Applied Microbiology and Biotechnology, Micelle, 0104 chemical sciences, 03 medical and health sciences, chemistry.chemical_compound, Crystallography, Hydrolysis, 030104 developmental biology, Monomer, chemistry, Chaperone (protein), biology.protein, Biophysics, Thioflavin, Polyacrylamide gel electrophoresis, Food Science
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::25ae19fb4f8673fd9a8d1b46c62e9f48Test
https://doi.org/10.1016/j.idairyj.2016.02.035Test