يعرض 1 - 10 نتائج من 179 نتيجة بحث عن '"β-glucosidase"', وقت الاستعلام: 0.91s تنقيح النتائج
  1. 1
    Improvements of the productivity and saccharification efficiency of the cellulolytic β-glucosidase D2-BGL in Pichia pastoris via directed evolution

    المؤلفون: Mu-Rong Kao, Su-May Yu, Tuan-H ua David Ho

    المصدر: Biotechnology for Biofuels, Vol 14, Iss 1, Pp 1-14 (2021)
    Biotechnology for Biofuels

    مصطلحات موضوعية: 0106 biological sciences, Cellulase, Cellobiose, Management, Monitoring, Policy and Law, Saccharification, 01 natural sciences, Applied Microbiology and Biotechnology, Pichia pastoris, 03 medical and health sciences, chemistry.chemical_compound, TP315-360, 010608 biotechnology, Trichoderma reesei, 030304 developmental biology, 0303 health sciences, biology, Renewable Energy, Sustainability and the Environment, Research, Glycoside hydrolase family 3, Substrate (chemistry), Protein engineering, biology.organism_classification, Directed evolution, Fuel, GH3, Lignocellulosic biomass, β-Glucosidase, General Energy, chemistry, Biochemistry, biology.protein, TP248.13-248.65, Biotechnology

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ac7e5ae233fcb4568c03eccfd20b6f5Test
    https://doaj.org/article/e173cdae7fa24e0cb8c91c51c09299fcTest


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  2. 2
    Molecular Insight into Glucose-Induced Conformational Change to Investigate Uncompetitive Inhibition of GH1 β-Glucosidase

    المؤلفون: Amit Ghosh, Bharat Manna

    المصدر: ACS Sustainable Chemistry & Engineering. 9:1613-1624

    مصطلحات موضوعية: Conformational change, Renewable Energy, Sustainability and the Environment, General Chemical Engineering, Lignocellulosic biomass, 02 engineering and technology, General Chemistry, Cellobiose, 010402 general chemistry, 021001 nanoscience & nanotechnology, 01 natural sciences, 0104 chemical sciences, chemistry.chemical_compound, chemistry, Biochemistry, Biofuel, Environmental Chemistry, 0210 nano-technology, Uncompetitive inhibitor, β glucosidase

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::a887139f399bf5223937f9f7d434c2ceTest
    https://doi.org/10.1021/acssuschemeng.0c06865Test


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  3. 3
    Effect of Nutritional Factors on Growth Behaviour, Proteolytic, β-Glucosidase and β-Galactosidase Activities of Lactobacillus Cultures during Soy-Drink Fermentation

    المؤلفون: Subrota Hati, Sujit Das, Birendra Kumar Mishra

    المصدر: Current Research in Nutrition and Food Science Journal. 8:877-888

    مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, biology, Chemistry, 030106 microbiology, food and beverages, Medicine (miscellaneous), biology.organism_classification, 01 natural sciences, 03 medical and health sciences, 010608 biotechnology, Lactobacillus, Fermentation, Food science, β glucosidase, Food Science

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::8a7ab1cfc9c243d7a4adfd73cf3cda69Test
    https://doi.org/10.12944/crnfsj.8.3.18Test


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  4. 4
    Protein bodies of the endoplasmic reticulum in Arabidopsis thaliana (Brassicaceae): origin, structural and biochemical features, functional significance

    المؤلفون: S.M. Romanchuk

    المصدر: Ukrainian Botanical Journal, Vol 77, Iss 6, Pp 480-494 (2020)

    مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, er-bodies, nai2, brassicaceae, biology, Endoplasmic reticulum, fungi, food and beverages, Brassicaceae, cell defenses, pyk10, biology.organism_classification, 01 natural sciences, Cell biology, lcsh:QK1-989, 03 medical and health sciences, 030104 developmental biology, β-glucosidase, lcsh:Botany, Arabidopsis thaliana, Functional significance, brassicales, 010606 plant biology & botany

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10e162b09444961d71a14c1109cee387Test
    http://ukrbotj.co.ua/archive/77/6/480Test


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  5. 5
    Screening and characterisation of β-glucosidase production strains from Rosa roxburghii Tratt

    المؤلفون: Liu Xiaohui, William James Hardie, Xiaozhu Liu, Mingzheng Huang, Zhihai Yu, Yinfeng Li

    المصدر: International Journal of Food Engineering. 17:1-9

    مصطلحات موضوعية: 0106 biological sciences, 0303 health sciences, 03 medical and health sciences, Chemistry, 010608 biotechnology, Food science, 01 natural sciences, Engineering (miscellaneous), β glucosidase, Rosa roxburghii, 030304 developmental biology, Food Science, Biotechnology

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::5e069c50b06936611373c2a4398d1c9bTest
    https://doi.org/10.1515/ijfe-2020-0152Test


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  6. 6
    Seed-specific activity of the Arabidopsis β-glucosidase 19 promoter in transgenic Arabidopsis and tobacco

    المؤلفون: Changju Liu, Shijuan Liu, Huiqing Chen, Xue Wang

    المصدر: Plant Cell Reports. 40:213-221

    مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Transgene, Arabidopsis, Heterologous, Plant Science, Regulatory Sequences, Nucleic Acid, 01 natural sciences, Seed specific, 03 medical and health sciences, Gene Expression Regulation, Plant, Tobacco, Cellulases, Arabidopsis thaliana, Cloning, Molecular, Promoter Regions, Genetic, β glucosidase, Gene, Glucuronidase, Reporter gene, biology, Arabidopsis Proteins, beta-Glucosidase, fungi, food and beverages, General Medicine, Plants, Genetically Modified, biology.organism_classification, Molecular biology, 030104 developmental biology, Seeds, Agronomy and Crop Science, 010606 plant biology & botany

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6f3526f3579cba1efabd86bd38618010Test
    https://doi.org/10.1007/s00299-020-02627-8Test


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  7. 7
    Acid phosphomonoesterase and β-glucosidase activities in volcanic soils under permanent fertilized pastures: distribution profile and microbial effort toward P acquisition

    المؤلفون: Irene Fraga, Jorge Pinheiro, João Coutinho, Rui Bajouco

    المصدر: Soil Science and Plant Nutrition. 66:734-744

    مصطلحات موضوعية: 0106 biological sciences, geography, geography.geographical_feature_category, Chemistry, Soil Science, Organic phosphorus, 04 agricultural and veterinary sciences, Plant Science, 01 natural sciences, Acid phosphomonoesterase, Andosol, Plant science, Volcano, Environmental chemistry, Soil water, 040103 agronomy & agriculture, Soil phosphorus, 0401 agriculture, forestry, and fisheries, β glucosidase, 010606 plant biology & botany

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::43d5ad9faaad282f1d9f45f3dfb750f4Test
    https://doi.org/10.1080/00380768.2020.1814114Test


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  8. 8
    β-Glucosidase Activity of Lactiplantibacillus plantarum UNQLp 11 in Different Malolactic Fermentations Conditions: Effect of pH and Ethanol Content

    المؤلفون: María Ángeles Pozo-Bayón, Natalia S. Brizuela, Liliana Semorile, Marina Arnez-Arancibia, Bárbara M. Bravo-Ferrada, E. Elizabeth Tymczyszyn

    المساهمون: Consejo Superior de Investigaciones Científicas (España), Universidad Nacional de Quilmes, Agencia Nacional de Promoción Científica y Tecnológica (Argentina), Consejo Nacional de Investigaciones Científicas y Técnicas (Argentina)

    المصدر: CONICET Digital (CONICET)
    Consejo Nacional de Investigaciones Científicas y Técnicas
    instacron:CONICET
    Fermentation
    Volume 7
    Issue 1
    Digital.CSIC. Repositorio Institucional del CSIC
    instname
    Fermentation, Vol 7, Iss 22, p 22 (2021)

    مصطلحات موضوعية: 0106 biological sciences, LB. PLANTARUM, β-glucosidase activity, Lb. plantarum, Plant Science, 01 natural sciences, Biochemistry, Genetics and Molecular Biology (miscellaneous), chemistry.chemical_compound, Hydrolysis, 0404 agricultural biotechnology, 010608 biotechnology, Malolactic fermentation, Food science, wine, Β-GLUCOSIDASE ACTIVITY, Flavor, purl.org/becyt/ford/2.11 [https], chemistry.chemical_classification, Wine, lcsh:TP500-660, Ethanol, flavor, Strain (chemistry), Extraction (chemistry), food and beverages, WINE, 04 agricultural and veterinary sciences, lcsh:Fermentation industries. Beverages. Alcohol, 040401 food science, MALOLACTIC FERMENTATION, Enzyme, malolactic fermentation, chemistry, purl.org/becyt/ford/2 [https], Food Science, FLAVOR

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86d6bd40026bbb9f86abac49a92f2407Test
    https://www.mdpi.com/2311-5637/7/1/22Test


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  9. 9
    Metabolic engineering of E. coli for improving mevalonate production to promote NADPH regeneration and enhance acetyl-CoA supply

    المؤلفون: Shogo Uchio, Yuuki Hirata, Akihiko Kondo, Mariko Nakano, Tsutomu Tanaka, Chisako Otomo, Takuya Matsumoto, Daichi Satowa, Ryosuke Fujiwara, Shuhei Noda

    المصدر: Biotechnology and Bioengineering. 117(7):2153-2164

    مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Glucose-6-phosphate isomerase, Mevalonic Acid, Bioengineering, Cellobiose, medicine.disease_cause, 01 natural sciences, Applied Microbiology and Biotechnology, Metabolic engineering, 03 medical and health sciences, chemistry.chemical_compound, Industrial Microbiology, mevalonate, 010608 biotechnology, medicine, Escherichia coli, NADPH regeneration, Acetyl-CoA, Citric acid cycle, 030104 developmental biology, chemistry, Biochemistry, β-glucosidase, metabolic engineering, Flux (metabolism), NADP, Biotechnology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a18a91c728b8286f013ae34114e03095Test
    https://hdl.handle.net/20.500.14094/90007292Test


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  10. 10
    Co-evolution of β-glucosidase activity and product tolerance for increasing cellulosic ethanol yield

    المؤلفون: Kexin Wang, Li Hanxin, Xihua Zhao, Huang Qiuxia

    المصدر: Biotechnology Letters. 42:2239-2250

    مصطلحات موضوعية: Models, Molecular, 0106 biological sciences, 0301 basic medicine, Bioengineering, Molecular Dynamics Simulation, Protein Engineering, 01 natural sciences, Applied Microbiology and Biotechnology, Evolution, Molecular, Fungal Proteins, 03 medical and health sciences, Hydrolysis, Molecular dynamics, chemistry.chemical_compound, Catalytic Domain, 010608 biotechnology, β glucosidase, Ethanol, beta-Glucosidase, Penicillium, General Medicine, New variant, Nitrophenylgalactosides, Molecular Docking Simulation, Kinetics, Crystallography, 030104 developmental biology, chemistry, Cellulosic ethanol, Yield (chemistry), Product (mathematics), Mutation, Protein Binding, Biotechnology

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0dec1f859db53d16957cdaf380ea7407Test
    https://doi.org/10.1007/s10529-020-02935-9Test


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