المؤلفون: Minuka Weerasinghe, Peter R. Shewry, Martin R. Broadley, Julie King, Abdul W. Mossa, Andrew B. Riche, M.J. Foulkes, Jayalath G De Silva, Simon Griffiths, Malcolm J. Hawkesford, Jaswant S. Khokhar, Ian P. King, Scott D. Young

المساهمون: Zhang, Aimin

المصدر: PLoS ONE, Vol 15, Iss 2, p e0229107 (2020)
PLoS ONE

مصطلحات موضوعية: 0106 biological sciences, Germplasm, Embryology, Flour, 01 natural sciences, High yielding, Protein content, Geographical Locations, Medicine and Health Sciences, Cultivar, Triticum, 2. Zero hunger, 0303 health sciences, Whole Grains, Multidisciplinary, Chemistry, Eukaryota, food and beverages, Agriculture, Bread, General Medicine, Plants, Global diversity, Horticulture, Zinc, Wheat, Seeds, Medicine, General Agricultural and Biological Sciences, Research Article, Asia, Genotype, Iron, Science, chemistry.chemical_element, Crops, General Biochemistry, Genetics and Molecular Biology, 03 medical and health sciences, Grasses, 030304 developmental biology, Nutrition, Embryos, Organisms, Biology and Life Sciences, Agronomy, United Kingdom, Diet, Plant Breeding, White flour, Food, People and Places, 010606 plant biology & botany, Crop Science, Cereal Crops, Developmental Biology

وصف الملف: PDF; application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9ae9b0f69c042f60caac7791023b2873Test

المؤلفون: Peter R. Shewry, Antonio Perfecto, Susan J. Fairweather-Tait, Ildefonso Rodríguez-Ramiro, Charles A. Brearley, S. F. A. Bruggraber

المصدر: Food Chemistry

مصطلحات موضوعية: 0301 basic medicine, Iron, Biological Availability, Food chemistry, In Vitro Techniques, 01 natural sciences, Article, Analytical Chemistry, 03 medical and health sciences, food, Wholemeal bread, Humans, Food science, Simulated gastrointestinal digestion, 2. Zero hunger, 030109 nutrition & dietetics, biology, Chemistry, digestive, oral, and skin physiology, 010401 analytical chemistry, Myo-inositol hexakisphosphate, Sourdough bread, food and beverages, Bread, General Medicine, Iron uptake, Wholemeal flour, food.food, Yeast, 0104 chemical sciences, Bioavailability, Intestines, Ferritin, biology.protein, Digestion, Composition (visual arts), Caco-2 Cells, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::168e5107d18707a0bef84d890649a8c3Test

المؤلفون: Dimitris Charalampopoulos, Afroditi Chatzifragkou, Stephen J. Powers, Ondrej Kosik, James Brosnan, Peter R. Shewry, Linde Hess, Alison Lovegrove, Parvathy Chandran Prabhakumari

المصدر: Food Chemistry

مصطلحات موضوعية: 0106 biological sciences, Arabinose, genetic structures, DDGS, AX, Oligosaccharides, Fraction (chemistry), 7. Clean energy, 01 natural sciences, Article, law.invention, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, DDGS, distillers dried grains with solubles, law, Arabinoxylan, Food science, Desiccation, Solubility, Distillation, Triticum, distillers dried grains with solubles, Viscosity, solubility, dietary fibre, Dietary fibre, food and beverages, 04 agricultural and veterinary sciences, General Medicine, AX, arabinoxylan, 040401 food science, arabinoxylan, chemistry, Biofuel, Alcohols, viscosity, Xylans, Composition (visual arts), Stillage, Edible Grain, 010606 plant biology & botany, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c9c2f454e04f2cea0505029c790272aTest

المؤلفون: Peter R. Shewry, Caterina Dell'Aquila, Andrew L. Neal

مصطلحات موضوعية: Iron, Ammonium nitrate, chemistry.chemical_element, SEC-ICP-MS, Zinc, 01 natural sciences, Mass Spectrometry, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, Pepper, Vegetables, medicine, Food science, Iron deficiency (plant disorder), Inductively coupled plasma mass spectrometry, biology, Phosphorus, 010401 analytical chemistry, Method development, Reproducibility of Results, food and beverages, 04 agricultural and veterinary sciences, General Medicine, biology.organism_classification, medicine.disease, Elements, 040401 food science, 0104 chemical sciences, chemistry, Brassicaceae, Zinc deficiency, Spinach, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a936557a38824e137fee80244864e06fTest

المؤلفون: Parvathy Chandran Prabhakumari, Afroditi Chatzifragkou, Peter R. Shewry, Alison Lovegrove, Dimitrios Charalampopoulos, Ondrej Kosik

المصدر: Food Chemistry. 198:12-19

مصطلحات موضوعية: 0106 biological sciences, Low protein, DDGS, Extraction, Raw material, 01 natural sciences, Analytical Chemistry, chemistry.chemical_compound, 0404 agricultural biotechnology, 010608 biotechnology, Protein purification, Proline, Food science, Drum drying, Prolamin, Triticum, Ethanol, biology, In-process samples, Protein, Extraction (chemistry), Distillery, Proteins, 04 agricultural and veterinary sciences, General Medicine, 040401 food science, Biochemistry, chemistry, Wheat, biology.protein, Amino acids, Plant Structures, Food Science

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c4030f30c87185d89ffdfc995fa9eccTest
https://doi.org/10.1016/j.foodchem.2015.11.036Test

المؤلفون: Florent Murat, Catherine Feuillet, Jane L. Ward, Christophe M. Courtin, Zoltán Bedo, Umar Masood Quraishi, Peter R. Shewry, Danuta Boros, Jérôme Salse, Caroline Pont, Luc Saulnier, Jan A. Delcour, François Xavier Oury, Fabienne Guillon, Carole Confolent, Sandrine Balzergue, Kurt Gebruers, Mickael Abrouk, Gilles Charmet

المساهمون: Génétique Diversité et Ecophysiologie des Céréales (GDEC), Université Blaise Pascal - Clermont-Ferrand 2 (UBP)-Institut National de la Recherche Agronomique (INRA), Natl Ctr Plant & Microbial Metabol, Rothamsted Research, Agricultural Institute [Budapest] (ATK MGI), Centre for Agricultural Research [Budapest] (ATK), Hungarian Academy of Sciences (MTA)-Hungarian Academy of Sciences (MTA), Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de la Recherche Agronomique (INRA), Unité de recherche en génomique végétale (URGV), Institut National de la Recherche Agronomique (INRA)-Université d'Évry-Val-d'Essonne (UEVE)-Centre National de la Recherche Scientifique (CNRS), European, 6th Framework Program 'HEALTHGRAIN' [FOOD-CT-2005-514008], Agence Nationale de la Recherche [ANR-09-JCJC-0058-01], European program 7th Framework Program 'TRITICEAE GENOME' [FP7-212019], Biotechnology and Biological Sciences Research Council of the UK, Institut National de la Recherche Agronomique (INRA)-Université Blaise Pascal - Clermont-Ferrand 2 (UBP), Centre National de la Recherche Scientifique (CNRS)-Université d'Évry-Val-d'Essonne (UEVE)-Institut National de la Recherche Agronomique (INRA), Biotechnology and Biological Sciences Research Council (BBSRC)-Biotechnology and Biological Sciences Research Council (BBSRC)

المصدر: Functional and Integrative Genomics
Functional and Integrative Genomics, Springer Verlag, 2011, 11 (1), pp.71-83. ⟨10.1007/s10142-010-0183-2⟩
Functional and Integrative Genomics, 2011, 11 (1), pp.71-83. ⟨10.1007/s10142-010-0183-2⟩

مصطلحات موضوعية: 0106 biological sciences, [SDV.SA]Life Sciences [q-bio]/Agricultural sciences, Dietary Fiber, Candidate gene, QTL, Plant genetics, 01 natural sciences, Linkage Disequilibrium, Chromosome regions, CELL-WALL, Triticum, Oligonucleotide Array Sequence Analysis, 2. Zero hunger, Genetics, DAIRY-COWS, 0303 health sciences, Reverse Transcriptase Polymerase Chain Reaction, food and beverages, Chromosome Mapping, General Medicine, Bread, Genomics, CATION-ANION DIFFERENCE, Phenotype, RNA, Plant, WHOLE WHEAT, Brachypodium, Genotype, Quantitative Trait Loci, DIVERSITY SCREEN, Locus (genetics), Quantitative trait locus, Biology, Genes, Plant, Chromosomes, Plant, Candidate genes, 03 medical and health sciences, POPULATION-STRUCTURE, RNA, Messenger, 030304 developmental biology, Comparative genomics, Grain fiber content, Wheat Comparative genomics, business.industry, Gene Expression Profiling, Oryza, Quantitative genetics, biology.organism_classification, Biotechnology, ASSOCIATION ANALYSIS, ARABINOXYLAN FIBER, business, Transcriptome, Edible Grain, Biomarkers, 010606 plant biology & botany, Microsatellite Repeats

وصف الملف: application/pdf

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b14374d65cf4b5de064eaa624c9925fTest

المؤلفون: Alison Lovegrove, Paola Tosi, Paul R. Wiley, Peter R. Shewry, Huw Jones, Alexandre Evrard

المساهمون: Rothamsted Research, Polymorphismes d'intérêt agronomique (UMR PIA), Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de la Recherche Agronomique (INRA)

المصدر: BASE-Bielefeld Academic Search Engine
Plant Molecular Biology
Plant Molecular Biology, Springer Verlag (Germany), 2007, 64 (1-2), pp.125-136. ⟨10.1007/s11103-007-9139-x⟩

مصطلحات موضوعية: 0106 biological sciences, Globulin, medicine.drug_class, Recombinant Fusion Proteins, Transgene, Plant Science, GRAIN TEXTURE, Monoclonal antibody, 01 natural sciences, Endosperm, 03 medical and health sciences, Transformation, Genetic, TRANSGENIC WHEAT, Botany, Genetics, medicine, LOCATION, [SDV.BBM]Life Sciences [q-bio]/Biochemistry, Molecular Biology, Promoter Regions, Genetic, Gene, Triticum, Glucuronidase, Plant Proteins, 030304 developmental biology, 2. Zero hunger, 0303 health sciences, Reporter gene, biology, food and beverages, General Medicine, Immunohistochemistry, Cell biology, Transformation (genetics), Seeds, biology.protein, PUROINDOLINES, Antibody, Agronomy and Crop Science, 010606 plant biology & botany

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e00ed8563baa3d12ce67caf48e938fddTest
http://hdl.handle.net/2160/42933Test