المؤلفون: Brooklyn K. Wagner (11210513), Alejandro E. Relling (11210516), Justin D. Kieffer (11210519), Anthony J. Parker (6650882)

مصطلحات موضوعية: Biochemistry, Medicine, Microbiology, Molecular Biology, Physiology, Biotechnology, Immunology, Cancer, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, plasma cortisol concentration, NL-S, NL-OXT, plasma oxytocin concentration, stress hypo-responsive condition, elucidate alternative mechanisms, baseline blood samples, lactation, non-lactating cows, beef cows intra-nasally, L-OXT, intra-nasal oxytocin treatment, 0- minute sample, oxytocin intra-nasally increases pl., L-S, non-lactating beef cows intra-nasally, plasma cortisol, Bos taurus cows, mirror plasma oxytocin concentration, mucosal atomization device

العلاقة: https://figshare.com/articles/figure/Mean_plasma_cortisol_concentrations_in_i_Bos_taurus_i_cows_assigned_to_one_of_the_following_treatment_/15083213Test

الإتاحة: https://doi.org/10.1371/journal.pone.0249323.g001Test

المؤلفون: Brooklyn K. Wagner (11210513), Alejandro E. Relling (11210516), Justin D. Kieffer (11210519), Anthony J. Parker (6650882)

مصطلحات موضوعية: Biochemistry, Medicine, Microbiology, Molecular Biology, Physiology, Biotechnology, Immunology, Cancer, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, plasma cortisol concentration, NL-S, NL-OXT, plasma oxytocin concentration, stress hypo-responsive condition, elucidate alternative mechanisms, baseline blood samples, lactation, non-lactating cows, beef cows intra-nasally, L-OXT, intra-nasal oxytocin treatment, 0- minute sample, oxytocin intra-nasally increases pl., L-S, non-lactating beef cows intra-nasally, plasma cortisol, Bos taurus cows, mirror plasma oxytocin concentration, mucosal atomization device

العلاقة: https://figshare.com/articles/figure/Mean_plasma_cortisol_concentration_in_i_Bos_taurus_i_cows_/15083216Test

الإتاحة: https://doi.org/10.1371/journal.pone.0249323.g002Test

المؤلفون: Brooklyn K. Wagner (11210513), Alejandro E. Relling (11210516), Justin D. Kieffer (11210519), Anthony J. Parker (6650882)

مصطلحات موضوعية: Biochemistry, Medicine, Microbiology, Molecular Biology, Physiology, Biotechnology, Immunology, Cancer, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, plasma cortisol concentration, NL-S, NL-OXT, plasma oxytocin concentration, stress hypo-responsive condition, elucidate alternative mechanisms, baseline blood samples, lactation, non-lactating cows, beef cows intra-nasally, L-OXT, intra-nasal oxytocin treatment, 0- minute sample, oxytocin intra-nasally increases pl., L-S, non-lactating beef cows intra-nasally, plasma cortisol, Bos taurus cows, mirror plasma oxytocin concentration, mucosal atomization device

العلاقة: https://figshare.com/articles/figure/Back_transformed_mean_plasma_oxytocin_concentration_in_i_Bos_taurus_i_cows_assigned_to_one_of_four_treatments_/15083219Test

الإتاحة: https://doi.org/10.1371/journal.pone.0249323.g003Test

المؤلفون: Bouhlel, Wafa

المساهمون: Sorbonne université, Brémond, Nicolas

مصطلحات موضوعية: Atomisation, Alginate, Collagène, Fluides complexes, Dispersion convective, Cellules épithéliales, Atomization, Collagen, Complex fluids, Convective dispersion, Epithelial cells, 541.345

العلاقة: http://www.theses.fr/2018SORUS414/documentTest

الإتاحة: http://www.theses.fr/2018SORUS414/documentTest

المؤلفون: Ferraira, A.A., Jan, Gwénaël, Schuck, Pierre, Perrone, Italo Tuler, de Carvahlo, Antonio Fernandes

المساهمون: Departamento de Tecnologia de Alimentos, Centro de Ciências Exatas e Tecnológicas, Universidade Federal de Viçosa = Federal University of Viçosa (UFV), Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST

المصدر: 30. Congresso Nacional de Laticínios
https://hal.science/hal-01454581Test
30. Congresso Nacional de Laticínios, Jul 2015, Juiz de Fora, Brazil. 2015

مصطلحات موضوعية: sublimation drying, dairy product, atomization, technologie laitière, lyophilisation, analyse cinétique, produit laitier, lactobacillus plantarum, atomisation, acidification, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering

جغرافية الموضوع: Juiz de Fora, Brazil

العلاقة: hal-01454581; https://hal.science/hal-01454581Test; PRODINRA: 344814

الإتاحة: https://hal.science/hal-01454581Test

المؤلفون: Ferraira, A.A., Jan, Gwénaël, Schuck, Pierre, Perrone, Italo Tuler, de Carvahlo, Antonio Fernandes

المساهمون: Departamento de Tecnologia de Alimentos, Centro de Ciências Exatas e Tecnológicas, Universidade Federal de Viçosa Brasil = Federal University of Viçosa Brazil = Université fédérale de Viçosa Brésil (UFV Brésil ), Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST

المصدر: 30. Congresso Nacional de Laticínios
https://hal.science/hal-01454581Test
30. Congresso Nacional de Laticínios, Jul 2015, Juiz de Fora, Brazil. 2015

مصطلحات موضوعية: sublimation drying, dairy product, atomization, technologie laitière, lyophilisation, analyse cinétique, produit laitier, lactobacillus plantarum, atomisation, acidification, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering

جغرافية الموضوع: Juiz de Fora, Brazil

العلاقة: hal-01454581; https://hal.science/hal-01454581Test; PRODINRA: 344814

الإتاحة: https://hal.science/hal-01454581Test

المؤلفون: Ferraira, A.A., Jan, Gwénaël, Schuck, Pierre, Perrone, Italo Tuler, De Carvahlo, Antonio Fernandes

المساهمون: Departamento de Tecnologia de Alimentos, Centro de Ciências Exatas e Tecnológicas, Universidade Federal de Vicosa (UFV), Science et Technologie du Lait et de l'Oeuf (STLO), Institut National de la Recherche Agronomique (INRA)-AGROCAMPUS OUEST, Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)

المصدر: 30. Congresso Nacional de Laticínios
https://hal.archives-ouvertes.fr/hal-01454581Test
30. Congresso Nacional de Laticínios, Jul 2015, Juiz de Fora, Brazil. 2015

مصطلحات موضوعية: dairy product, atomization, sublimation drying, lyophilisation, technologie laitière, analyse cinétique, produit laitier, lactobacillus plantarum, atomisation, acidification, [SDV.IDA]Life Sciences [q-bio]/Food engineering, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, [SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineering

جغرافية الموضوع: Juiz de Fora, Brazil

العلاقة: hal-01454581; https://hal.archives-ouvertes.fr/hal-01454581Test; PRODINRA: 344814

الإتاحة: https://hal.archives-ouvertes.fr/hal-01454581Test

المؤلفون: Houkan, Mohammad, Shehata, Omar, Kannan, Karthik, Cabibihan, John-John, M. Abdullah, Aboubakr, Sadasivuni, Kishor Kumar

مصطلحات موضوعية: CO2 Conversion, Colorimetric Sensors, Atomization Sensors

وصف الملف: application/pdf

العلاقة: Houkan M., Shehata O., Kannan K., Cabibihan J.J., M. Abdullah A., Sadasivuni K.K., "Development of in-situ sensors for CO2 to fuel process"", Qatar University Annual Research Forum and Exhibition (QUARFE 2020), Doha, 2020, https://doi.org/10.29117/quarfe.2020.0076Test; https://doi.org/10.29117/quarfe.2020.0076Test; http://hdl.handle.net/10576/16611Test

الإتاحة: https://doi.org/10.29117/quarfe.2020.0076Test
http://hdl.handle.net/10576/16611Test