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1رسالة جامعية
المؤلفون: van der Ven, C.
مصطلحات موضوعية: bitterness, casein hydrolysate, emulsions, foams, gel filtration chromatography, infrared spectroscopy, milk proteins, molecular weight, multivariate analysis, peptides, protein hydrolysates, reverse phase liquid chromatography, solubility, whey protein, bitterheid, caseïnehydrolysaat, eiwithydrolysaten, emulsies, gelfiltratiechromatografie, infraroodspectroscopie, melkeiwitten, molecuulgewicht, multivariate analyse, oplosbaarheid, peptiden, schuim, vloeistofchromatografie met omgekeerde fase, wei-eiwit
وصف الملف: application/pdf
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2رسالة جامعية
المؤلفون: Gupta, A.J.
المساهمون: Gruppen, Harry, Wierenga, Peter, Boots, J.W.
مصطلحات موضوعية: cell cultures, chemical composition, functional properties, heat treatment, metabolomics, protein hydrolysates, soya protein, celculturen, chemische samenstelling, eiwithydrolysaten, functionele eigenschappen, metabolomica, sojaeiwit, warmtebehandeling
وصف الملف: application/pdf
العلاقة: https://edepot.wur.nl/345885Test; https://research.wur.nl/en/publications/correlating-composition-and-functionality-of-soyTest-protein-hydrolys
الإتاحة: https://research.wur.nl/en/publications/correlating-composition-and-functionality-of-soyTest-protein-hydrolys
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3رسالة جامعية
المؤلفون: Kosters, H.A.
المساهمون: Gruppen, Harry, Wierenga, Peter
مصطلحات موضوعية: aggregation, beta-lactoglobulin, gelation, peptides, protein hydrolysates, aggregatie, bèta-lactoglobuline, eiwithydrolysaten, gelering, peptiden
وصف الملف: application/pdf
العلاقة: https://edepot.wur.nl/231807Test; https://research.wur.nl/en/publications/controlling-the-aggregation-and-gelation-ofTest-ß-lactoglobulin-by-th
الإتاحة: https://research.wur.nl/en/publications/controlling-the-aggregation-and-gelation-ofTest-ß-lactoglobulin-by-th
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4رسالة جامعية
المؤلفون: Kuipers, B.J.H.
المساهمون: Gruppen, Harry
مصطلحات موضوعية: gelation, peptides, protein hydrolysates, soya protein, eiwithydrolysaten, gelering, peptiden, sojaeiwit
وصف الملف: application/pdf
العلاقة: https://edepot.wur.nl/121884Test; https://research.wur.nl/en/publications/aggregation-of-peptides-in-soyTest-protein-isolate-hydrolysates-the-i
الإتاحة: https://research.wur.nl/en/publications/aggregation-of-peptides-in-soyTest-protein-isolate-hydrolysates-the-i