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1دورية أكاديمية
المؤلفون: Eun Ji Lee, Kyung Young Yoon
المصدر: CyTA - Journal of Food, Vol 21, Iss 1, Pp 10-19 (2023)
مصطلحات موضوعية: β-cyclodextrin, ultrasound-assisted extraction, Box–Behnken design, chlorogenic acid, antioxidant activity, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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2دورية أكاديمية
المؤلفون: Huan Li, Wenjiang He, Saiqing Xu, Rongrong Wang, Shuai Ge, Haishan Xu, Yang Shan, Shenghua Ding
المصدر: Food Chemistry: X, Vol 21, Iss , Pp 101075- (2024)
مصطلحات موضوعية: Chlorogenic acid, Curdlan oligosaccharides, Antioxidant activity, Gut microbiota, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
العلاقة: http://www.sciencedirect.com/science/article/pii/S2590157523005187Test; https://doaj.org/toc/2590-1575Test
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3دورية أكاديمية
المؤلفون: Jungu Lee, Geonhui Park, Yoon Hyuk Chang
المصدر: International Journal of Food Properties, Vol 22, Iss 1, Pp 630-645 (2019)
مصطلحات موضوعية: lonicera japonica thunb, high temperature treatment, phenolic acid, chlorogenic acid, flavonoids, antioxidant activity, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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4دورية أكاديمية
المصدر: International Journal of Food Properties, Vol 22, Iss 1, Pp 795-803 (2019)
مصطلحات موضوعية: quince leaves, antioxidant activity, polyphenol, chlorogenic acid, ursolic acid, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
وصف الملف: electronic resource
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5دورية أكاديمية
المؤلفون: Huan Li, Wenjiang He, Saiqing Xu, Rongrong Wang, Shuai Ge, Haishan Xu, Yang Shan, Shenghua Ding
المصدر: Food Chemistry: X, Vol 21, Iss , Pp 101075- (2024)
مصطلحات موضوعية: Chlorogenic acid, Curdlan oligosaccharides, Antioxidant activity, Gut microbiota, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456
العلاقة: http://www.sciencedirect.com/science/article/pii/S2590157523005187Test; https://doaj.org/toc/2590-1575Test; https://doaj.org/article/6ac5d5417d6f43248c9cc88461029ae0Test
الإتاحة: https://doi.org/10.1016/j.fochx.2023.101075Test
https://doaj.org/article/6ac5d5417d6f43248c9cc88461029ae0Test