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المؤلفون: Joppy D. Mudeng, Edwin L.A. Ngangi, Frischa A. Sinipirang
المصدر: e-Journal BUDIDAYA PERAIRAN; Vol 4, No 3 (2016)
مصطلحات موضوعية: Horticulture, Coral, Growth data, Botany, Statistical analysis, Length growth, Biology, Bay, Completely randomized design, Acropora formosa
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4b76e67576873fe0960d3166091c6341Test
https://doi.org/10.35800/bdp.4.3.2016.14752Test -
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المؤلفون: Olvi A.P. Janis, Sammy N.J. Longdong, Reiny A. Tumbol
المصدر: e-Journal BUDIDAYA PERAIRAN; Vol 4, No 2 (2016)
مصطلحات موضوعية: endocrine system, animal structures, biology, business.industry, medicine.drug_class, Growth data, biology.organism_classification, Immunostimulant, Fishery, Aeromonas hydrophila, Animal science, Aquaculture, Mortality data, medicine, business, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::174eea31f78cdf75c5cf9f9daf27f4b0Test
https://doi.org/10.35800/bdp.4.2.2016.13219Test -
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المؤلفون: S.E. Siswosubroto, Afrisa Yelnetty, Meilani R. Tinangon, Rumiati Umar
المصدر: ZOOTEC; Vol 39, No 2 (2019); 284-292
مصطلحات موضوعية: Hylocereus polyrhizus, Taste, food.ingredient, biology, food and beverages, biology.organism_classification, Gelatin, food, Ice cream, Skimmed milk, Food science, Sugar, Completely randomized design, Aroma
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ecf810363ef68c495240cbe839a5726Test
https://doi.org/10.35792/zot.39.2.2019.24927Test -
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المصدر: ZOOTEC; Vol 39, No 2 (2019); 223-232
مصطلحات موضوعية: Meal, biology, Chemistry, digestive, oral, and skin physiology, Significant difference, Broiler, food and beverages, biology.organism_classification, Body weight, Ingredient, Animal science, Cucurbita moschata, Dry matter, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::39e5052bd3dc49b54cf149de040fac62Test
https://doi.org/10.35792/zot.39.2.2019.24802Test -
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المؤلفون: J.L.P. Saerang, H.J. Manangkot, Yasmira Wenda, Cherlie L. K. Sarajar
المصدر: ZOOTEC; Vol 39, No 2 (2019); 477-485
مصطلحات موضوعية: Fish meal, Animal science, biology, biology.animal, biology.organism_classification, Body weight, Feed conversion ratio, Manure, Japonica, Completely randomized design, Quail
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4a1bda2089b31b0deb5f4b971061ea91Test
https://doi.org/10.35792/zot.39.2.2019.25780Test -
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المؤلفون: Meity R. Imbar, Marie Najoan, Yobel Rori, Jein R. Leke
المصدر: ZOOTEC; Vol 39, No 2 (2019); 322-328
مصطلحات موضوعية: animal structures, Animal science, food.ingredient, food, Coconut oil, Tukey's range test, food and beverages, Feed conversion ratio, Completely randomized design, Mathematics
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce712a2e410528bc95a5bd94a0d80ac1Test
https://doi.org/10.35792/zot.39.2.2019.25482Test -
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المصدر: ZOOTEC; Vol 39, No 2 (2019); 241-248
مصطلحات موضوعية: food.ingredient, food, Animal science, Yolk, embryonic structures, Duncan's new multiple range test, Biology, Completely randomized design, Egg white
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::380e666bf2ab2d0566841039e6052abeTest
https://doi.org/10.35792/zot.39.2.2019.24844Test -
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المؤلفون: Tuti Widyastuti, Jein R. Leke, Erwin Wantasen, F. N. Sompie, E.H.B. Sondakh
المصدر: ZOOTEC; Vol 39, No 2 (2019); 233-240
مصطلحات موضوعية: food.ingredient, food, Animal science, Cocos nucifera, Coconut oil, food and beverages, Biology, Body weight, Gizzard, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6aeb4c6c6709d1a3bfffdce82264a6cdTest
https://doi.org/10.35792/zot.39.2.2019.24803Test -
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المؤلفون: Johanes Kaligis, W.B. Kaunang, M.M. Telleng, J.E.M. Soputan
المصدر: ZOOTEC; Vol 39, No 2 (2019); 408-416
مصطلحات موضوعية: Horticulture, Biogas, biology, engineering, Fertilizer, engineering.material, biology.organism_classification, Completely randomized design, Panicum
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::168d35db2ec6f2c4d570803b3cfaaf02Test
https://doi.org/10.35792/zot.39.2.2019.25747Test -
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المؤلفون: Wahyuni Indiyah ., Mokoolang Susan ., Sompie Meity .
المساهمون: Sam Ratulangi University Manado
المصدر: AGRI-SOSIOEKONOMI; Vol 15, No 1 (2019); 217–224
مصطلحات موضوعية: Calcium hydroxide, food.ingredient, Chemistry, Significant difference, engineering.material, Gelatin, Industrial and Manufacturing Engineering, calcium hydroxide, gelatin, cow skin, physicochemical characteristics, chemistry.chemical_compound, food, Gel strength, engineering, Food science, Completely randomized design, Lime
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::539c1d5dcc62884c0249ccdd1118befcTest
https://doi.org/10.35791/agrsosek.15.1.2019.23600Test