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المؤلفون: Jola J.M.R. Londok, John E. G. Rompis, Fredy J. Nangoy, Jet Saartje Mandey, Megawati Tumiran
المصدر: ZOOTEC; Vol 39, No 1 (2019); 122-133
مصطلحات موضوعية: Meal, Bran, Fiber source, Pulp (paper), digestive, oral, and skin physiology, Live weight, Broiler, food and beverages, Biology, engineering.material, Animal science, engineering, Fiber, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb7ea8afe15a2105449451ed4f45d77cTest
https://ejournal.unsrat.ac.id/index.php/zootek/article/view/23809Test -
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المؤلفون: Sartje Lantu, Meyriska C. Horopu, Julius Sampekalo
المصدر: e-Journal BUDIDAYA PERAIRAN; Vol 6, No 3 (2018)
مصطلحات موضوعية: food.ingredient, Pulp (paper), food and beverages, Tilapia, Biology, engineering.material, Feed conversion ratio, stomatognathic diseases, food, stomatognathic system, engineering, Fermentation, Food science, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdd0997ce7fbc8c61eb4070430ba2deaTest
https://doi.org/10.35800/bdp.6.3.2018.21544Test -
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المؤلفون: Jeffrie F. Mokolensang, Ockstan J. Kalesaran, Nico E.G. Mudeng, Henneke Pangkey, Sartje Lantu
المصدر: e-Journal BUDIDAYA PERAIRAN; Vol 6, No 3 (2018)
مصطلحات موضوعية: Hermetia illucens, biology, Bran, Maggot, Pulp (paper), engineering, Food science, engineering.material, biology.organism_classification, Completely randomized design, Mathematics
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03e0232616c567c701e54708a51b89d7Test
https://doi.org/10.35800/bdp.6.3.2018.21543Test -
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المؤلفون: B. Tulung, Mursye N. Regar, Jola J.M.R. Londok, Seruni Binowo
المصدر: ZOOTEC; Vol 39, No 1 (2019); 112-121
مصطلحات موضوعية: Animal science, Feed consumption, Bran, Pulp (paper), engineering, Broiler, food and beverages, Animal husbandry, Biology, engineering.material, Feed conversion ratio, Completely randomized design, Research method
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8421fc87f05e72ba48103c9e9e46c225Test
https://doi.org/10.35792/zot.39.1.2019.23808Test -
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المؤلفون: F. N. Sompie, Youdhie H. S. Kowel, Febriana F. Tatilu, Meity Imbar
المصدر: ZOOTEC; Vol 35, No 2 (2015); 267-274
مصطلحات موضوعية: business.industry, animal diseases, Pulp (paper), digestive, oral, and skin physiology, Significant difference, Broiler, food and beverages, engineering.material, Biology, Biotechnology, Animal science, engineering, business, Completely randomized design
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::306944409cd84bc510e2a26802121974Test
https://doi.org/10.35792/zot.35.2.2015.8406Test