المؤلفون: Savirani, Amalinda¹ savirani@ugm.ac.id, Rafiq, Devananta², Baulch, Emma³

المصدر: Asian Studies Review. Mar2024, Vol. 48 Issue 1, p86-101. 16p.

مصطلحات موضوعية: *HALAL food, *CONSUMERISM, *MUSLIMS, *ISLAMIC law, *ISLAM & politics, *COOPERATIVE societies, *ENTREPRENEURSHIP

مصطلحات جغرافية: JAVA (Indonesia)

المؤلفون: Seçim, Yılmaz¹ (AUTHOR) yilmazsecim@gmail.com

المصدر: Journal of Culinary Science & Technology. 2024, Vol. 22 Issue 2, p212-225. 14p.

مصطلحات موضوعية: *HALAL food, *TOURISM personnel, *CONSUMER preferences, *PERCEPTION (Philosophy), *SOCIOCULTURAL factors, *DEMOGRAPHIC characteristics

مصطلحات جغرافية: TURKEY

المؤلفون: Niramitranon, Jitti¹ (AUTHOR), Japrung, Deanpen² (AUTHOR), Boonmee, Apaporn³ (AUTHOR), Koonawootrittriron, Skorn⁴ (AUTHOR), Suwanasopee, Thanathip⁴ (AUTHOR), Jattawa, Danai⁴ (AUTHOR), Pongprayoon, Prapasiri^5,6,7 (AUTHOR) fsciprpo@ku.ac.th

المصدر: Molecular Simulation. Jun2023, Vol. 49 Issue 9, p877-884. 8p.

مصطلحات موضوعية: *HALAL food industry, *BEEF products

المؤلفون: Handayani, Dwi Iryaning¹, Masudin, Ilyas² masudin@umm.ac.id, Susanty, Aries³, Anna, Ika Deefi⁴

المصدر: Cogent Engineering. 2023, Vol. 10 Issue 1, p1-27. 27p.

مصطلحات موضوعية: *HALAL food, *FOOD supply, *SUPPLY chains, *SUPPLY chain management, *SUPPLIERS, *STRUCTURAL models

المؤلفون: Kua, Jay Mie¹ (AUTHOR), Azizi, Mohammad Malek Faizal² (AUTHOR), Abdul Talib, Mohd Afendy³ (AUTHOR), Lau, Han Yih³ (AUTHOR)

المصدر: Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment. Dec2022, Vol. 39 Issue 12, p1906-1932. 27p. 1 Diagram, 3 Charts.

مصطلحات موضوعية: *HALAL food, *MOLECULAR spectroscopy, *GENE amplification, *POLYMERASE chain reaction, *FOOD adulteration, *FOOD chemistry, *IDENTIFICATION of animals, *MUSLIMS

المؤلفون: Husseini de Araújo, Shadia^1,2 (AUTHOR) shadiah@unb.br, Hamid, Sônia Cristina³ (AUTHOR) sonia.hamid@ifb.edu.br, do Rego, André Gondim³ (AUTHOR) andre.rego@ifb.edu.br

المصدر: Food, Culture & Society. Nov2022, Vol. 25 Issue 5, p899-916. 18p.

مصطلحات موضوعية: *HALAL food, *MUSLIMS, *CULTURAL prejudices, *FOOD research, *URBAN agriculture

مصطلحات جغرافية: BRASILIA (Brazil), FRANKFURT am Main (Germany)

المؤلفون: Tseng, Ming-Lang^1,2 (AUTHOR), Ha, Hien Minh^3,4 (AUTHOR), Tran, Thi Phuong Thuy^4,5 (AUTHOR), Bui, Tat-Dat¹ (AUTHOR) btdat1991@gmail.com, Lim, Ming K.⁶ (AUTHOR), Lin, Chun-Wei³ (AUTHOR), Helmi Ali, Mohd^7,8 (AUTHOR)

المصدر: Journal of Industrial & Production Engineering. Sep2022, Vol. 39 Issue 6, p430-457. 28p.

مصطلحات موضوعية: *HALAL food, *FOOD supply, *SUPPLY chains, *FOOD security, *FOOD waste, *FOOD consumption, *FUZZY decision making, *DELPHI method

المؤلفون: Mostafa, Mohamed M.¹ (AUTHOR) mostafa@usa.com

المصدر: Food, Culture & Society. Feb 2022, Vol. 25 Issue 1, p49-69. 21p.

مصطلحات موضوعية: *HALAL food, *ELECTRONIC encyclopedias, *INFORMATION networks, *ONLINE social networks, *SOCIAL network analysis, *SOCIAL networks

Reviews & Products: WIKIPEDIA

المؤلفون: Hossain, M. A. Motalib¹ (AUTHOR), Uddin, Syed Muhammad Kamal¹ (AUTHOR), Sultana, Sharmin¹ (AUTHOR), Wahab, Yasmin Abdul¹ (AUTHOR), Sagadevan, Suresh¹ (AUTHOR), Johan, Mohd Rafie¹ (AUTHOR), Ali, Md. Eaqub^1,2 (AUTHOR)

المصدر: Critical Reviews in Food Science & Nutrition. 2022, Vol. 62 Issue 2, p285-310. 26p.

مصطلحات موضوعية: *HALAL food, *MEAT, *KOSHER food, *ESSENTIAL amino acids, *ANIMAL species, *BIOLOGICAL evolution, *SLAUGHTERING

المؤلفون: Li, Haitao, Li, De, Jiang, Dali

المصدر: International Journal of Production Research; Jun2021, Vol. 59 Issue 12, p3722-3746, 25p, 4 Diagrams, 9 Charts, 5 Graphs

مصطلحات موضوعية: FOOD supply, SUPPLY chains, FOOD chains, NONLINEAR programming, KEY performance indicators (Management), HALAL food