دورية أكاديمية

Evaluation of Nutritional Interventions in the Care Plan for Cancer Patients: The NOA Project

التفاصيل البيبلوغرافية
العنوان: Evaluation of Nutritional Interventions in the Care Plan for Cancer Patients: The NOA Project
المؤلفون: Pedro Pablo García-Luna, Juana M. Rabat Restrepo, Marta Muñoz-Ayllón, Milagros de la Calle Gil, Pablo Remón, Francisco José Sánchez-Torralvo, Jerónimo Pachón, Juan J. García-González, Teresa García-Manrique, Javier Salvador-Bofill, David Vicente, Gabriel Olveira
المصدر: Nutrients; Volume 15; Issue 2; Pages: 292
بيانات النشر: Multidisciplinary Digital Publishing Institute
سنة النشر: 2023
المجموعة: MDPI Open Access Publishing
مصطلحات موضوعية: nutritional status, neoplasms, nutritional assessment, nutritional support, malnutrition
جغرافية الموضوع: agris
الوصف: The NOA (Oncological Nutrition in Andalusia) project analyses the degree of integration and areas of improvement in implementing nutritional support in the care plans of cancer patients in Andalusia. The aim was to analyse nutritional interventions for better care of cancer patients and for the improvement of the management of malnutrition in cancer. A prospective evaluation of the implementation of two areas of improvement in nutrition was conducted in three hospitals. Data were collected from each hospital over a six-month period using an online platform. A standardised care plan was designed for hospitals in Andalusia, in which proposed improvements were devised and prioritised, selecting nutritional screening in oncology services and the participation of the Nutrition Support Team (NST) on the tumour boards, as well as the assessment of the patients presented at these sessions. Our results indicated an increase in the number of medical records with nutritional evaluation results six months later, regardless of the type of tumour or hospitalisation; and there was greater participation of the NST on the tumour boards, mainly for head and neck and oesophagogastric cases. Solutions for improvement have been pinpointed and implemented that have positively impacted the nutritional care plan in the course of oncological disease.
نوع الوثيقة: text
وصف الملف: application/pdf
اللغة: English
العلاقة: Nutrition and Public Health; https://dx.doi.org/10.3390/nu15020292Test
DOI: 10.3390/nu15020292
الإتاحة: https://doi.org/10.3390/nu15020292Test
حقوق: https://creativecommons.org/licenses/by/4.0Test/
رقم الانضمام: edsbas.316D093
قاعدة البيانات: BASE