Appetite Control across the Lifecourse: The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health Project
| العنوان: | Appetite Control across the Lifecourse: The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health Project |
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| المؤلفون: | Angeliki Giannopoulou, C. L. Fyfe, Jens J. Holst, Odysseas Androutsos, Klaske van Norren, William Buosi, Kristine Beaulieu, Graham Finlayson, Julian G. Mercer, Claire L Meek, Yannis Manios, Alexandra M. Johnstone, Daniel R Crabtree, Graham W. Horgan |
| المساهمون: | Crabtree, Daniel R. [0000-0003-2013-9109], Buosi, William [0000-0002-3153-8896], Fyfe, Claire L. [0000-0001-6521-2651], Horgan, Graham W. [0000-0002-6048-1374], Manios, Yannis [0000-0001-6486-114X], Finlayson, Graham [0000-0002-5620-2256], Beaulieu, Kristine [0000-0001-8926-6953], Holst, Jens J. [0000-0001-6853-3805], Van Norren, Klaske [0000-0002-6281-9455], Johnstone, Alexandra M. [0000-0002-5484-292X], Apollo - University of Cambridge Repository, Crabtree, Daniel R [0000-0003-2013-9109], Fyfe, Claire L [0000-0001-6521-2651], Horgan, Graham W [0000-0002-6048-1374], Holst, Jens J [0000-0001-6853-3805], Van Norren, Klaske Van [0000-0002-6281-9455], Johnstone, Alexandra M [0000-0002-5484-292X] |
| المصدر: | Nutrients Volume 12 Issue 12 Nutrients 12 (2020) 12 Nutrients, 12(12) Nutrients, Vol 12, Iss 3710, p 3710 (2020) Crabtree, D R, Buosi, W, Fyfe, C L, Horgan, G W, Manios, Y, Androutsos, O, Giannopoulou, A, Finlayson, G, Beaulieu, K, Meek, C L, Holst, J J, Van Norren, K, Mercer, J G, Johnstone, A M & FullHealth Study Grp 2020, ' Appetite Control across the Lifecourse : The Acute Impact of Breakfast Drink Quantity and Protein Content. The Full4Health Project ', Nutrients, vol. 12, no. 12, 3710 . https://doi.org/10.3390/nu12123710Test |
| بيانات النشر: | Multidisciplinary Digital Publishing Institute, 2020. |
| سنة النشر: | 2020 |
| مصطلحات موضوعية: | 0301 basic medicine, Male, FOOD-INTAKE, gut hormones, Hunger, Appetite, 0302 clinical medicine, Glucagon-Like Peptide 1, Surveys and Questionnaires, Weight management, Homeostasis, PLASMA GHRELIN LEVELS, Child, media_common, INSULIN-RESISTANCE, Nutrition and Dietetics, Leptin, digestive, oral, and skin physiology, Lifecourse, Middle Aged, Nutritional Biology, Postprandial, appetite, lifecourse, Ghrelin, Female, GROWTH-HORMONE, MENSTRUAL-CYCLE, lcsh:Nutrition. Foods and food supply, PEPTIDE-YY, Adult, FAT-FREE MASS, medicine.medical_specialty, Adolescent, media_common.quotation_subject, lcsh:TX341-641, 030209 endocrinology & metabolism, Satiation, Article, hunger, 03 medical and health sciences, Young Adult, Double-Blind Method, Internal medicine, medicine, Humans, Peptide YY, Aged, Breakfast, 030109 nutrition & dietetics, business.industry, Protein, Gut hormones, ENERGY-INTAKE, Endocrinology, Glucose, Basal metabolic rate, RICH BREAKFAST, Anorectic, business, Energy Intake, protein, Biomarkers, Food Science |
| الوصف: | Understanding the mechanisms of hunger, satiety and how nutrients affect appetite control is important for successful weight management across the lifecourse. The primary aim of this study was to describe acute appetite control across the lifecourse, comparing age groups (children, adolescents, adults, elderly), weight categories, genders and European sites (Scotland and Greece). Participants (n = 391) consumed four test drinks, varying in composition (15% (normal protein, NP) and 30% (high protein, HP) of energy from protein) and quantity (based on 100% basal metabolic rate (BMR) and 140% BMR), on four separate days in a double-blind randomized controlled study. Ad libitum energy intake (EI), subjective appetite and biomarkers of appetite and metabolism (adults and elderly only) were measured. The adults&rsquo appetite was significantly greater than that of the elderly across all drink types (p < 0.004) and in response to drink quantities (p < 0.001). There were no significant differences in EI between age groups, weight categories, genders or sites. Concentrations of glucagon-like peptide 1 (GLP-1) and peptide YY (PYY) were significantly greater in the elderly than the adults (p < 0.001). Ghrelin and fasting leptin concentrations differed significantly between weight categories, genders and sites (p < 0.05), while GLP-1 and PYY concentrations differed significantly between genders only (p < 0.05). Compared to NP drinks, HP drinks significantly increased postprandial GLP-1 and PYY (p < 0.001). Advanced age was concomitant with reduced appetite and elevated anorectic hormone release, which may contribute to the development of malnutrition. In addition, appetite hormone concentrations differed between weight categories, genders and geographical locations. |
| وصف الملف: | application/pdf; application/zip; text/xml; application/vnd.openxmlformats-officedocument.wordprocessingml.document |
| اللغة: | English |
| تدمد: | 2072-6643 |
| DOI: | 10.3390/nu12123710 |
| الوصول الحر: | https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b831f13d47f18034e232ee09e611311bTest |
| حقوق: | OPEN |
| رقم الانضمام: | edsair.doi.dedup.....b831f13d47f18034e232ee09e611311b |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 20726643 |
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| DOI: | 10.3390/nu12123710 |