المؤلفون: Umberto Bernabucci, Paolo Ajmone-Marsan, N. P. P. Macciotta, Alessandro Nardone, Stefano Biffani, Andrea Vitali, Nicola Lacetera

المصدر: Journal of dairy science 100 (2017): 4683–4697. doi:10.3168/jds.2016-12249
info:cnr-pdr/source/autori:Macciotta, N. P.P.; Biffani, S.; Bernabucci, U.; Lacetera, N.; Vitali, A.; Ajmone-Marsan, P.; Nardone, A./titolo:Derivation and genome-wide association study of a principal component-based measure of heat tolerance in dairy cattle/doi:10.3168%2Fjds.2016-12249/rivista:Journal of dairy science/anno:2017/pagina_da:4683/pagina_a:4697/intervallo_pagine:4683–4697/volume:100

مصطلحات موضوعية: Male, Thermotolerance, 0301 basic medicine, Candidate gene, Genotype, principal component analysis, TRPV Cation Channels, Single-nucleotide polymorphism, Breeding, Biology, heritability, Polymorphism, Single Nucleotide, 03 medical and health sciences, Animal science, Heat Shock Transcription Factors, Genetics, Animals, Lactation, Genetic variability, Dairy cattle, Glycoproteins, Genetic association, genome-wide association study, Settore AGR/17 - ZOOTECNICA GENERALE E MIGLIORAMENTO GENETICO, dairy cattle, heat tolerance, Food Science, Animal Science and Zoology, 0402 animal and dairy science, Lipid Droplets, 04 agricultural and veterinary sciences, Heritability, Milk Proteins, 040201 dairy & animal science, Milk, Phenotype, 030104 developmental biology, Italy, Principal component analysis, Trait, Cattle, Female, Calcium Channels, Glycolipids

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06646b1250843cb10241555f4f8c83edTest
http://hdl.handle.net/10807/116051Test

المؤلفون: Ajmone-Marsan, P.

المساهمون: Macciotta, N. P. P., Biffani, S., Bernabucci, U., Lacetera, N., Vitali, A., Ajmone Marsan, Paolo, Nardone, A.

مصطلحات موضوعية: dairy cattle, genome-wide association study, heat tolerance, heritability, principal component analysi, Food Science, Animal Science and Zoology, Genetics, Settore AGR/17 - ZOOTECNICA GENERALE E MIGLIORAMENTO GENETICO

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/28365122; info:eu-repo/semantics/altIdentifier/wos/WOS:000401783800043; volume:100; issue:6; firstpage:4683; lastpage:4697; numberofpages:15; issueyear:2017; journal:JOURNAL OF DAIRY SCIENCE; http://hdl.handle.net/10807/116051Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85016510454; http://www.elsevier.com/wps/find/journaldescription.cws_home/721317/description#descriptionTest

الإتاحة: https://doi.org/10.3168/jds.2016-12249Test
http://hdl.handle.net/10807/116051Test
http://www.elsevier.com/wps/find/journaldescription.cws_home/721317/description#descriptionTest