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المؤلفون: Peter Buchner, George P Savill, Karl H. Mühling, K. A. Scherf, Anne Rossmann, Malcolm J. Hawkesford
المصدر: European Journal of Agronomy. 109:125909
مصطلحات موضوعية: 0106 biological sciences, Nitrogen, Glutenin, Soil Science, chemistry.chemical_element, Plant Science, 01 natural sciences, Gliadin, Crop, Anthesis, Storage protein, chemistry.chemical_classification, biology, food and beverages, 04 agricultural and veterinary sciences, Bread volume, Gluten, chemistry, Volume (thermodynamics), Agronomy, Wheat, 040103 agronomy & agriculture, biology.protein, 0401 agriculture, forestry, and fisheries, Composition (visual arts), Agronomy and Crop Science, 010606 plant biology & botany
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb94a5613cd49ed7c3fa954f4db66b57Test
https://doi.org/10.1016/j.eja.2019.04.004Test -
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المؤلفون: Klaus Adler, Helmut Bäumlein, Birgit Conrad, Peter Buchner, Ulrich Wobus, Jügen Hofemeister, Renate Manteuffel, Andreas Czihal, Roland Brevis, Abdel Azim Farouk
المصدر: Journal of Plant Physiology. 155:183-189
مصطلحات موضوعية: food.ingredient, biology, Physiology, Starch, Transgene, food and beverages, Plant Science, Genetically modified crops, biology.organism_classification, chemistry.chemical_compound, food, Biochemistry, chemistry, Gene expression, Botany, biology.protein, Bacillus licheniformis, Amylase, Agronomy and Crop Science, Cotyledon, Legume
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::05de4a16c34d5f5554cfd50d9304731fTest
https://doi.org/10.1016/s0176-1617Test(99)80005-4