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المؤلفون: E. Е. Ulyanchenko, N. N. Vinevskaya
المصدر: Новые технологии, Vol 17, Iss 1, Pp 70-77 (2021)
مصطلحات موضوعية: cutting the midrib, High energy, natural drying, commercial quality, General Medicine, TP368-456, Raw material, Pulp and paper industry, Food processing and manufacture, tobacco variety, raw tobacco, drying time, Drying time, combined drying, Scientific method, chemical composition, Environmental science, leaves, Fiber, technological properties, Control sample, Combined method
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99e915c089a34586852090ab8bcb5cc8Test
https://doi.org/10.47370/2072-0920-2021-17-1-70-77Test -
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المؤلفون: Beatriz Boullosa Allariz, Matheus Müller, Daniel Levacher
المساهمون: Morphodynamique Continentale et Côtière (M2C), Université de Caen Normandie (UNICAEN), Normandie Université (NU)-Normandie Université (NU)-Institut national des sciences de l'Univers (INSU - CNRS)-Université de Rouen Normandie (UNIROUEN), Normandie Université (NU)-Centre National de la Recherche Scientifique (CNRS), Instituto Tecnológico de Aeronáutica [São José dos Campos] (ITA)
المصدر: Déchets Sciences et Techniques
Déchets Sciences et Techniques, INSA de Lyon 2019, 80, pp.39-42. ⟨10.4267/dechets-sciences-techniques.4099⟩مصطلحات موضوعية: cohésion non drainée, natural drying, [SDE.IE]Environmental Sciences/Environmental Engineering, liquidity index, [SPI.GCIV.GEOTECH]Engineering Sciences [physics]/Civil Engineering/Géotechnique, 0211 other engineering and technologies, dredging, 020101 civil engineering, 02 engineering and technology, indice de liquidité, 6. Clean water, 0201 civil engineering, dragage, 021105 building & construction, séchage naturel, 14. Life underwater, drainage test, undrained shear strength, [SDU.STU.AG]Sciences of the Universe [physics]/Earth Sciences/Applied geology, Geology, sédiments
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a66190a69bccf5bea969e433869f3a9Test
https://doi.org/10.4267/dechets-sciences-techniques.4099Test -
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المؤلفون: Francisco Gabriel Acién Fernández, José Gabriel López Segura, Maria Guadalupe Pinna-Hernández, José Luis Casas López
المصدر: Agronomy
Volume 10
Issue 12
Agronomy, Vol 10, Iss 2001, p 2001 (2020)
riUAL. Repositorio Institucional de la Universidad de Almería
Universidad de Almeríaمصطلحات موضوعية: Crop residue, energy recovery, 020209 energy, Biomass, Greenhouse, 02 engineering and technology, 010501 environmental sciences, 01 natural sciences, lcsh:Agriculture, Pepper, 0202 electrical engineering, electronic engineering, information engineering, Relative humidity, Water content, 0105 earth and related environmental sciences, greenhouse crop residue, solar drying kinetics, Energy recovery, natural drying, Moisture, lcsh:S, Environmental engineering, pre-treatment, energy sustainability, Environmental science, Agronomy and Crop Science
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b5a414a4108571954f16c378bf02e8dTest
https://doi.org/10.3390/agronomy10122001Test -
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المؤلفون: Aboltins, A., Tomsu, J., Kic, P.
مصطلحات موضوعية: drying theory, natural drying, article, conservation, articles, clover, forced drying, fodder
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f66fbd10a0b9a93782639e901d3a65a9Test
http://hdl.handle.net/10492/3913Test -
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المؤلفون: Diler, Abdullah, Güner, Ahmet, Altun, Soner, Ekici, Seçil
المصدر: Volume: 24, Issue: 1 77-86
Eurasian Journal of Veterinary Sciencesمصطلحات موضوعية: Natural drying,oven drying,Stizostedion lucioperca,heat,air current rate,quality, Doğal kurutma,fırında kurutma,sudak balığı,sıcaklık,hava akım hızı,kalite
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=tubitakulakb::c8558c57e57c40b42dd217cb5920fc6dTest
https://dergipark.org.tr/tr/pub/eurasianjvetsci/issue/24824/262223Test -
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المؤلفون: G. H. Ragab, H. A. Moharram, Hayam M. A. Ibrahim
المصدر: Grasas y Aceites; Vol. 48 No. 4 (1997); 200-206
Grasas y Aceites; Vol. 48 Núm. 4 (1997); 200-206
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 48, Iss 4, Pp 200-206 (1997)مصطلحات موضوعية: chemistry.chemical_classification, Color (calidad), Color quality, Blanching, Nutrition. Foods and food supply, Organic Chemistry, Mineralogy, lcsh:TX341-641, Paprika, Low temperature treatment, Natural drying, Two stages, chemistry, Air drying, Secado al aire, Browning, Secado al natural, TX341-641, Food science, Pimentón, Carotenoid, lcsh:Nutrition. Foods and food supply, Food Science, Color (quality)
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::56964bf23f5ecc5293b0678b2ad3a164Test
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/790Test
