دورية أكاديمية

Case of Paraesthesia Developed After Consuming Pufferfish

التفاصيل البيبلوغرافية
العنوان: Case of Paraesthesia Developed After Consuming Pufferfish
المؤلفون: Mehmet Murat Çelik, Levent Özdemir, Nazlı Deniz Ateş, Resul Akyol, Hakan Karabay, Adem Çiftci, Ömer Faruk Çelik
المصدر: Türk Yoğun Bakim Derneği Dergisi, Vol 19, Iss 3, Pp 144-147 (2021)
بيانات النشر: Galenos Yayinevi, 2021.
سنة النشر: 2021
المجموعة: LCC:Medicine
LCC:Internal medicine
LCC:Medical emergencies. Critical care. Intensive care. First aid
مصطلحات موضوعية: pufferfish poisoning, tetrodotoxin, intoxication, paraesthesia, Medicine, Internal medicine, RC31-1245, Medical emergencies. Critical care. Intensive care. First aid, RC86-88.9
الوصف: Pufferfish, also known globally as ballfish, globefish and toadfish, is a fish species belonging to the Tetrodontiformes family. Following the consumption of this fish, tetrodotoxin (TTX), a type of neurotoxin, causes a rare type of intoxication. This has mostly been observed in the Southeast Asian coasts, Taiwan and Japan; however, it has also been observed in the Mediterranean coastal countries in recent years. Not all species of porcupine fish are toxic; some contain only mild venom. Approximately 28 TTX analogues have been recorded to date, and some have been identified in marine organisms. In addition, TTX toxicity varies according to sex, seasons and geographic regions. In humans, TTX blocks sodium channels in the cell membrane, inducing numbness in the tongue and lips, dizziness, vomiting, tingling and numbness in the extremities, tachycardia, hypotension and paralysis. This case report aimed to provide information about the risks, toxicity and treatment methods in people exposed to TTX.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
Turkish
تدمد: 2146-6416
2147-267X
العلاقة: http://www.turkishjic.org/archives/archive-detail/article-preview/case-of-paraesthesia-developed-after-consuming-puf/47559Test; https://doaj.org/toc/2146-6416Test; https://doaj.org/toc/2147-267XTest
DOI: 10.4274/tybd.galenos.2021.07279
الوصول الحر: https://doaj.org/article/94bc2e7fec74465f984b5ec7c9d891c0Test
رقم الانضمام: edsdoj.94bc2e7fec74465f984b5ec7c9d891c0
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:21466416
2147267X
DOI:10.4274/tybd.galenos.2021.07279